193265 five spice spareribs orange dipping sauce Recipes
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lime peel, finely grated, fresh lime juice and7 Morelime peel, finely grated, fresh lime juice, extra virgin olive oil, fresh ginger, finely chopped, chinese five spice powder, sugar substitute, salmon steak , cut into 4 equal pieces, baby spinach leaves, garlic cloves, pressed20 min, 9 ingredients
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Five-Spice Chinese Pancakesall-purpose flour, margarine or 1 tbsp butter, melted and5 Moreall-purpose flour, margarine or 1 tbsp butter, melted, minced fresh chives (optional), nonfat milk, egg, five-spice powder1 hour 20 min, 7 ingredients
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Five-Spice Gingersnapsall-purpose flour, chinese five spice powder, baking soda and6 Moreall-purpose flour, chinese five spice powder, baking soda, salt, chopped crystallized ginger, sugar, golden syrup, unsalted butter, melted and cooled, egg31 min, 9 ingredients
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Five-Spice Flank Steakbrown sugar, chinese five spice powder, garlic powder and2 Morebrown sugar, chinese five spice powder, garlic powder, salt, flank steak , trimmed of visible fat24 min, 5 ingredients
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Five-Spice Coleslawwhite cabbage, thinly sliced, carrots, shredded and7 Morewhite cabbage, thinly sliced, carrots, shredded, radishes, thinly sliced, cucumber, halved , deseeded and thinly sliced, scallions, shredded, light mayonnaise, sesame oil, lime , juice of, chinese five spice powder20 min, 9 ingredients
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Five Spice Apple Butterapples, all but 1 peeled, all cored, quartered and sliced and4 Moreapples, all but 1 peeled, all cored, quartered and sliced, apple cider, brown sugar, chinese five spice powder (cassia cinnamon, cloves, star anise, anise seed, and ginger), lids , and rings2 hour 15 min, 5 ingredients
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Five Spice Beef Sirloin With Wasabi and Herb Gravybeef sirloin, olive oil and6 Morebeef sirloin, olive oil, five-spice powder (asian supermarket), salt, flour, wasabi, beef stock, chopped mixed herbs (tarragon, chives, parsley, mint)1 hour , 8 ingredients
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Lemony Five Spice Catfishfive-spice powder, salt and pepper, catfish fillets and2 Morefive-spice powder, salt and pepper, catfish fillets, lemon juice, lime juice36 min, 6 ingredients
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Five Spice and Chili Chicken Noodlesvermicelli, rice flour, five-spice powder, chinese and9 Morevermicelli, rice flour, five-spice powder, chinese, flaked sea salt, chicken breast fillets, thinly sliced, vegetable oil, garlic cloves, sliced, red chili, sliced, broccolini, chicken stock, ketjap manis, green onions, thinly sliced15 min, 12 ingredients
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Five-Spice Glazed Nutsunsalted nuts (choice of almonds, walnuts, pecans, and ca... and4 Moreunsalted nuts (choice of almonds, walnuts, pecans, and cashews), powdered sugar , sifted (measured after sifting), peanut oil, for frying, five-spice powder, salt19 min, 5 ingredients
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Five-Spice Beef and Pepper Stir-Fryjasmine rice , prepared according to package directions and12 Morejasmine rice , prepared according to package directions, beef broth, vegetable oil, beef sirloin, trimmed, sliced, and cut into bite-size pieces (may use beef tenderloin tips), green bell peppers, diced into 1-inch pieces, onion, coarsely diced, dry sherry, tamari, cornstarch, chinese five spice powder, black pepper , to taste, scallions , thinly sliced on an angle, smoked whole almond45 min, 13 ingredients
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Five Spice Pineapple Carrot Cupcakes (Janet Johnston)all-purpose flour, baking powder, baking soda, salt and14 Moreall-purpose flour, baking powder, baking soda, salt, chinese five-spice powder, vegetable oil, crushed pineapple, eggs, sugar, pure vanilla extract, shredded carrots (about 3 to 4 medium-sized carrots), crystallized ginger , as garnish, cream cheese, softened, butter, softened, madagascar vanilla extract, chinese ground ginger, powdered sugar45 min, 18 ingredients
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Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto' (Ming Tsai)lapsang souchong tea, losher salt, chile flakes and21 Morelapsang souchong tea, losher salt, chile flakes, chilpotle powder, roasted garlic, dried, cayenne pepper, dried and ground, green onion flakes, dried, chinese five-spice powder, dried kaffir lime zest, partridges , prepped, skin on, head-off, butterflied with back bone removed, fennel bulb, sliced green scallions, for garnish, salt and pepper, grapeseed oil, to cook, orzo risotto , recipe follows, grapeseed oil, shallots, cut into very small dice , about 1/4 cup, garlic, chopped, chanterelles , wiped clean, cut in half or quartered if very large, otherwise left whole, plus 1 cup more for crispy chanterelle garnish, dry orzo, hot chicken stock, salt and freshly ground black pepper, truffle oil, to garnish, all-purpose flour1 hour , 24 ingredients
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Five-Spice Ice Cream (Emeril Lagasse)half-and-half, chinese five-spice powder and4 Morehalf-and-half, chinese five-spice powder, vanilla bean pod, split and seeds scraped, salt, sugar, whole egg yolks25 min, 6 ingredients
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Five-Spice Tea Cake (Gale Gand)baking powder, baking soda, salt, all-purpose flour and7 Morebaking powder, baking soda, salt, all-purpose flour, chinese five-spice mixture (available at asian food shops and some supermarkets), ground ginger, cooled, very strong jasmine tea (use 1 teabag), applesauce, eggs, sugar, vegetable oil11 ingredients
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Five-Spiced Creamed Spinach (Ming Tsai)butter, onion, minced, five-spice powder, chinese vinegar and3 Morebutter, onion, minced, five-spice powder, chinese vinegar, baby spinach, cream, salt and black pepper to taste7 ingredients
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