263070 fig rosemary cornmeal lemon mascarpone cream Recipes

dry red wine, balsamic vinegar, sugar, dried mission figs , stems discarded, walnut pieces (2 oz), toasted, mascarpone

stemmed and quartered dried black mission figs, water, black olives, rinsed and pitted, garlic clove, peeled, capers, rinsed and drained, anchovy fillets, whole-grain mustard, chopped fresh rosemary or thyme, lemon juice, extra virgin olive oil, coarse salt and freshly ground black pepper

flour , all purpose, active dry yeast, salt, fresh rosemary, chopped, lemon zest, chopped, water, cornmeal , as needed

chopped pecans, ground cinnamon, grated lemon rind, cream of tartar, salt, egg whites, powdered sugar, divided, chopped dried black mission figs (about 8)

ripe figs, crushed pineapple, lemons, cut in small pieces, salt, chopped pecans, sugar

mascarpone, sugar, cocoa powder, cinnamon, grand marnier, heavy cream , whipped

ripe figs, vanilla bean , cut in half lengthwise, lemon , juice and zest of, caster sugar, vanilla pod

lemon zest, fresh lemon juice, sugar, light cream (or 1 cup heavy cream plus 1 cup milk), salt, yellow food coloring, a few drops (optional)

all-purpose flour, ground yellow cornmeal, chopped fresh rosemary, grated lemon , zest of, baking powder, kosher salt, mascarpone, eggs, sugar, unsalted butter, melted,plus more for buttering the pan, fresh lemon juice, sugar, rosemary (stripped from the stem, not chopped ), powdered sugar , sifted, heavy cream, fresh lemon juice, grated lemon , zest of

sugar, coarse kosher salt, unsalted pistachios, toasted, mascarpone cheese, heavy whipping cream, orange blossom honey, grated orange peel, fresh black mission figs or other figs, stemmed, halved lengthwise

mascarpone, heavy cream, icing sugar (confectioners ), orange juice, balsamic vinegar, sugar, orange zest, fresh figs, halved, walnuts, toasted and coarsely chopped, special equipment : an electric mixer

figs, pancetta, brown sugar, honey, balsamic vinegar, salt, pepper, mascarpone cheese , whipped

pie crusts, eggs, sugar, cornstarch, lemons , juice of, lemons , zest of, butter, mascarpone cheese, sour cream, sugar, chopped pistachio nut

figs, rosemary sprigs, parma ham thin slices, honey to glaze

lemons, sugar, water, cold unsalted butter , cut into pieces, sugar, egg, pure vanilla extract, all-purpose flour, polenta , or yellow cornmeal, if unavailable, lemon, rind grated, freshly ground black pepper, salt, cream cheese, sugar, eggs, pure vanilla extract, all-purpose flour, salt, lemon confit, finely chopped, for garnish

chopped dried mission figs, red wine, chopped onions, olive oil, freshly ground black pepper, honey, salt, juice and finely shredded zest of 1 1/2 meyer lemons or 1 regular lemon, toasted pine nuts

chicken stock, orzo, lemons, juiced, cream, grated parmesan, mascarpone, butter, fresh chives, cracked black pepper, lemon zest