21545 flavored tapioca pearls Recipes

pearl tapioca, water, low-fat milk, rum, salt, eggs, separated, white sugar, vanilla, nutmeg, allspice

pearl tapioca, coconut milk, whole milk or soy milk, sugar, vanilla bean , split lengthwise, unsweetened large-flake coconut*, toasted, chopped fresh fruit such as mango , papaya, or kiwi fruit

butter-flavored cooking spray, vanilla cake mix (recommended ( betty crocker), canola oil, eggs, white cranberry juice, cook n serve tapioca pudding (recommended ( jell-o), light coconut milk (recommended ( thai kitchen), coconut extract, shredded coconut, fluffy white frosting (recommended ( betty crocker), coconut extract, fresh blueberries, shredded coconut, frozen blueberries, blueberry vodka (recommended ( stoli), blueberry jam, cornstarch, orange , zest of

tapioca pearls, milk, chai tea mix, ice, honey , or to taste

olive oil, frozen mixed vegetables, cooked rice, cooled, raisins, curry powder, yellow (pearl swears by spice island), orange juice, soy sauce, chicken-flavored vegetarian seasoning, salt, pepper, eggs , slightly beaten (optional, recipe is vegan if ommitted)

tapioca (mini, dried, & preferably green colored ones), coconut milk (or 1 3/4 cups coconut cream with 3 1/2 cups lighter ), tapioca (cornstarch has worked in a pinch as well) or 2 1/2 tbsp arrowroot (cornstarch has worked in a pinch as well), sugar , plus, sugar, water, silver aluminum-type muffin paper cups (typically for cupcakes)

white vinegar, shallots or 4 -5 white pearl onions, garlic cloves, peeled and lightly crushed or, raspberries , or, mustard seeds , or, dill seeds , or, juniper berries , or, rosemary , or, tarragon

sugar, egg yolks, dry tapioca, milk, chocolate syrup or 3/4 cup caramel sauce or 3/4 cup fruit preserves, nuts or 1/4 cup decorative candies or 1/4 cup chocolate piece

pearl tapioca, water, milk, sugar, orange , zest of, coconut milk, heavy cream

tapioca (grated , the root vegetable not the pearls), milk, sugar, carrot (grated ), condensed milk, china grass, cashews, carrots (grated ), coconut (grated )

pearl tapioca, water, milk, salt, cocoa powder, sucanat, chopped strawberry (frozen or fresh ), eggs, separated, powdered stevia, vanilla extract, raw whipped cream (for garnish )

pearl tapioca (approximately 1/2 cup), cold water, nonfat milk, heavy cream, egg yolk, sugar substitute (up to 9 packets, to taste), lemon , zest of, salt

pearl tapioca, water, milk, coconut milk, sugar, vanilla bean, split, fresh tarragon leaves, fresh spinach, simple syrup (equal amounts sugar and water brought to a boil and then cooled), vegetable oil, banana, sliced

instant vanilla pudding, orange flavor gelatin, tapioca pudding, water, mandarin oranges, drained, crushed pineapple, drained, cool whip

butter-flavored baking spray, vanilla cake mix (recommended : betty crocker), canola oil, eggs, white cranberry juice, cook n serve tapioca pudding (recommended : jell-o), light coconut milk (recommended : thai kitchen), coconut extract, shredded coconut, fluffy white frosting (recommended : betty crocker), coconut extract, fresh blueberries, shredded coconut, recipes blueberry sauce , recipe follows, frozen blueberries, blueberry vodka (recommended : stoli), blueberry jelly, cornstarch, orange , zested

head cauliflower, white pearl onions, blanched and skinned or 1/2 lb frozen white pearl onion, thawed and drained, mayonnaise, prepared yellow mustard or 2 tbsp dijon mustard, shredded cheddar cheese or 1/2-1 cup gruyere cheese or 1/2-1 cup edam cheese, your choice, frenchs french-fried onions