19 fish filipino Recipes

  • Filipino Salad
    pea shoots, young ginger root, grated, fish sauce, salt and
    2 More
    pea shoots, young ginger root, grated, fish sauce, salt, onion, thinly sliced, tomatoes, cut into wedges
    20 min, 6 ingredients
  • Filipino Tinola
    chicken breasts, cut up into small pieces and
    7 More
    chicken breasts, cut up into small pieces, garlic cloves, minced, onion, sliced, gingerroot , zested, fish sauce, chayote, peeled and cubed (you can also substitute green papaya or winter melon), olive oil, water
    25 min, 8 ingredients
  • Filipino Chocolate Meat (Dinuguan)
    pork belly (pork butt is fine), edible pork blood and
    11 More
    pork belly (pork butt is fine), edible pork blood, chicken stock (water is fine), vinegar (i use datu-puti brand), fish sauce, garlic cloves, peeled and smashed, onion, sliced thinly, bay leaf, jalapenos, sliced, ground black pepper, accent seasoning , to taste, kosher salt, oil, for sauteing
    45 min, 13 ingredients
  • Filipino Dumpling Soup Pancit Molo
    chicken stock, chicken bones, onion, chopped and
    16 More
    chicken stock, chicken bones, onion, chopped, celery sticks, chopped, carrot chopped, salt, pepper corns, bay leaves, dumplings, fresh prawns, deveined and minced, onion finely chopped, mince pork, egg, fish sauce, ground black pepper, wonton wrappers, spring onions, garlic, crushed, oil
    19 ingredients
  • Sopas (Chicken Noodle Soup Filipino Style)
    boneless skinless chicken breasts (1 pack ) and
    12 More
    boneless skinless chicken breasts (1 pack ), shredded carrot, celery, chopped into small pieces, head cabbage, chopped into cubes, yellow onion, diced, garlic cloves, rough chopped, canola oil, low sodium chicken broth, evaporated milk, cream of mushroom soup, ground black pepper, tiparos fish sauce, salt substitute for fish sauce
    35 min, 13 ingredients
  • Lumpiang Shanghai (Filipino Spring Rolls)
    ground pork, shrimp, chopped, chopped carrot and
    14 More
    ground pork, shrimp, chopped, chopped carrot, chopped celery, chopped parsley, garlic clove, minced, egg, slightly beaten, chopped white onions, soy sauce, sugar, salt, pepper, cornstarch, water, sugar, apple cider vinegar, fish sauce
    35 min, 17 ingredients
  • Abalos-Style Hamburger Soup (Picadillo Filipino)
    cooking oil, onion, diced, garlic, minced, tomato, diced and
    6 More
    cooking oil, onion, diced, garlic, minced, tomato, diced, ground beef, water, potato, diced, beef bouillon, fish sauce, salt and pepper to taste
    1 hour 5 min, 10 ingredients
  • Nilagang Pata/Baka  (Filipino Pork/Beef Broth Soup W/ Vegetables
    beef (for stewing) or 1 kg pork (for stewing) and
    10 More
    beef (for stewing) or 1 kg pork (for stewing), onions (diced ), head garlic (minced ), salt and pepper, potatoes (cut to the same size as the beef), chinese cabbage (cut into four ), bok choy (cut into 3), corn on the cob, chopped (optional), patis (asian fish sauce), oil, lemon
    2 hour , 11 ingredients
  • Fish Sinigang (Tilapia) - Filipino Sour Broth Dish
    tilapia fillets, cut into chunks, head bok choy, chopped and
    5 More
    tilapia fillets, cut into chunks, head bok choy, chopped, tomatoes, cut into chunks, sliced daikon radish, tamarind paste, water, dried red chile peppers (optional)
    15 min, 7 ingredients
  • Filipino Dinuguan (Home Cooked) Filipino Dinuguan (Home Cooked)
    pork, diced, oil , vegetable, garlic, minced, onion, diced and
    6 More
    pork, diced, oil , vegetable, garlic, minced, onion, diced, vinegar, fish sauce, salt, broth, sugar, oregano
    10 ingredients
  • Filipino Shrimp in Coconut Milk Filipino Shrimp in Coconut Milk
    vegetable oil, shrimp, raw (shelled or not ) and
    11 More
    vegetable oil, shrimp, raw (shelled or not ), sweet potato , cut into strips, carrots , cut into strips, white bell peppers , cut into strips, coconut milk, water, ginger, sliced thin ly in rounds, garlic, sliced thinly, fish sauce, lemon, white rice, water (for rice)
    45 min, 13 ingredients
  • Filipino Eggplant Omelet (Tortang Talong) Filipino Eggplant Omelet (Tortang Talong)
    japanese eggplants, vegetable oil, onion, diced and
    6 More
    japanese eggplants, vegetable oil, onion, diced, garlic clove, finely minced, ground pork, plum tomato, cut in small dice, fish sauce, eggs, salt and pepper, to taste
    1 hour 10 min, 9 ingredients
  • Filipino Poorman's Steak (Bistek a La Pobre) Filipino Poorman's Steak (Bistek a La Pobre)
    sliced sirloin steak, soy sauce and
    8 More
    sliced sirloin steak, soy sauce, sugar (reserve half for later), garlic cloves, pounded, fresh ground black pepper, fish sauce, lemon juice (calamansi, or filipino lime works best), oil, white onion, sliced in thick rings (you can substitute this with chopped spring onions), oil (for stir-frying)
    35 min, 10 ingredients
  • Pork Guisantes (Filipino Pork and Peas) Pork Guisantes (Filipino Pork and Peas)
    oil, onion, sliced, garlic cloves, minced and
    9 More
    oil, onion, sliced, garlic cloves, minced, lean pork, sliced in small pieces, soy sauce, patis (fish sauce), water, bay leaf, tomato paste, frozen peas, pimientos, sliced, salt
    20 min, 12 ingredients
  • Filipino Fish Adobo Filipino Fish Adobo
    skinless trout fillets, cubed (or similar fish) and
    7 More
    skinless trout fillets, cubed (or similar fish), garlic, finely minced, apple cider vinegar, water, salt (original calls for 1 tbsp!), fresh ground black pepper, bay leaf (optional), vegetable oil
    6 min, 8 ingredients
  • Filipino-Baked Fish Filipino-Baked Fish
    red snapper fillets or 6 -8 grouper, may be substituted and
    8 More
    red snapper fillets or 6 -8 grouper, may be substituted, lime juice, olive oil, whole onion, finely minced, chopped fresh tomato, with skin and seeds, minced parsley, breadcrumbs, salt & freshly ground black pepper
    33 min, 9 ingredients
  • Filipino Style Fish Cakes Filipino Style Fish Cakes
    tuna, potato, carrot, salt, pepper, red onion, flour, eggs
    45 min, 8 ingredients




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