346 fleur lis cardinal Recipes

  • Cardinal Punch
    boiling water, loose black tea, ground allspice, cinnamon and
    6 More
    boiling water, loose black tea, ground allspice, cinnamon, nutmeg, sugar, cranberry juice cocktail, orange juice, lemon juice, cold water
    10 min, 10 ingredients
  • Lis'an El Qa'thi - Judges' Tongue (Iraqi Stuffed Eggplant)
    eggplants (large, the longer the better) and
    13 More
    eggplants (large, the longer the better), ground meat (i prefer 1lb beef, 1lb lamb), onions (1 medium finely minced , 1 larger diced), garlic cloves (finely minced ), egg, tomatoes (large, firm ), tomato paste (can), beef (can) or 14 oz chicken stock (can), lemon juice, salt, pepper, turmeric (or curry powder), spices (any others you desire, i like cumin, coriander, etc.), oil (canola, vegetable, or olive)
    1 hour 30 min, 14 ingredients
  • Serviette/Napkin Folding, the Fleur De Lis
    paper, serviette (large), cloth , serviette (large)
    3 min, 2 ingredients
  • Serviette/Napkin Folding, Fleur De Lis Variation.
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients
  • Serviette/Napkin Folding, Fleur De Lis in a Glass Version2
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients
  • Serviette/Napkin Folding, Fleur De Lis Variation With Extras
    paper, serviette (large), cloth , serviette (large)
    2 min, 2 ingredients
  • Grilled Scallops and Nectarines with Corn and Tomato Salad
    fresh lime juice, grated lime peel and
    13 More
    fresh lime juice, grated lime peel, generous ) piment d espelette or chili powder, extra-virgin olive oil, fleur de sel, sea scallops , side muscles removed, patted dry, firm but ripe nectarines (white or yellow), each cut into 6 wedges, olive oil, for brushing, fresh corn kernels , cut from 2 large ears of corn, grape or cherry tomatoes, halved, sliced basil leaves, fleur de sel, loosely packed) fresh basil leaves, extra-virgin olive oil, fleur de sel
    15 ingredients
  • Cardinal Casserole for the Birds Cardinal Casserole for the Birds
    cornmeal, oatmeal, bacon grease (or crisco ), flour and
    4 More
    cornmeal, oatmeal, bacon grease (or crisco ), flour, powdered milk, breadcrumbs, water, baking soda
    40 min, 8 ingredients
  • Cardinal Pudding Cardinal Pudding
    commercial angel food cake, red currant jelly and
    9 More
    commercial angel food cake, red currant jelly, whole blanched almonds, chopped citron, red wine, sugar, divided, milk, divided, eggs, beaten, all-purpose flour, baking soda, vanilla extract
    11 ingredients
  • Li'l Pecan Pies Li'l Pecan Pies
    all-purpose flour, salt, shortening, chilled, ice water and
    6 More
    all-purpose flour, salt, shortening, chilled, ice water, pecan halves, egg, dark corn syrup, brown sugar, vanilla, cream (optional)
    21 min, 10 ingredients
  • Li Hung's Chop Suey Li Hung's Chop Suey
    pork loin, sliced into thin pieces and
    17 More
    pork loin, sliced into thin pieces, fresh shrimp, peeled and deveined, cornstarch, oil (for deep frying), green bell peppers, seeded and chopped, tomatoes , julienned, dried mushrooms, green onions , cut into 1-inch pieces, peas, blanched for two minutes in boiling water (either fresh or frozen), oil, bamboo shoots, drained, barbecued pork, chicken broth (either your own or canned), sugar, soy sauce, sake, salt, sesame oil
    45 min, 18 ingredients
  • Grilled Shrimp with Cherokee and Oxheart Tomato Tartare Grilled Shrimp with Cherokee and Oxheart Tomato Tartare
    giant oxheart tomatoes (about 12 oz total ) and
    7 More
    giant oxheart tomatoes (about 12 oz total ), cherokee purple tomatoes (about 12 oz total ), fleur de sel or coarse kosher salt plus additional for sprinkling, coarsely chopped fresh opal or green basil plus additional whole leaves for garnish, extra-virgin olive oil (preferably ligurian), divided, plus additional for brushing, garlic clove, minced, minced shallot, uncooked unpeeled jumbo shrimp (about 2 oz each), cut in half lengthwise through shell, deveined, shell still attached
    8 ingredients
  • Fleur De Lait Ice Cream/Gelato Fleur De Lait Ice Cream/Gelato
    whole milk, sugar, salt and
    2 More
    whole milk, sugar, salt, cornstarch (i believe rice starch could also be used), heavy cream
    8 hour 3 min, 5 ingredients
  • Fleur de Champagne (Ted Allen) Fleur de Champagne (Ted Allen)
    elderflower liqueur (recommended : st. germaine) and
    2 More
    elderflower liqueur (recommended : st. germaine), champagne, chilled, strawberries, halved, for garnish
    5 min, 3 ingredients
  • Fleur's Chocolate Chunkies Fleur's Chocolate Chunkies
    all-purpose flour, baking soda, salt, softened butter and
    5 More
    all-purpose flour, baking soda, salt, softened butter, sugar, brown sugar, vanilla extract, eggs, bittersweet chocolate chunks
    22 min, 9 ingredients
  • Salt Baked Chickens with Spring Vegetable and Mushroom Ragout Salt Baked Chickens with Spring Vegetable and Mushroom Ragout
    fleur de sel , to coat and
    43 More
    fleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish
    1 hour 55 min, 44 ingredients
  • Salt-Crusted Prime Rib with Star Anise-Shiitake Meat Jus Salt-Crusted Prime Rib with Star Anise-Shiitake Meat Jus
    fleur de sel or gros sel, ground black peppercorn and
    12 More
    fleur de sel or gros sel, ground black peppercorn, ground white peppercorn, ground green peppercorn, canola oil to cook and rub on prime rib, prime rib, off the bone, sliced shallots, sliced shiitakes, dry red wine, veal stock and beef bouillon, star anise, dark soy sauce, minced thyme, butter
    14 ingredients
  • Fleur Fleur
    drink
    1 ingredients




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