279613 favorite fennel onion potato Recipes

onion, potatoes, chopped, broccoli, chopped, canned corn, cheddar cheese, flour, butter, chicken broth, skim milk

onions, potatoes, apples, vegetable stock, salt, sage, butter

fennel, thinly sliced, garlic, peeled and sliced into slivers, olive oil, potato, thinly sliced

sweet potatoes, peeled and cubed, orange juice, brown sugar, maple syrup, pumpkin pie spice

potatoes (about 1 1/3 lbs), onion, finely chopped, vegetable oil or 2 tbsp olive oil, chopped fresh rosemary or 2 tsp dried rosemary leaves, chopped fresh thyme or 1/4 tsp dried thyme leaves, salt and pepper

potatoes, diced, olive oil, dry onion soup mix, salt, pepper, garlic, minced, chopped onion (optional), red peppers or 1 green pepper, chopped (optional)

potatoes (1 1/3 lb), onion, finely chopped (1/4 cup), oil, fresh rosemary leaves, chopped (2 tsp dried rosemary leaves), fresh thyme leave, chopped (1/4 tsp dried thyme leaves), salt, pepper

onion and mushroom soup mix, olive oil, butter or 1/4 cup oleo, melted, pepper, potatoes, quartered (about 4 medium to large)

butter, fennel bulb, trimmed, quartered, cored , thinly sliced crosswise, fennel seeds, crushed, russet potatoes or yukon gold potatoes, peeled, cut into 2-inch pieces, more) half and half

fennel bulbs, red potatoes, cut in wedges, red bell pepper , strips (optional), red onion (cut into 8 wedges), olive oil, kosher salt, pepper (optional)

olive oil, fennel bulbs, cored and thinly sliced into strips, simply potatoes shredded hash browns, onion, cut in half and sliced thin, fennel leaves, kosher salt, fresh ground black pepper

olive oil, leeks (with tender green parts), fennel bulbs, baking potatoes, chicken stock or 6 cups vegetable stock or 6 cups prepared broth, watercress, stems removed, salt, fresh ground white pepper

fennel bulbs, red potatoes, cubed, red bell pepper, cut in strips, red onion, cut into 8 wedges, olive oil, dried basil, dried marjoram

green beans (450g) or 2 cups wax beans (450g), tomatoes, onion, potatoes, olive oil, hot pepper flakes, fennel seed, salt & pepper, ground cumin

fennel bulb, sliced 1/4-inch thick, leek, sliced 1/4-inch thick, potatoes, sliced 1/4-inch thick, olive oil, salt, pepper, parmesan cheese, grated

butter, shallot, sliced, garlic clove, minced, all-purpose flour, half-and-half, sharp white cheddar cheese, shredded, salt, freshly ground pepper, ground nutmeg, baking potatoes (about 2 lb.), peeled and thinly sliced, fennel bulb, thinly sliced, garnish: rosemary sprigs

fennel bulbs, new potatoes, thinly sliced (about 12), olive oil, fine-grain sea salt, green beans, trimmed, freshly ground pepper