Franks Chicken Wing Dip Recipe

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Franks Chicken Wing Dip
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. You can eat this cold, as is- or heat it up.
  3. To heat: Bake in casserole dish at about 350 degrees for about 30-40 minutes until everything melts together.
  4. Serve with crackers, tortilla chips or bagel chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1314.1 Kcal (5502 kJ)
Calories from fat 937.88 Kcal
% Daily Value*
Total Fat 104.21g 160%
Cholesterol 266.27mg 89%
Sodium 2990.83mg 125%
Potassium 621mg 13%
Total Carbs 42.29g 14%
Sugars 4.39g 18%
Dietary Fiber 0.57g 2%
Protein 51.72g 103%
Vitamin C 2.3mg 4%
Iron 3mg 17%
Calcium 635mg 63%
Amount Per 100 g
Calories 294.3 Kcal (1232 kJ)
Calories from fat 210.04 Kcal
% Daily Value*
Total Fat 23.34g 160%
Cholesterol 59.63mg 89%
Sodium 669.8mg 125%
Potassium 139.07mg 13%
Total Carbs 9.47g 14%
Sugars 0.98g 18%
Dietary Fiber 0.13g 2%
Protein 11.58g 103%
Vitamin C 0.5mg 4%
Iron 0.7mg 17%
Calcium 142.2mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.9
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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