116848 feisty bleu chicken Recipes

chicken breasts, cheese, sliced in half, boiled deli ham, sliced in half, margarine, cream of chicken soup, milk

skinless, boneless chicken breast halves, steak seasoning to taste, alfredo sauce, blue cheese dressing, fresh tomatoes, diced, angel hair pasta

kaiser rolls, halved, boneless skinless chicken breasts, barbecue sauce, black forest ham, swiss cheese, mayonnaise , not miracle whip, liquid honey, prepared horseradish, dry mustard

chicken drumsticks, bleu cheese salad dressing, dry breadcrumbs, celery salt, dried dill weed, black pepper

chicken breasts, swiss cheese, cooked ham, seasoned bread crumbs

chicken breasts (pounded out thin), ham, swiss cheese or 4 -6 slices mozzarella cheese, cream of mushroom soup (can use any cream soup), milk

chicken breast halves (boneless, skinless ), prosciutto or 4 slices cooked ham, swiss cheese (3 oz), butter or 1 tbsp margarine

cubed cooked chicken, cubed cooked ham, shredded cheddar cheese (4 oz), chopped onion, butter, flour, light cream, skim milk, dill weed, dry mustard, ground nutmeg, dry breadcrumbs, butter, melted, dill weed, shredded cheddar cheese

chicken breast , deboned, ham, sliced, breadcrumbs, bechamel sauce, eggs, butter, swiss cheese, sliced, salt, ground black pepper, paprika

chicken cutlet (6 pieces each 1/4 inch thick ), lemon juice, greek yogurt, hidden valley original ranch seasoning mix (1/2 packet), chives (can also use scallions), parsley (fresh or dried ), parmesan cheese, ham (i use landofrost honey or any other extra lean deli-thin sliced ), pepper (season to taste), toothpicks

chicken breast fillets, swiss cheese, thick, double smoked ham, plain flour, for coating, egg, lightly beaten, dry breadcrumbs, oil

bleu cheese crumbles (recommended : treasure cove), plain bread crumbs, fines herbs (recommended : spice islands), olive oil , plus 1 tbsp, filet mignon steaks, salt and freshly ground black pepper, for seasoning, plus 1/2 tsp black pepper, cognac, organic beef stock (recommended : swanson), crushed garlic (recommended : christopher), frozen chopped onion (recommended : ore-ida)

bleu cheese crumbles, green onions, finely chopped, sour cream (can use light or fat free), mayo (can use light...i wouldn tsp use fat free), worcestershire sauce, garlic powder

chicken breasts, canadian bacon, swiss cheese, salt and pepper, green apple, olive oil, brown sugar, butter

chicken breasts (pounded out thin), ham, swiss cheese or 4 -6 slices mozzarella cheese, cream of mushroom soup (can use any creamp soup), milk

chicken breasts skinless and boneless, prosciutto di parma, gruyere, grated, all-purpose flour, kosher salt and freshly ground black pepper, panko bread crumbs, fresh thyme, leaves only, garlic, peeled and finely minced, unsalted butter, melted, eggs, extra-virgin olive oil

chicken breast, cut in half and pounded into thin scallops, proscuitto, bethmale, flour, eggs, slightly beaten with 2 tbsp milk, herb bread crumbs, essence , recipe follows, olive oil, julienned proscuitto, sweet peas, salt and black pepper, butter, mornay sauce, hot, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

chicken breasts, pounded out to 1/2-inch in thickness, sliced ham, gruyere cheese, all-purpose flour, wheat flour, rice flour, ground bread crumbs (biscuit crumbs preferred), garlic powder, salt, freshly ground black pepper, paprika, cayenne pepper, eggs, well beaten, egg yolks, fine salt, white pepper, paprika, lemon juice, hot sauce, clarified butter , warmed until soft, oil, enough for deep-frying