50725 fish tacos cilantro slaw mayo Recipes

burrito-size flour tortilla, light cream cheese, salsa, white fish fillet, cooked, cheddar cheese (or american ), shredded lettuce

limes, packaged coleslaw mix, reduced-fat sour cream, olive oil, white fish, mrs. dash southwest chipotle seasoning, corn tortillas

all-purpose flour, cornstarch, baking powder, salt, egg, dark beer, plain yogurt, mayonnaise, lime, halved, jalapeno pepper, minced, capers, minced, dried oregano, ground cumin, ground cayenne pepper, oil (for frying ), cod fish fillet, cut into strips, corn tortillas, shredded cabbage

taco seasoning, fresh lime juice, fresh orange juice, mahimahi or other firm whitefish fillets, cut into bite-sized pieces, vegetable oil, presliced green cabbage, chopped green onions, reduced-fat sour cream, corn tortillas, lime wedges

fresh lime juice, garlic clove, peeled, hot sauce (recommended ( tabasco), dijon mustard, fresh cilantro leaves, mayonnaise, salt & freshly ground black pepper

ground beef, minced cilantro, wasabi mayo, cayenne pepper, minced garlic (or garlic powder), minced roasted red peppers, salt, pepper, wheat hamburger buns, provolone cheese, adjust seasoning to taste.

purchased shredded three-color coleslaw mix (about 7 cups), coarsely chopped fresh cilantro, canola oil, fresh lime juice, coarse kosher salt, ground black pepper

head green cabbage, sliced thin, head red cabbage, sliced thin, whole milk, plus more for thinning, mayonnaise, sugar, white vinegar, salt, ground black pepper, cayenne pepper, fresh cilantro leaves , barely chopped

fish fillets, chopped cilantro leaf, olive oil, lemon , juice of, garlic clove, minced, onions, sliced, tomato, chopped (about 8 oz.), salt & freshly ground black pepper, to taste

all-purpose flour, cornmeal, onion powder, chili powder (try ancho or chipotle), salt and pepper, fish fillets, rinsed, patted dry and cut into 8 strips, vegetable oil, corn tortillas, warmed, avocado, peeled, pitted, and diced, fresh pico de gallo , salsa verde or 1/2 cup picante sauce, lime, cut into 8 wedges

flaky white fish fillets, such as haddock, halibut or cod, lime , zested and juiced, pimenton, garlic , smashed, canola or vegetable oil, kosher salt, head savoy cabbage, shredded, scallions , sliced thinly on the bias, jalapeno, minced , optional, white vinegar, honey, canola oil, kosher salt, flour tortillas, avocado, halved, pitted and flesh sliced, combine the cabbage , scallion, and jalapeno, if using, in a medium bowl.

boned and skinned tilapia fillets or other firm, white-fleshed fish fillets, red onions (6 oz. each), vegetable oil, salt, pepper, white corn tortillas (6 in .), lime wedges, corn-avocado relish, salsa fresca, easy garden slaw

chili powder, corn or flour tortillas, lettuce, olive oil, paprika, salsa, taco seasoning, thousand island dressing, tilapia, tomato

dijon mustard, mayonnaise, cilantro, chopped, chili powder, ground cumin

fresh lime juice, garlic clove, peeled, hot sauce (recommended : tabasco), dijon mustard, fresh cilantro leaves, mayonnaise, salt and freshly ground black pepper

head green cabbage, sliced thin, head purple cabbage, sliced thin, whole milk, plus more for thinning, mayonnaise, sugar, white vinegar, salt, ground black pepper, cayenne pepper, fresh cilantro leaves , barely chopped

head napa cabbage, thinly sliced (about 4 cups), pineapple tidbits, drained, sliced green onions, chopped radishes (about 2 large), sliced sweet onion, shredded carrot, chopped fresh cilantro, champagne vinegar, olive oil

olive oil, chopped onion, sliced celery, sliced carrot, garlic, crushed, jalapeno, minced, cubed potato, chicken stock, crushed tomatoes, chopped cilantro, cod , cut into bite sized pieces, shrimp, shelled, deveined, lime , zested and juiced, salt and pepper to taste