14751 fay pot macaroni Recipes

macaroni, asparagus , cut into 1 inch piece, boneless skinless chicken breasts, dried scallops, dried anchovy (ikan bilis) (optional), chicken bouillon cube, minced garlic, oyster sauce, olive oil, salt, black pepper

macaroni, uncooked, butter or 1/4 cup margarine, chopped celery, chopped carrot, onion, finely chopped, garlic clove, minced, milk, velveeta cheese, cut into 1/2 inch cubes, chicken bouillon cubes, white pepper, ...black can be substituted, cornstarch , dissolved in 1/4 cup. cold water, frozen corn kernels, frozen baby peas

macaroni, butter, flour, dry mustard, garlic salt, pepper, cayenne pepper, milk, velveeta cheese, cheddar cheese

macaroni, cooked and cooled, olives, corn, drained, peas, drained, tuna, drained, baby carrots, miracle whip (or to taste)

macaroni noodles, cooked and drained, tuna, drained (more if desired), eggs, boiled and diced, mayonnaise (or to taste), mustard (or to taste), sweet pickle relish, drained (or to taste), salt (to taste), pepper (to taste), paprika (to taste)

macaroni, celery, chopped, pickles, green peppers, chopped, sharp cheddar cheese, diced, green peas, light mayonnaise

macaroni, cooked and drained, shredded cheese (cheddar or colby jack blend), margarine or 1/2 cup butter, salt, milk

macaroni, hazelnuts (1/3 cup), garlic, fresh coriander, salt, olive oil, fresh coriander sprig, to garnish, parmesan cheese (optional), fresh ground black pepper (optional)

macaroni, sugar, vinegar, real mayonnaise , small jar, sweetened condensed milk , eagle brand, green pepper, onion, carrots, salt, pepper

macaroni (sub wheat ), butter (sub fat free), dry mustard, flour, salt, milk (sub fat free), velveeta cheese, cubed (sub reduced fat), shredded cheddar cheese (sub fat free)

macaroni, bacon , cut into . 5 inch pieces, onions, chopped, tomatoes, salt, dried dill, garlic powder, pepper

macaroni, broccoli florets, red capsicum, tomatoes, skim milk, butter, cornstarch, tomato ketchup, salt, white pepper powder, low-fat cheese

macaroni, cooked, butter, flour, salt, dry mustard, black pepper, drops hot pepper sauce, skim milk, cheddar cheese (or combination) or 8 oz swiss cheese, shredded (or combination), butter, seasoned bread crumbs

macaroni and cheese mix, milk, margarine, ground beef, diced tomatoes, your favorite brand spaghetti tomato sauce, salt , to taste, pepper , to taste, shredded cheddar cheese, italian seasoned breadcrumbs

macaroni or 1 (1 lb) bag rigatoni pasta, eggplant, chicken breast, cream, grated nutmeg, garam masala (i prefer petitfour s mugal #49131), ground black pepper, soy sauce, oil, salt (optional)

macaroni, hard-boiled eggs (chopped ), onion, finely diced, celery ribs, diced small, mayonnaise, sugar, yellow mustard, dill pickle relish, white vinegar, celery seed, salt, paprika (to garnish )

macaroni noodles, artichoke heart, black olives, fresh tomatoes, olive oil, garlic, minced

macaroni, velveeta cheese, tomatoes, broccoli florets, ham, milk, salt, pepper