796 fennel red wine Recipes

  • Fennel Egg Salad
    boiled eggs, chopped fennel, stalk, chopped fennel leaves and
    5 More
    boiled eggs, chopped fennel, stalk, chopped fennel leaves, chopped red onions, mayonnaise, white wine vinegar, dijon mustard, salt and pepper
    15 min, 8 ingredients
  • Fennel & Herb Stuffing
    day-old italian bread, cubed, olive oil and
    12 More
    day-old italian bread, cubed, olive oil, turkey sausage, casings removed, fennel bulb, chopped, chopped onions, crushed fennel seed, red bell peppers, chopped, chopped thyme, chopped marjoram, dried rubbed sage, dry white wine, chicken stock or 3/4 cup vegetable stock, olive oil, salt and pepper
    21 min, 14 ingredients
  • Cioppino
    fennel, thinly sliced and
    11 More
    fennel, thinly sliced, leeks, rinsed and thinly sliced (white and pale green parts only), red potatoes, quartered, marinara sauce, chicken broth, water, red wine, fennel seed, hot pepper flakes, mussels, cleaned, sea scallops, halved if very large, halibut fillet, cut into 11/2 inch chunks
    8 hour 10 min, 12 ingredients
  • Roasted Salmon Salad
    red wine vinegar, fresh lemon juice, minced shallots and
    14 More
    red wine vinegar, fresh lemon juice, minced shallots, grated lemons , zest of, chopped fresh rosemary, olive oil, red bell peppers, new potatoes, sliced 1/4 inch thick, olive oil, fresh mushrooms, thinly sliced (cremini or chanterelle are delicious), skinless salmon fillets, fresh thyme, fennel seed, celery seed, baby arugula , tough stems trimmed, fresh fennel bulb, trimmed,cored and very thinly sliced crosswise, fresh cilantro stems
    1 hour 20 min, 17 ingredients
  • Braised Fennel with Olives and Soft Polenta
    fennel, extra virgin olive oil, chicken or vegetable stock and
    13 More
    fennel, extra virgin olive oil, chicken or vegetable stock, tomato paste, white wine vinegar, lemon juice, garlic chopped, red pepper flakes, bay leaves, thyme, kalamata olives chopped, instant polenta, chicken or vegetable stock, whole milk, butter, ear fresh corn kernels (optional)
    45 min, 16 ingredients
  • NORWEGIAN FRIED VENISON CUTLET with Currant Sauce & BRAISED RED CABBAGE NORWEGIAN FRIED VENISON CUTLET with Currant Sauce & BRAISED RED CABBAGE
    venison , cutlets (about 2 lbs.), extra virgin olive oil and
    24 More
    venison , cutlets (about 2 lbs.), extra virgin olive oil, lemon juice, salt, fresh ground black pepper, flour, egg (beaten ), plain breadcrumbs (not seasoned ), butter (not margarine), currant jelly, sugar, salt, caraway seed, oranges , juice of, fennel seed, lemon juice, apple cider vinegar, apple (peeled & grated ), red cabbage (julienne or shredded), extra virgin olive oil, butter (not margarine), onion (chopped ), sugar, apple cider vinegar, red wine, salt & pepper
    24 hour 20 min, 26 ingredients
  • CELERY, FENNEL, RADISH SALAD CELERY, FENNEL, RADISH SALAD
    head celery tough outer stalks removed, cleaned, dried and
    9 More
    head celery tough outer stalks removed, cleaned, dried, head fennel tough outer stalks removed, cleaned, dried, garlic peeled, scallions trimmed, cleaned, dried, sugar snap peas stem & thread removed, cleaned, dried, radishes trimmed, cleaned, dried, extra virgin olive oil, fresh lemon juice, red wine vinegar, salt & pepper to taste
    30 min, 10 ingredients
  • Hickory Grilled Lamb Loin with Cannellini Bean, Braised Lamb Shank and Tuscan Fennel Sausage Ragout and Basil Puree Hickory Grilled Lamb Loin with Cannellini Bean, Braised Lamb Shank and Tuscan Fennel Sausage Ragout and Basil Puree
    lamb shanks , preferably hind shank, vegetable oil and
    19 More
    lamb shanks , preferably hind shank, vegetable oil, salt and freshly ground black pepper, to taste, spanish yellow onion, medium, diced, i carrot, medium, diced, rib celery, diced, garlic cloves, bay leaf, chianti or dry red wine, chicken stock, dried cannellini beans , or great northern beans, chicken stock, water, bay leaf, yellow onion, chopped, carrot, chopped, rib celery, split, salt and freshly ground black pepper, to taste, extra virgin olive oil, garlic cloves, crushed, rosemary branch
    2 hour 30 min, 21 ingredients
  • Red Snapper With Fennel-Potato Ragoût Red Snapper With Fennel-Potato Ragoût
    garlic cloves, minced, chopped fresh chives, divided and
    14 More
    garlic cloves, minced, chopped fresh chives, divided, chopped fresh parsley, divided, olive oil, salt, divided, red snapper fillets, butter, leeks, trimmed and chopped, baking potatoes, peeled and cut into 1 1/2-inch pieces (about 1 1/4 lb), fennel bulb, cored and cut into, dry white wine, fat-free , reduced-sodium chicken broth, lemon juice, fennel leaves (optional)
    16 ingredients
  • Mediterranean Salad with Chickpeas and Arugula Mediterranean Salad with Chickpeas and Arugula
    red wine vinegar, chopped fresh italian parsley and
    11 More
    red wine vinegar, chopped fresh italian parsley, chopped fresh oregano, grated orange peel, fennel seeds, dried crushed red pepper, extra-virgin olive oil, fennel bulb, halved lengthwise, thinly sliced crosswise, tomatoes, halved, mozzarella balls, drained, halved, chickpeas (garbanzo beans), drained, sliced red onion, arugula
    13 ingredients
  • Mediterranean Salad With Arugula and Chickpeas Mediterranean Salad With Arugula and Chickpeas
    red wine vinegar, chopped fresh italian parsley and
    11 More
    red wine vinegar, chopped fresh italian parsley, chopped fresh oregano, grated orange peel, fennel seed, dry crushed red pepper, extra-virgin olive oil, fennel bulb, halved lengthwise, thinly sliced crosswise, tomatoes, halved, fresh mozzarella balls, drained, halved, chickpeas, drained (garbanzo beans), sliced red onion, arugula
    20 min, 13 ingredients
  • Pork and Fennel Ragout (Food Network Kitchens) Pork and Fennel Ragout (Food Network Kitchens)
    fennel seeds, kosher salt and freshly ground pepper and
    10 More
    fennel seeds, kosher salt and freshly ground pepper, zest and juice of 1 lemon, thick boneless pork loin chops (1 lb total), trimmed and sliced into 1/4-inch-wide strips, all-purpose flour, chopped fresh parsley, extra-virgin olive oil, sliced shallots, fennel bulb, trimmed and chopped, tomato paste, cremini mushrooms, sliced, red or white wine
    39 min, 12 ingredients
  • Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce Butter Poached Lobster, Muscade de Provence Ravioli, Truffle Butter Sauce
    red wine vinegar, carrot, peeled and diced and
    39 More
    red wine vinegar, carrot, peeled and diced, onion, peeled and quartered, celery, washed and cut, anise seed, fennel seed, coriander seed, bay leaf, ground cayenne pepper, live lobsters , female if possible, olive oil, minced shallots, anise seed, fennel seed, whole star anise, ground cayenne pepper, coriander seeds, dry white wine, butter, cut in pieces, fresh tarragon sprigs, salt and freshly ground black pepper, muscade de provence, unsalted butter, honey, salt, more to taste, freshly ground black pepper, more to taste, freshly grated nutmeg, cinnamon, water or chicken stock, wonton wrappers, egg, beaten, flour , for dusting, winter truffle , julienned or minced, reduced veal stock , optional, frisee, julienned celery root, microgreens, sliced almond, toasted, julienned apples, vinaigrette, made with banyuls vinegar, salt and freshly ground black pepper
    2 hour 23 min, 41 ingredients
  • Mussel Salad With Fennel Mussel Salad With Fennel
    red potatoes (1-1/2 lb) and
    13 More
    red potatoes (1-1/2 lb), fresh mussels , scrubbed and debearded, fennel bulb, with stalks (1-lb), sherry wine vinegar, red onions, diced, fresh tarragon, finely chopped, olive oil, salt, pepper, garlic cloves, minced, tomatoes, cut into wedges, romaine lettuce , torn, radicchio , torn, hard-cooked eggs , quartered lengthwise
    1 hour 15 min, 14 ingredients
  • Fennel-Grapefruit Salad with Chicken Fennel-Grapefruit Salad with Chicken
    sliced fennel bulb, chopped romaine lettuce and
    12 More
    sliced fennel bulb, chopped romaine lettuce, shredded roasted skinless , boneless chicken breast (about 2 breasts), bottled red grapefruit sections, sliced red onion, chopped pitted kalamata olives, sliced fresh mint, orange juice, champagne vinegar or white wine vinegar, miso (soybean paste), minced shallots, extra-virgin olive oil, kosher salt, freshly ground black pepper
    14 ingredients
  • Moroccan Fennel Chutney Moroccan Fennel Chutney
    red onion, diced, almond halve, shaved fennel and
    6 More
    red onion, diced, almond halve, shaved fennel, curry powder, white wine, olive oil, garlic cloves, chopped, raisins or 1/2 cup cranberry, capers (and juice)
    25 min, 9 ingredients
  • Provencal Chicken and Fennel Provencal Chicken and Fennel
    fennel bulbs, trimmed (approx 6 small) and
    8 More
    fennel bulbs, trimmed (approx 6 small), tomatoes, diced or 1 (14 1/2 oz) can diced tomatoes, drained, dry white wine, grated orange zest, garlic, minced, balsamic vinegar, red pepper flakes, bone-in skinless chicken breast halves (fat trimmed ), fresh flat-leaf parsley, chopped
    55 min, 9 ingredients
  • Pan-Seared Tuna Topped with Fennel Salad Pan-Seared Tuna Topped with Fennel Salad
    fennel bulb (fresh anise), thinly sliced and
    7 More
    fennel bulb (fresh anise), thinly sliced, red onion, thinly sliced, olive oil, orange juice, white wine vinegar, tuna fillets (about 1 1/4 inches thick ), olive oil, parsley leaves
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top