97 fish fennel lemon Recipes

  • Fish Chermoula
    coriander seeds, whole black peppercorns and
    14 More
    coriander seeds, whole black peppercorns, dried hot red pepper flakes, a large pinch saffron threads, crumbled, coarse salt, paprika, onion, minced (about 1 cup), chopped fresh parsley leaves, minced preserved lemon peel plus 2 tbsp preserved lemon juice or fresh lemon juice to taste, olive oil, chopped fresh coriander, garlic clove, minced, skinless small fish fillets such as sea bass , red snapper, or any other firm white lean fish (about 1 3/4 lb), unsalted butter, water, fennel bulbs (about 3 lb), trimmed and cut lengthwise into thin strips, reserving fronds for garnish if desired
    16 ingredients
  • Fish Parcels With Vegetables
    parsnips, skim milk , for mash (optional), corn on the cob and
    9 More
    parsnips, skim milk , for mash (optional), corn on the cob, garlic cloves, red chile, lemon zest, lemon juice, olive oil, tomatoes, firm white fish fillets, whole fennel bulb, thinly sliced lengthways (baby), basil leaves
    55 min, 12 ingredients
  • Fish, Fennel and Tomato Stew Fish, Fennel and Tomato Stew
    olive oil, onion, finely chopped, garlic, crushed and
    9 More
    olive oil, onion, finely chopped, garlic, crushed, fennel bulbs, trimmed,thinly sliced ,leaves reserved, dry white wine, fish stock, diced tomatoes, superfine sugar, salt and pepper, thick firm white fleshed fish filets, flat leaf parsley, chopped, grated fresh lemon rind
    50 min, 12 ingredients
  • Fish Fillets with Citrus-Fennel Relish Fish Fillets with Citrus-Fennel Relish
    fennel bulb, finely chopped, orange sections, chopped and
    10 More
    fennel bulb, finely chopped, orange sections, chopped, onion, red, finely chopped, lemon rind, grated, lemon, chopped, cider vinegar, olive oil, sugar, fresh tarragon, chopped, ground pepper, halibut fillets, olive oil
    12 ingredients
  • Machali Ke Tikke (Fish Fillets Marinated in Yogurt, Nuts, and Spices, Grilled on the Barbecue) Machali Ke Tikke (Fish Fillets Marinated in Yogurt, Nuts, and Spices, Grilled on the Barbecue)
    thick-cut salmon fillet or other firm-fleshed fish and
    19 More
    thick-cut salmon fillet or other firm-fleshed fish, salt to taste, lemon juice, plain yogurt, not low-fat, garlic clove, grated, ginger, grated, ground black pepper, ground coriander seeds, ground cumin seeds, garam masala, tiny pinch saffron (optional), kasoori methi (dried fenugreek leaves), melted butter, raw almonds, raw cashews, desiccated unsweetened coconut, raw pistachios, whole fennel seeds, plain breadcrumbs, lemon juice to taste
    20 ingredients
  • Fish in a Sack - Rachael Ray Fish in a Sack - Rachael Ray
    fennel, onion, garlic, black olives, flounder, parsley and
    2 More
    fennel, onion, garlic, black olives, flounder, parsley, extra-virgin olive oil, lemon juice
    8 ingredients
  • Fish Baked in Vine Leaves with Fennel and Lemon Fish Baked in Vine Leaves with Fennel and Lemon
    olive oil, lemon juice, chopped flatleaf parsley and
    11 More
    olive oil, lemon juice, chopped flatleaf parsley, chopped fresh thyme, chopped fennel greens, salt, freshly ground black pepper, white fish , such as bass, snapper, halibut, perch, mullet, or pike, fennel bulb, halved lengthwise and very thinly sliced crosswise, thick slices lemon, halved, unsalted butter, vine leaves, well rinsed, tomatoes, peeled, seeded, and diced, extra virgin olive oil, for drizzling
    14 ingredients
  • Fish Flambe With Fennel Fish Flambe With Fennel
    olive oil, dried fennel, thyme, parsley, minced and
    4 More
    olive oil, dried fennel, thyme, parsley, minced, lemon juice or 2 tbsp white wine, ouzo, whole firm white fish (see description above), cognac
    40 min, 8 ingredients
  • Fish and Fennel Stew (Sunny Anderson) Fish and Fennel Stew (Sunny Anderson)
    olive oil, chopped onion and
    11 More
    olive oil, chopped onion, fennel bulb, stalks trimmed , core removed and thinly sliced, bay leaf, kosher salt and freshly ground black pepper, lemon, thinly sliced, garlic , grated on a rasp or minced, tomato paste, roma tomatoes, sliced 1/4-inch thick, dry white wine with citrus floral notes, fish stock, skinless, boneless cod or pollock filets, cut into 8 chunks, curly parsley, chopped for garnish
    1 hour 6 min, 13 ingredients
  • Fish of the Day on Roasted Potato, Shaved Fennel, and Orange Salad with Kalamata Gremolata Oil (Emeril Lagasse) Fish of the Day on Roasted Potato, Shaved Fennel, and Orange Salad with Kalamata Gremolata Oil (Emeril Lagasse)
    new potatoes, quartered or halved if large and
    22 More
    new potatoes, quartered or halved if large, olive oil, divided, salt and freshly ground white pepper, minced shallots, minced garlic, red onion , julienned (about 1 1/2 cups), fennel bulb, shaved (about 2 cups), your favorite fish, skin on, oranges , segments only, recipe kalamata gremolata sauce , recipe follows, extra-virgin olive oil, chopped kalamata olives, nonpareil capers, drained, minced shallots, minced garlic, chopped chives, minced rosemary leaves, minced tarragon leaves, minced chervil leaves, minced parsley leaves, lemon zest, lime zest, orange zest
    2 hour , 23 ingredients
  • Fish Soup With Lemon Aioli Fish Soup With Lemon Aioli
    olive oil, onion, finely chopped and
    14 More
    olive oil, onion, finely chopped, baking potatoes, peeled and cut into 1/2 inch dice, fennel bulb, trimmed , halved lengthwise, cored and cut into 1/2 inch dice, fronds reserved, salt and pepper, dry white wine, clam juice, egg yolks, cod (or other firm fleshed fish) or 1 lb shrimp, crusty bread, lightly toasted, mayonnaise, grated lemon zest, fresh lemon juice, dijon mustard, garlic clove, minced, salt and pepper
    45 min, 16 ingredients
  • Salmon Papillotes With Fennel, Potatoes, and Olives Salmon Papillotes With Fennel, Potatoes, and Olives
    fennel bulb, stalks discarded, carrots (1/2 lb) and
    10 More
    fennel bulb, stalks discarded, carrots (1/2 lb), red potato, kalamata olive , slivered, grated fresh lemon zest, fresh thyme leaves, garlic, minced, extra virgin olive oil, salt & freshly ground black pepper, center-cut salmon fillets, skinned and fish cut into 4 square pieces, butter , quartered evenly, lemon , juice of
    55 min, 12 ingredients
  • Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse) Fish Soup with Summer Vegetables and Rouille (Emeril Lagasse)
    olive oil, sliced onions, salt, freshly ground pepper and
    18 More
    olive oil, sliced onions, salt, freshly ground pepper, sliced fennel, baby artichokes, trimmed and halved, zest of 1 medium orange, fish stock, fresh tomatoes, peeled, seeded and chopped, swiss chard, thinly sliced, baby new or red potatoes, quartered, firm white fish , such as daurade, sole, bass, grouper, pollack, etc., cut into 2-inch pieces., chopped parsley, toasted french bread rounds (2-inch rounds and 1/4-inch thick ), rouille , recipe follows, red pepper , roasted and peeled, garlic, white bread , torn into pieces, egg yolk, dijon mustard, lemon, juiced, olive oil
    1 hour , 22 ingredients
  • Fish Baked in Vine Leaves Fish Baked in Vine Leaves
    olive oil, freshly squeezed lemon juice and
    8 More
    olive oil, freshly squeezed lemon juice, fennel bulb, halved lengthwise and very thinly sliced crosswise, leaves reserved and, coarse salt, freshly ground black pepper, white fish fillets, such as red snapper, bass, halibut, perch, mullet or pike, vine (grape) leaves packed in brine, well rinsed, thick) slices lemon, halved, olive oil, for drizzling
    1 hour , 10 ingredients
  • Salmon Papillotes with Fennel, Potatoes, and Olives Salmon Papillotes with Fennel, Potatoes, and Olives
    fennel bulb, stalks discarded, carrots (1/2 lb) and
    7 More
    fennel bulb, stalks discarded, carrots (1/2 lb), red potatoes, kalamata olives , slivered, grated fresh lemon zest, fresh thyme leaves, garlic cloves, minced, extra-virgin olive oil, center-cut salmon fillet, skinned and fish cut into 4 square pieces
    1 hour 15 min, 9 ingredients
  • Pacific Halibut with Caramelized Fennel, Black Olives, Orange Zest, and Dill Pacific Halibut with Caramelized Fennel, Black Olives, Orange Zest, and Dill
    fennel bulb, sliced, sambuca or anisette, lemon, juiced and
    9 More
    fennel bulb, sliced, sambuca or anisette, lemon, juiced, red pepper flakes, salt, orange zest, chopped kalamata olives, fresh chopped dill, butter, halibut fillets or any white fish, freshly ground black pepper, extra-virgin olive oil
    25 min, 12 ingredients
  • Fish Stew Fish Stew
    firm white fish or 1 kg cod or 1 kg tilapia fillet, cut i... and
    17 More
    firm white fish or 1 kg cod or 1 kg tilapia fillet, cut into small pieces, vegetable oil, onion, thinly sliced, garlic clove, minced, celery, thinly sliced diagonally, green pepper, diced, carrot, sliced, tomatoes, diced, potatoes, cubed, dry white wine, water, tomato juice, lemon juice, dried orange peel, basil, salt, fennel seed, crushed red pepper flakes
    45 min, 18 ingredients
  • Algerian Fish Soup Algerian Fish Soup
    fish fillet (your choice ), potatoes, green bell peppers and
    13 More
    fish fillet (your choice ), potatoes, green bell peppers, carrot, fennel bulb, onions, celery rib, tomato paste, water or 2 liters vegetable broth, cumin, ras el hanout spice mix (recipes here on zaar), coriander, bay leaves, lemon rind, harissa (or any hot sauce of your choice), olive oil
    55 min, 16 ingredients




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