50209 fish curried pecan Recipes
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fish sliced into big pieces, handful of grated coconut and12 Morefish sliced into big pieces, handful of grated coconut, tomato, tamarind paste, salt to taste, turmeric powder, chillie powder, coriander powder, mustard seeds, cumin seeds, onions, few curry leaves, refined oil, garlic pieces20 min, 14 ingredients
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fish, filleted and skinned, fresh ginger , slivered and11 Morefish, filleted and skinned, fresh ginger , slivered, garlic clove, crushed, suflower oil, onion, sliced, green pepper , deseeded and chopped, green chili , deseeded and chopped, ground cumin, ground cinnamon, turmeric, water, greek yogurt, fresh mint1 hour , 13 ingredients
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curry powder (i use s&b brand, but any you like is fine) and9 Morecurry powder (i use s&b brand, but any you like is fine), all-purpose flour, divided, salt, divided, salmon (or a firm fleshed white fish), vegetable oil, frozen vegetables (spinach, peas, corn, green beans, etc), onion, water, plain yogurt (optional), cayenne pepper (optional)40 min, 10 ingredients
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shallots, quartered, galangal, quartered, ground turmeric and14 Moreshallots, quartered, galangal, quartered, ground turmeric, fennel seed, ground coriander, madras curry paste, lime juice, garlic cloves, quartered, red thai chile, quartered, sugar, oil, coconut milk, coconut cream, white fish fillets, i used halibut but any is fine, green prawns , i allow for 4 per person, desiccated coconut, fresh kaffir lime leaves, sliced thinly (optional)45 min, 17 ingredients
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Curried Pecans With Orangeegg white, frozen orange juice concentrate and5 Moreegg white, frozen orange juice concentrate, curry powder , to taste (2 to 3), kosher salt, raw pecan halves, sugar, grated orange , zest of11 min, 7 ingredients
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Kuah Titchrah (Aceh Piquant Spicy Liquid Fish 'curry' Dish)fish , descaled gutted and cleaned and13 Morefish , descaled gutted and cleaned, lemon , juice of, squeezed, salt, oil (for frying ), red chilies, fresh turmeric, fresh ginger, coriander seed, garlic clove, tamarind pulp, shallots, pandan leaf , ripped, shallot, chopped, water22 min, 14 ingredients
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thakkali Malu Sri Lankan Fish Curry With Tomatofish steaks (kingfish, tuna, spanish mackerel, mullet) and12 Morefish steaks (kingfish, tuna, spanish mackerel, mullet), ground turmeric, salt, oil (for frying ), onion (roughly chopped ), garlic cloves, fresh ginger, finely chopped, tomato, chopped, oil, ceylon curry powder (recipe 305276), chili powder, salt (to taste), coconut milk50 min, 13 ingredients
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Curry Pecan Deviled Eggs (Paula Deen)dozen hard-boiled eggs, mayonnaise, chopped toasted pecans and5 Moredozen hard-boiled eggs, mayonnaise, chopped toasted pecans, whole milk, curry powder, kosher salt, freshly ground black pepper, chopped fresh chives , optional10 min, 8 ingredients
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Curried Pecan Riceboil-in-bag long-grain and wild rice mix, light butter and5 Moreboil-in-bag long-grain and wild rice mix, light butter, pecan pieces, curry powder, salt, freshly ground black pepper, chopped fresh parsley7 ingredients
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Candied Curried Pecansonion powder, garlic powder, kosher salt, curry powder and4 Moreonion powder, garlic powder, kosher salt, curry powder, cayenne pepper, unsalted butter, honey, pecan halves1 hour , 8 ingredients
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Caribbean Curried Pecansbutter, melted, curry powder, salt, pecan halves and1 Morebutter, melted, curry powder, salt, pecan halves, tropical mixed fruit, dried22 min, 5 ingredients
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Sugared Curry Pecanssugar, honey, olive oil, ground ginger, curry powder and3 Moresugar, honey, olive oil, ground ginger, curry powder, cayenne pepper, pecan halves, salt15 min, 8 ingredients
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Curried Pickled Fish, Old Traditional South African Recipefish , firm-fleshed, weighed after filleting and frying (... and9 Morefish , firm-fleshed, weighed after filleting and frying (see instructions), onions, very large, sliced thinly, oil (for frying , or use lard, which is nicer), curry powder (use good quality ), vinegar (do not use spirit !), sugar, hot peppers, fresh , sliced open (optional), salt, white peppercorns (or you can use black ), apricot preserves (jam)1 hour 30 min, 10 ingredients
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