6525 fillet mock bearnaise Recipes

vegetable or canola oil, spring onions * or green onions, trimmed and halved lengthwise, lemon juice, lime juice, soy sauce, mirin, petrale sole fillets (about 1 lb. total )

in. thick) crusty bread , such as pugliese, cut on a diagonal, extra-virgin olive oil, divided, sea salt or coarse kosher salt, plus more for sprinkling on bread and fish, freshly ground black pepper, plus more for sprinkling on bread and fish, peeled garlic, cut in half, lemons, cannellini or other white beans, rinsed and drained in a colander, red snapper or pacific cod fillets with skin (6 to 8 oz. each), rinsed and dried, arugula leaves (about 1/3 lb.), washed and dried, mixed red and yellow cherry tomatoes (about 3 cups), rinsed and halved, store-bought black-olive tapenade, flat-leaf parsley

fat-free , low-sodium chicken broth, prepared mango chutney, cider vinegar, curry powder, salt, divided, salmon fillets (about 1 inch thick ), freshly ground black pepper

orange juice, lemon juice, grated orange peel, sugar, grated lemon peel, olive oil, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh basil or 1/4 tsp dried basil, salt, pepper, cayenne pepper, salmon fillet (1-1/4 lb), cut into 4 pieces, reduced-fat plain yogurt, orange juice, sugar, grated orange peel

bearnaise sauce , try, english muffins, split and toasted, asparagus , blanched 5-7 minutes, eggs, poached, crabmeat

butter, minced onion, white wine vinegar, egg yolks, beaten, heavy cream, lemon juice, dried tarragon, chopped fresh parsley, salt, dry mustard, cayenne pepper

dried tarragon, red wine vinegar, minced shallots, egg yolks, water, lemon, juiced, salt, cayenne pepper, butter, melted

white vinegar, minced shallots, dried tarragon, egg yolks, beaten, butter

white wine vinegar or 1/4 cup tarragon vinegar, white wine or 1/4 cup vermouth, shallots, minced, fresh tarragon, minced, salt and pepper, egg yolks, butter, lemon , juice of, parsley, minced (or chervil)

white wine, green onion, chopped finely, tarragon, egg yolks, salt, butter, melted

white wine vinegar, dry white wine or 1/4 cup vermouth, tarragon leaves, chopped, shallots, minced, egg yolks, butter, salt and pepper

bearnaise sauce, fresh asparagus, trimmed, fresh crabmeat, minced garlic, butter, lemon juice, beef tenderloin steaks (1 inch thick ), paprika

dry white wine or 1/4 cup vermouth, white wine vinegar, shallots, minced, egg yolks, salt & pepper, butter, tarragon leaves, sliced

yellow bell pepper (about 3/4 lb), red bell pepper (about 3/4 lb), minced fresh basil, minced fresh cilantro, olive oil, divided, balsamic vinegar, salt, divided, freshly ground black pepper, divided, garlic cloves, thinly sliced, grouper fillets (1-inch thick) or any other firm , white fish

pineapple juice, low-sodium teriyaki sauce, honey, cornstarch, garlic powder, ground red pepper, seasoned breadcrumbs, halibut fillets, skinned (1 inch thick ), vegetable oil

seasoned bread crumbs, reduced-fat italian salad dressing, catfish fillets (5 oz each), patted dry

cod fillets, cut into 4 pieces, tomato sauce, celery rib, sliced, sliced fresh mushrooms, water, dried minced onion, chicken bouillon granules, pepper, cayenne pepper

tomatoes, peeled, stale bread, butter, cheese, onion, mixed herbs (or to taste), salt and pepper