Danish Feta Cheese Broiled Tomatoes Recipe

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Danish Feta Cheese Broiled Tomatoes
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Ingredients:

Directions:

  1. Core tomatoes slightly and remove seeds.
  2. Sprinkle with pepper.
  3. In a bowl, blend mayonnaise, Feta cheese, green onion and thyme.
  4. Spoon into halves.
  5. Broil for about 5 minutes or until tops are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.42 Kcal (730 kJ)
Calories from fat 147.39 Kcal
% Daily Value*
Total Fat 16.38g 25%
Cholesterol 18.83mg 6%
Sodium 260.63mg 11%
Potassium 229.07mg 5%
Total Carbs 4.41g 1%
Sugars 3.65g 15%
Dietary Fiber 0.94g 4%
Protein 2.86g 6%
Vitamin C 12.9mg 21%
Iron 0.2mg 1%
Calcium 73.2mg 7%
Amount Per 100 g
Calories 141.95 Kcal (594 kJ)
Calories from fat 119.96 Kcal
% Daily Value*
Total Fat 13.33g 25%
Cholesterol 15.32mg 6%
Sodium 212.12mg 11%
Potassium 186.43mg 5%
Total Carbs 3.59g 1%
Sugars 2.97g 15%
Dietary Fiber 0.77g 4%
Protein 2.33g 6%
Vitamin C 10.5mg 21%
Iron 0.1mg 1%
Calcium 59.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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