72021 fenugreek leaves peas pilaf Recipes

  • Kashmiri Methi Chaman
    fenugreek leaves, spinach leaves, cottage cheese (paneer) and
    12 More
    fenugreek leaves, spinach leaves, cottage cheese (paneer), asafetida powder, cumin seed, turmeric powder, ginger, chopped, kashmiri chili powder, green chili pepper, seeded and chopped, coriander powder, salt, ghee or oil, as needed, water, garam masala powder
    30 min, 15 ingredients
  • Aloo-Methi
    fenugreek leaves, garlic, chopped, oil, potato, diced
    4 ingredients
  • Qormeh Sabzi
    fenugreek leaves, finely chopped, leek, finely chopped and
    10 More
    fenugreek leaves, finely chopped, leek, finely chopped, spring onion, finely chopped, spinach, finely chopped, parsley, finely chopped, cilantro, finely chopped, oil, onion , finally chopped, turmeric, lamb or 1 lb chicken or 1 lb stewing beef, bite sized portions, kidney bean, cooked, persian dried limes or 2 -3 fresh lime juice
    2 hour 20 min, 12 ingredients
  • Methi Ki Roti
    fenugreek leaves (methi), wheat flour, turmeric powder and
    6 More
    fenugreek leaves (methi), wheat flour, turmeric powder, red chili powder, dhaniya powder (coriander), gur (jaggery), salt, water, oil (to roast the roties)
    45 min, 9 ingredients
  • Crushed Peas with Feta and Scallions
    peas in the pod, or 1 1/2 cups frozen organic peas or pet... and
    8 More
    peas in the pod, or 1 1/2 cups frozen organic peas or petit pois, fruity olive oil, milk feta, drained, greek-style yogurt, garlic clove, peeled and minced with a little coarse salt, a bunch of scallions, trimmed and finely sliced, a large handful of mint leaves, shredded, juice of 1 lemon, coarse salt and black pepper
    9 ingredients
  • Pea or Bean soup
    water, ham hocks or 2 ham bone, with some meat left on and
    13 More
    water, ham hocks or 2 ham bone, with some meat left on, potatoes (cut in 1 inch cubes ), carrots (sliced and cut in half ), onion (chopped ), stalks celery, finely chopped, soya sauce, worcestershire sauce, black pepper (i love pepper you may want less), bay leaves, basil, onion powder, beef bouillon (if needed), dried split peas or 2 cups dried navy beans, leftover sliced of kielbasa or sausage, for more meat (optional)
    15 min, 15 ingredients
  • Peas on Its French (Petits Pois a La Francaise)
    peanut oil and
    5 More
    peanut oil, tiny fresh pea pods (can sub 10 oz. package. frozen peas), chopped onion, salt, pepper, lettuce leaves
    18 min, 6 ingredients
  • Peas Pulav
    basmati rice, frozen peas or 1 cup shelled peas and
    14 More
    basmati rice, frozen peas or 1 cup shelled peas, panir , cut into cubes, coriander leaves, chopped, onion, chopped into thin slices, grated coconut (fresh preferred ), cinnamon, cardamom, garlic cloves, ginger cubes, chopped, salt, ghee, oil, cumin seed, green chili (add 1 more if you like it very spicy)
    50 min, 16 ingredients
  • Aalo Methi Aalo Methi
    fenugreek leaves, potatoes, cubed, tomatoes, chopped and
    4 More
    fenugreek leaves, potatoes, cubed, tomatoes, chopped, chili powder, allspice, turmeric powder, ginger paste
    22 min, 7 ingredients
  • Fenugreek Sautee Apples Fenugreek Sautee Apples
    a few crunchy green apple, sweet butter, honey and
    2 More
    a few crunchy green apple, sweet butter, honey, fenugreek ground, cinnamon
    20 min, 5 ingredients
  • Pilaf-Stuffed Tomatoes Pilaf-Stuffed Tomatoes
    firm tomatoes, coarsely chopped fresh mushrooms and
    13 More
    firm tomatoes, coarsely chopped fresh mushrooms, cracked bulgur wheat, celery, chopped, butter or 2 tbsp margarine, olive oil, water, divided, uncooked long-grain rice, instant chicken bouillon granules, salt, dried thyme leaves, bay leaf, green onion, chopped, parmesan cheese, grated, fine dry unseasoned breadcrumbs
    1 hour , 15 ingredients
  • Pilaf for a Curry Banquet (Nigella Lawson) Pilaf for a Curry Banquet (Nigella Lawson)
    vegetable oil, onion, finely chopped and
    9 More
    vegetable oil, onion, finely chopped, cardamom pods, bruised, cinnamon stick, broken into 3, cumin seeds, nigella seeds , optional, basmati rice, chicken stock, sliced almonds, toasted, for garnish, chopped fresh cilantro leaves, for garnish, special equipment : deep saucepan, 9 1/2-inch diameter, with lid
    45 min, 12 ingredients
  • Pilaf-style Rice (Food Network Kitchens) Pilaf-style Rice (Food Network Kitchens)
    extra-virgin olive oil, grain rice , not converted, water and
    3 More
    extra-virgin olive oil, grain rice , not converted, water, kosher salt, lemon zest , optional, chopped fresh thyme leaves , optional
    23 min, 6 ingredients
  • Pea, Ricotta, Mint and Spinach Sandwich Pea, Ricotta, Mint and Spinach Sandwich
    frozen peas, fat ricotta cheese, lemon juice and
    3 More
    frozen peas, fat ricotta cheese, lemon juice, fresh mint leaves, chopped, linseed rye bread, baby spinach leaves
    15 min, 6 ingredients
  • Pea Spaetzle with Mint, Chives, and Tomatoes Pea Spaetzle with Mint, Chives, and Tomatoes
    frozen peas (do not use petite peas), eggs and
    8 More
    frozen peas (do not use petite peas), eggs, low-salt chicken broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all purpose flour, pareve margarine, divided, generous ) ground nutmeg, teardrop or grape tomatoes, halved
    10 ingredients
  • Pea, Basil & Mint Risotto Pea, Basil & Mint Risotto
    chicken stock, olive oil, onion, diced finely, prosciutto and
    8 More
    chicken stock, olive oil, onion, diced finely, prosciutto, garlic cloves, finely chopped, lemon , juice and rind of, arborio rice, white wine, frozen peas or 125 g fresh peas, mint leaf, shredded, basil leaves, shredded, parmesan cheese
    35 min, 12 ingredients
  • Pea Spaetzle With Mint, Chives, and Tomatoes(Austria) Pea Spaetzle With Mint, Chives, and Tomatoes(Austria)
    frozen peas (do not use petite peas), eggs and
    8 More
    frozen peas (do not use petite peas), eggs, low sodium vegetable broth, divided, chopped fresh chives, divided, chopped fresh mint plus 1/3 cup sliced mint leaves, coarse kosher salt, all-purpose flour, margarine, divided (pareve recommended), generous ground nutmeg, grape tomatoes, halved
    40 min, 10 ingredients
  • Peas and Pea Shoots with Spring Onions and Mint (Food and Wine) Peas and Pea Shoots with Spring Onions and Mint (Food and Wine)
    frozen peas (4 cups), evoo and
    6 More
    frozen peas (4 cups), evoo, spring onions (bulbing) sliced 1/4 thick, salt, unsalted butter, tender pea shoots or small water cress springs lightly packed, fresh mint leaves, fresh ground black pepper
    8 ingredients




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