55440 fig camembert honey balsamic glaze Recipes

salmon fillets, garlic cloves, minced, white wine, honey, balsamic vinegar, dijon mustard, salt , to taste, ground black pepper, chopped fresh oregano

chicken breasts, cut in small pieces, onion, chopped, fresh thyme, fresh rosemary, garlic cloves, chopped, honey, balsamic vinegar, chicken stock, olive oil, butter

peaches, halved and pits removed, honey (depends on the sweetness of peaches), balsamic vinegar

salt, dijon mustard, liquid honey, balsamic vinegar, olive oil, black pepper

cooked chickpeas , pinto beans, black beans, head of romaine lettuce, washed, dried, shredded, sliced almonds, toasted, extra-virgin olive oil, runny honey, balsamic vinegar, fresh lemon juice, fine grain sea salt, fresh thyme

crumbled goat cheese, fat-free mayonnaise, honey, balsamic vinegar, apple, sliced, french bread (1/4 inch thick )

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, semi-boneless quail, kitchen string, kosher salt, dry red wine

fresh figs, water, honey, ground allspice, balsamic vinegar (optional)

dried thyme, salt, black pepper, olive oil, boneless skinless chicken breast halves, balsamic vinegar, honey

bone-in pork loin chops (1 inch thick and 10 oz each), crushed red pepper flakes, salt, pepper, olive oil, balsamic vinegar, honey, green onions, chopped, garlic cloves, minced, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper, butter, cubed

peeled cubed butternut squash, honey, balsamic vinegar, lemon pepper seasoning, olive oil

soy sauce, honey, balsamic vinegar, irvine spices cajun blackening spice, irvine spices smokey rotisserie blend seasoning, chicken wings, wing tip removed and separated at joint

salmon fillets, garlic garlic, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, fresh oregano chopped

boneless pork loin roast, trimmed, garlic cloves, pressed, salt, pepper, red onion, sliced, honey-peanut glaze

fig preserves, dry red wine, balsamic vinegar, country-style dijon mustard, coarsely ground pepper, cornish hens, kitchen string, kosher salt, dry red wine

bacon, diced, short ribs, kosher salt and freshly ground black pepper, canola oil, red bell pepper, 1-inch dice, carrots, 1-inch dice, celery, 1-inch dice, cipollini onions, peeled, whole, all-purpose flour, dried rosemary, red chili flakes, pickling spice, salt, freshly cracked black pepper, red wine, beef stock, balsamic glaze , recipe follows, parsnip puree , recipe follows, balsamic vinegar, pomegranate juice, honey, celery root, peeled and 1/2- inch dice, parsnip root, peeled and 1/2- inch dice, whole milk, garlic, peeled and smashed, thyme sprigs, whole , tied together with kitchen string, butter, salt, freshly cracked black pepper, bacon reserved from short ribs, crisp fried onions, for garnish

lean lamb loin chops, no-salt-added beef broth, dry red wine, balsamic vinegar, honey, cornstarch, minced fresh mint

dried thyme, salt, black pepper, olive oil, skinless, boneless chicken breast halves, balsamic vinegar, honey