65092 flay barbecue chips fries rings Recipes

olive oil, barbecue sauce, hot pepper sauce, black pepper, paprika (optional), ground cumin (optional), russet potatoes (3 potatoes) or 2 lbs baking potatoes, scrubbed (3 potatoes), sour cream (optional)

boneless skinless chicken breast halves, head red leaf lettuce, rinsed and torn, head green leaf lettuce, rinsed and torn, fresh tomato, chopped, cilantro, chopped, whole kernel corn, drained, black beans, drained, french-fried onions, ranch dressing, barbecue sauce

olive oil, barbecue sauce, hot pepper sauce, black pepper, paprika (optional), ground cumin (optional), russet or baking potatoes (3 potatoes), scrubbed, sour cream (optional)

shredded cooked chicken, shredded cheddar-monterey jack cheese, honey barbecue sauce, egg roll wrappers, oil for frying

barbecue sauce, french-fried onions, crushed, grated parmesan cheese, pepper, boneless skinless chicken breast halves (6 oz each)

onion , cut into 1-inch pieces, green pepper , cut into 1-inch pieces, barbecue sauce, honey, dried basil, garlic powder, pepper, uncooked medium shrimp, peeled and deveined, hot cooked rice

barbecue sauce (any flavour), olive oil, sesame seeds, garlic powder, whole wheat tortillas (10-inch , size)

egg (can use just , white, i do), nonfat milk, tabasco sauce (optional), paprika, garlic powder, barbecue potato chips, crushed, chicken breast , boned, skinless (cut into 1/2 inch cubes)

catsup, water, chopped onion, garlic clove, miced, salt, pepper, lemon juice, all-purpose flour, salt, frying chicken, cut up (2-1/2 to 3 lb), shortening

sugar, vegetable oil, eggs, flour, cocoa, baking soda, baking powder, salt, hot coffee, buttermilk, vanilla, sugar, vanilla, cream cheese, softened, egg, shredded coconut, chocolate chip, powdered sugar, cocoa, butter, softened, vanilla, water

bacon, diced, stalk celery, sliced, onion, chopped, carrot, diced, black-eyed peas, cooked and drained, prepared mustard (dijon is great ), barbecue sauce , best you can find, green pepper, diced, potato chip, coarsely crushed, liquid (water , beer or chicken stock)

barbecued cabbage, source: how to grill by steven raichlen (workman, 2001), pg. 360, method : indirect grilling, butter, bacon , cut crosswise into 1/4-inch slivers, onion, finely diced, green cabbage (about 2 lb), your favorite barbecue sauce, coarse salt and black pepper, also need : 2 cups wood chips, soaked in cold water to cover, then drained. best of barbecue grill ring (optional) or aluminum foil, crumpled into a 3-inch ring

instant roasted garlic mashed potatoes, water, butter or 1/4 cup margarine, milk, shredded beef with barbecue sauce, cheddar cheese, shredded, french-fried onions

extra-firm tofu, drained, peanut or vegetable oil, head bok choy, trimmed and thinly sliced (about 7 cups), gourmet mushroom blend or 1/2 (8-oz) package presliced mushrooms, packaged shredded carrots, asian barbecue sauce, hot cooked long-grain rice

ketchup, soy sauce, ginger-garlic paste , sauce (see my recipe), black pepper, cayenne pepper (optional), egg, beaten, flour or breadcrumbs, seasoned with, salt, pepper, curry powder (optional), oil (for frying ), chicken wings

corn chex, corn chips, melba rounds, pretzel stick, smoked almonds, unsalted butter, melted, barbecue sauce (homemade is preferable), chili powder, dried oregano, cayenne pepper

ground beef, onion, chopped, process cheese sauce, barbecue sauce, chili powder, lettuce leaves, shredded lettuce, tomatoes, chopped, corn chips

cream cheese softened, your favorite sweet and tangy barbecue sauce, crackers , chips for dipping