Family Favorite Raisin-Filled Cookies Recipe

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Family Favorite Raisin-Filled Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Whisk 3 1/2 cups flour, 1 cup sugar, cream of tartar, and baking soda together in a bowl. Mix vegetable shortening, milk, egg, and vanilla extract into dry ingredients to make a dough. Roll the dough out 1/4-inch thick on a floured work surface. Cut dough into 2 1/2-inch rounds using a biscuit cutter or glass.
  3. Combine raisins, 1/2 cup sugar, and 1 tablespoon flour in a bowl; stir to coat raisins. Spoon 1 rounded teaspoon of raisin mixture into center of a cookie round and top with another round. Use a fork to crimp the edges together to make little pies. Place cookies onto a baking sheet.
  4. Bake in the preheated oven until cookies are lightly golden brown, about 11 minutes. Watch carefully to prevent burning.
  5. Gather cut scraps of dough, gently form into a ball, and roll out again. Repeat steps as before until all dough and filling are used up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2176.3 Kcal (9112 kJ)
Calories from fat 515.94 Kcal
% Daily Value*
Total Fat 57.33g 88%
Cholesterol 111.77mg 37%
Sodium 740.45mg 31%
Potassium 2225.31mg 47%
Total Carbs 393.34g 131%
Sugars 91.54g 366%
Dietary Fiber 18.23g 73%
Protein 31.91g 64%
Vitamin C 8.3mg 14%
Iron 7.7mg 43%
Calcium 168mg 17%
Amount Per 100 g
Calories 351.27 Kcal (1471 kJ)
Calories from fat 83.28 Kcal
% Daily Value*
Total Fat 9.25g 88%
Cholesterol 18.04mg 37%
Sodium 119.51mg 31%
Potassium 359.18mg 47%
Total Carbs 63.49g 131%
Sugars 14.77g 366%
Dietary Fiber 2.94g 73%
Protein 5.15g 64%
Vitamin C 1.3mg 14%
Iron 1.2mg 43%
Calcium 27.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.5
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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