241515 five spice rubbed chicken wings dipping sauce dave lieberman Recipes

chicken wings, plain flour, self-rising flour, salt, potato starch, water, vegetable oil, green capsicum, onion, egg, tomato ketchup, brown sauce, sugar, chinese five spice powder, water, soy sauce, water, cornstarch

simple roast chicken, olive oil, grated orange zest, low-sodium soy sauce, five-spice powder, ground ginger, black pepper, honey, orange, cut into wedges

chinese five spice powder, light brown sugar, kosher salt, cayenne pepper, garlic powder

chicken breast, soy sauce, rice wine or 2 tbsp other cooking wine, sesame oil, five-spice powder, ginger, minced, garlic, crushed, flour, eggs, beaten, almonds, chopped or 1/2 cup sesame seeds, oil

kosher salt, five-spice powder, chicken bouillon cube (12 g), chicken, distilled white vinegar, water, light brown sugar, baking powder, szechwan pepper, vegetable oil, garlic cloves, finely chopped

skinless, boneless chicken breast halves, hot chicken wing sauce, butter, cream cheese, softened, blue cheese dressing

chicken wings (about 36 large), vegetable oil plus additional for grilling

shredded cooked chicken, cream cheese, dry ranch dressing mix, sour cream, chicken wing sauce (any heat level or flavor you like), pre-shredded cheddar cheese (use this to top the dish )

cold water, kosher salt, granulated sugar, boneless turkey breast , 4 to 5 lb, spanish spice rub , recipe follows, vegetable oil, oranges, halved, sour orange sauce , recipe follows, flat-leaf parsley leaves, olive oil, spanish onion, chopped, garlic, coarsely chopped, fresh orange juice, grated orange zest, fresh lime juice, honey, homemade chicken stock, salt and freshly ground black pepper, cold unsalted butter , cut into pieces, chopped fresh thyme, chopped fresh flat-leaf parsley

chicken drummettes or 3 lbs chicken wings, bottled plum sauce, butter, melted, five-spice powder, orange wedge (optional)

all-purpose flour, salt, ground szechuan peppercorns, five-spice powder, chicken wings , and drumettes, red hot sauce , preferably frank s red hot, unsalted butter, melted, soy sauce, honey, minced fresh ginger, scallions, white and light green parts only, thinly sliced

pork belly, bones left in and scored, garlic cloves, black peppercorns, sea salt, five-spice powder, bok choy or 3 cups other fresh greens, peanut oil, oyster sauce

garlic cloves, minced, fresh ginger, minced, five-spice powder, olives or 1 tbsp vegetable oil, salt, boneless pork loin roast

paprika, cayenne, fresh ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, chinese five-spice powder, chicken wings (with tips removed and split at center joint)

poblano chiles, orange bell pepper, chopped dry-roasted peanuts, chopped fresh cilantro, seasoned rice vinegar, kosher salt, freshly ground black pepper, garlic clove, minced, brown sugar, kosher salt, ground cumin, five-spice powder, ground ginger, flank steak, trimmed

chicken breast tenders, chili powder, cumin, salt, fresh cilantro stem, parsley sprig, almonds, slivered and blanched, garlic clove, serrano chili pepper, seeded, salt, lime juice, extra virgin olive oil, water

franks chicken wing sauce, cream cheese, ranch salad dressing or 8 oz blue cheese dressing (or combination of both), shredded cooked chicken breasts, shredded cheddar cheese , to taste

garlic cloves, pressed, coarse kosher salt, extra virgin olive oil, chinese five spice powder, cut-up roasting chicken (8 pieces, about 3 1/2 lb), onion, peeled, cut into 16 wedges