151 fig preserve Recipes

baking soda, fresh figs, stems removed, water, white sugar, butter, vanilla extract, lemon, thinly sliced into rounds, lemon juice, ground cinnamon, grated fresh ginger, salt , or to taste (optional), half-pint canning jars with lids and rings

lemon (unpeeled), thickly sliced, seeded, fresh ripe figs, halved (about 4 cups), sugar, cinnamon stick, minced peeled fresh ginger

sugar, vanilla pod, split, largelemon , juice and zest , meat diced, fresh figs, quartered, limoncello or 1/4 cup grand marnier

water, sugar, fresh orange juice (about 1 large orange), fresh lemon juice, peeled fresh ginger, dried calimyrna figs, stemmed, chopped crystallized ginger (about 3 oz), grated orange rind

sugar, vanilla pod, split or 1 cinnamon sticks or 1/8 cup minced fresh ginger, lemon , juice and zest of, meat diced, discard the pith, fresh figs, quartered, fresh peaches, diced, peach rum (optional) or 1/4 cup peach brandy (optional)

fresh figs, stems removed, white sugar, strawberry flavored jell-o, half-pint canning jars with lids and rings, or as needed

fresh black mission figs, stemmed and halved, white sugar, water, lime juice, ground cinnamon, ground ginger, ground white pepper, lid

boneless skinless chicken breast halves (5 oz each), garlic salt, lemon-pepper seasoning, olive oil, green olive tapenade, fig preserves, sliced pimiento-stuffed olives , optional

butter (margarine works too), all-purpose flour, sugar, baking powder, milk, egg, vanilla extract, fig preserves

aged balsamic vinegar, fig preserves, port, kosher salt, freshly ground pepper, cognac (optional)

boneless skinless chicken breast halves (5 oz each), garlic salt, lemon-pepper seasoning, olive oil, green olive tapenade, fig preserves, sliced pimento stuffed olive (optional)

eggs, vegetable oil, sugar, flour, baking soda, baking powder, cinnamon, nutmeg, salt, fig preserves (chopped if figs are whole), pecan pieces, cream cheese, softened, butter, softened, powdered sugar , sifted, vanilla extract, pecan halves

brie round, rind removed, frozen mini-phyllo pastry shells, fig preserves, minced candied ginger, freshly ground pepper to taste

unsalted butter, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, ground cinnamon, salt, fig preserves, chopped pitted dates, chopped walnuts or pecans, toasted, brown sugar, ground allspice

fresh figs, quartered, sugar, scotch whisky, lemon , juice and zest of