206911 feta corn salad tomato dressing eating well Recipes

heads garlic, peeled and chopped, olive oil, fine herbs (suggest mccormicks), sun-dried tomatoes (not in oil), chicken broth, feta cheese (or to taste), pepper

kernel corn, drained, cucumber, unpeeled and diced, onion, diced, tomatoes, chopped, sour cream, mayonnaise, vinegar, salt, dry mustard, celery salt

butter, unsalted, red bell pepper, finely chopped, garlic cloves, minced, cooked corned beef, cabbage, leftover and well drained (no liquid!!!!), fresh thyme , 3 tbsp, fresh thyme, chopped, fresh oregano, chopped, fresh ground black pepper

ears corn, tomatoes, chopped, green onions, sliced thin (or other onion), fresh basil , leaves torn, lime , juice of, olive oil, salt, pepper

sesame cracker crumbs, parmesan cheese, shredded, butter, melted, cream cheese, softened, feta cheese with basil and tomato, eggs, pitted ripe olives, drained and chopped, green onions, chopped, dried oregano leaves, coarse ground black pepper, garlic salt, roma tomatoes, finely chopped, green onions, chopped

shoe peg corn, drained, green onions, chopped, green bell pepper, chopped, chopped celery, black pepper , to taste, mayonaise, tomatoes, chopped

tomatoes, drained, salad oil, white wine vinegar, onion, sliced, garlic, minced, salt, pepper, celery seed

bacon , cut crosswise into 1/4 inch pieces, onions, chopped fine, sliced carrot, russet potatoes, peeled and cut into 3/8 inch cubes, chicken stock, dijon mustard, corned beef, sliced and cut into 1/2 inch by 2 inch strips (a thick cut deli slice works really well), salt (to taste), fresh ground black pepper, frozen puff pastry, thawed, egg, cold water

corn on the cob, husked, radishes, red, thinly sliced, jicama, cut into 1/4-inch cubes, mango, ripe, cut into 1/2-inch cubes, cilantro, fresh, chopped, fresh lime juice, extra virgin olive oil, ground cumin, table salt, cayenne pepper, tomato , sliced into eight slices

tomatoes , halved crosswise, salt, black pepper, italian sausage, casings removed, cooked and crumbled, panko breadcrumbs, crumbled feta cheese, chopped fresh oregano, olive oil

corn, pre-cooked, chopped onions, green chili, chopped, potatoes, pre-boiled, chili sauce, tomato sauce, cream cheese, coriander leaves, chopped, salt, black pepper

tomatoes, halved, pepper, mayonnaise, green onion, chopped, feta cheese, crumbled, dried thyme

tomatoes, cut in half, pepper, mayonnaise, feta cheese, finely crumbled, green onion, chopped, dried thyme

olive oil, garlic cloves, sliced, chili flakes, egg tomatoes, drained, oregano, leaves chopped, feta cheese, broken up into large chunks, fresh ground black pepper, salt, if desired, the feta may make this dish salty enough so be careful

tomatoes, peeled , seeds removed, chopped, fresh basil , cut in a chiffonade, scallions, thinly sliced, garlic cloves, minced, olive oil, feta cheese, cut into 1/2 inch cubes (or goat cheese), fusilli

tomatoes, garlic , smashed, extra-virgin olive oil, for drizzling , plus 1/4 cup for the dressing, kosher salt and freshly ground black pepper, red wine vinegar, sugar, handful fresh parsley leaves, french baguette , thinly sliced croutons, log ) creamy goat cheese, room temperature, hydroponic watercress (feathery variety)

shoepeg corn (frozen or canned & drained ), tomatoes, chopped, stalks celery, chopped, yellow onion, chopped, cucumber, peeled and chopped, green bell pepper, chopped, reduced fat mayonnaise, reduced fat sour cream, white vinegar, ts.p dry mustard, celery seed, salt, black pepper

green tomatoes, white wine vinegar, dried oregano leaves, crumbled feta cheese, olive oil, freshly ground black pepper