144893 five spice chicken maple glaze Recipes

chicken legs-thighs, thighs and drumstick separated, hoisin sauce, five-spice powder

chicken pieces (thighs drumsticks), hoisin sauce, chinese five spice powder, salt, pepper

chicken breasts, cornflour , for dusting, eggs, lightly beaten, oil , for shallow-frying, chinese five spice powder, fine breadcrumbs, ground cumin, ground coriander, salt, cracked black pepper , to taste, flat leaf parsley, finely chopped

boneless chicken breast, cubed, peanut oil, dark soy sauce, brandy, chinese five spice powder, brown sugar, gingerroot, peeled and finely chopped, green onions, finely chopped, garlic cloves, finely chopped, egg, beaten, cornstarch

soy sauce, vegetable oil, chinese five-spice powder, sugar, boned , skinned chicken breast halves, rice vermicelli, coarsely shredded carrots, cilantro, fresh mint leaves, crushed peanuts, chile lime dressing

maple syrup, apple juice, fresh lemon juice, hoisin sauce, grated and peeled fresh ginger, country-style dijon mustard, five-spice powder, salmon fillets, about 1 inch thick

five-spice powder, salt, freshly ground black pepper, skinless, boneless chicken thighs, sugar-free seedless blackberry jam (such as smucker s), cider vinegar, water, grated peeled fresh ginger, fresh blackberries (optional)

soy sauce, vegetable oil, sherry, shallots, garlic, fresh ginger, chinese five-spice powder, serrano pepper, brown sugar, ground anise seed, salt, bone-in chicken parts

whole chicken, cut in half, lime, juiced, fish sauce, garlic, crushed, seasoned rice vinegar, chinese five-spice powder, hot chile paste (such as sambal oelek), grated fresh ginger, soy sauce, seasoned rice vinegar, lime, juiced, fish sauce, hot chile paste (such as sambal oelek)

whole bone-in chicken breasts, with skin, chinese five-spice powder, garlic powder, salt and pepper to taste, olive oil

sugar, distilled white vinegar, salt, matchstick-size pieces daikon (japanese white radish), matchstick-size pieces peeled carrots, soy sauce, garlic cloves, minced, shallots, chopped, fish sauce (nam pla or nuoc nam), oyster sauce, sugar, five-spice powder, whole star anise,** ground in spice mill, skinless boneless chicken thighs, vegetable oil, baguette , split lengthwise, some of soft centers removed, mayonnaise, english hothouse cucumber , cut into 6-inch-long 1/4-inch-thick slices, red onion , halved through stem, thinly sliced crosswise, rinsed, drained well, fresh cilantro sprigs, jalapeno chiles , thinly sliced crosswise, soy sauce

whole chicken (about 2 1/2 lb), preferably free range, rinsed, vegetable oil, soy sauce, minced ginger, minced garlic, sugar, ground turmeric, chinese five-spice powder, sea salt, whole star anise , lightly toasted in a dry pan for 3 minutes, pounded or ground into a fine powder, cupsoy-lime dipping sauce

boneless skinless chicken breasts, trimmed and halved (approx 8), marinade, garlic, chopped, stalk thick lemongrass, peeled and thinly sliced, sugar, chili paste, fish sauce, soy sauce, sesame oil, peanut oil (or other vegetable oil), five-spice powder, fresh red chile, finely chopped, sugar, lime juice, rice vinegar (or distilled white vinegar), fish sauce, garlic, finely chopped, water

extra virgin olive oil, divided, five-spice powder (see ingredient note), kosher salt, divided, fresh ground pepper , plus more to taste, boneless skinless chicken breast, oranges, greens (asian blend, roamine etc), red bell pepper , cut into thin strips, red onion, very thinly sliced, cider vinegar, dijon mustard

chicken wings, five-spice powder, hardboiled egg, oil, garlic, bean curd, sugar, salt, light soy sauce, black soy sauce, dried chinese mushrooms , soaked in warm water for 30 min, water, fresh coriander

minced garlic, chinese five spice powder, salt, soy sauce, chicken wings (about 16)

chicken, brown sugar, low-sodium soy sauce, seasoned rice vinegar, five-spice powder, salt, ground red pepper, garlic cloves, peeled, shallots, halved, fresh ginger, halved, lime dipping sauce (optional), lime dipping sauce

free range chicken , 3 to 4 lb, five-spice powder, soy sauce, ginger, scallions , cut into 2-inch pieces, zucchini , turned into spaghetti, peeled carrot , turned into spaghetti, salt and white pepper, to taste, eggs, milk, oil, all-purpose flour, baking powder, salt, black pepper, chopped parsley (save half for garnish), chopped cilantro, minced fresh thyme, sauteed sliced scallions, sauteed and minced shiitake mushrooms