2071 faux alfredo Recipes
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russet potatoes, prepared alfredo sauce, garlic powder and6 Morerusset potatoes, prepared alfredo sauce, garlic powder, dried thyme, green onion, finely chopped, old cheddar cheese, shredded, mozzarella cheese, shredded, salt and black pepper, old shredded cheddar cheese (or to taste)25 min, 9 ingredients
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roasted red pepper alfredo sauce (classico brand, 1 can, ... and6 Moreroasted red pepper alfredo sauce (classico brand, 1 can, 15 oz), chunky garden vegetable spaghetti sauce (ragu brand, 1 can, 1 lb 10 oz), minced garlic, crushed red pepper flakes (optional), oil, penne pasta (i use ronzoni s smart taste penne, it is high in fiber and calcium. however, you can use whichever b), salt and pepper14 min, 7 ingredients
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sliced mushrooms, boneless skinless chicken breasts and12 Moresliced mushrooms, boneless skinless chicken breasts, alfredo sauce (classico is my favorite but it really doesn tsp matter), no-boil lasagna noodles, ricotta cheese (you may have half left over for freezing and using another time), mozzarella cheese, parmesan cheese, parsley flakes, egg, balsamic vinegar, olive oil, oregano, pepper, yellow onion1 hour 15 min, 14 ingredients
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extra virgin olive oil, fresh mushrooms, sliced and10 Moreextra virgin olive oil, fresh mushrooms, sliced, onion, chopped, garlic clove, minced, dried marjoram, crushed, dried thyme, crushed, fresh ground black pepper, chicken breast, cooked & chopped into bite size pieces, alfredo sauce, dry white wine, frozen asparagus cuts , do not thaw but do separate into individual pieces, fettuccine pasta, cooked & drained according to package directions35 min, 12 ingredients
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butter and12 Morebutter, wild mushroom, sliced (baby bella, shiitake and crimini), shallot, chopped, garlic, minced, dried tarragon, dry white wine, heavy cream, alfredo sauce (refrigerated , optional, see my note in the directions), nutmeg, white pepper, chicken breasts, cooked and shredded (to equal 1 1/2 cup of chicken), four cheese ravioli (refrigerated ), fresh grated parmesan cheese (to garnish )30 min, 13 ingredients
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refrigerated low-fat alfredo sauce, milk and8 Morerefrigerated low-fat alfredo sauce, milk, cooked white rice or 2 1/2 cups wild rice, cubed cooked chicken (to save time, can use cooked rotisserie chicken from the market), frozen peas, chopped bottled roasted red sweet pepper, almonds, toasted (optional), snipped fresh basil or 1/2 tsp dried basil, crushed, soft breadcrumbs, butter, melted1 hour 15 min, 10 ingredients
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Scalloped Potatoes Alfredoclub house pasta prima alfredo sauce mix, butter, milk and2 Moreclub house pasta prima alfredo sauce mix, butter, milk, sliced potatoes, onion, thinly sliced40 min, 5 ingredients
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Easy Cheesy Alfredo Garlic Breadpillsbury italian bread, garlic salt and5 Morepillsbury italian bread, garlic salt, garlic cloves, minced, alfredo sauce, parmesan cheese, mozzarella cheese (optional)25 min, 7 ingredients
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Beef, Broccoli, and Pasta Alfredoground beef, alfredo sauce, rotini pasta, uncooked and3 Moreground beef, alfredo sauce, rotini pasta, uncooked, broccoli florets, italian cheese blend, shredded, chopped tomato40 min, 6 ingredients
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Crab Stuffed Manicotti Alfredoimitation crabmeat and5 Moreimitation crabmeat, s &w diced tomatoe , with roa ted garlic and weet onion, manicotti, neufchatel cheese (reduced fat cream cheese), shrimp (41-60 ct.), alfredo sauce50 min, 6 ingredients
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Spinach Alfredo Stuffed Pasta Shellsextra virgin olive oil, onion, chopped and8 Moreextra virgin olive oil, onion, chopped, turkey bacon, uncooked, garlic powder, blackened fish seasoning (i use paul prudhome s), frozen chopped spinach (thawed and drained well !), italian breadcrumbs, parmesan cheese or 1 cup parmesan-romano cheese mix (i use the p - r cheese), alfredo sauce, jumbo pasta shells, for stuffing,cooked40 min, 10 ingredients
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Chicken, Squash, & Sun-Dried Tomato Alfredo Pastaboneless skinless chicken breasts and9 Moreboneless skinless chicken breasts, rotel tomatoes & chilies, onion, sized squash, butter, minced garlic, classico alfredo with sun dried tomatoes, penne pasta, salt and pepper, monterey jack pepper cheese , to add even more spice parmesan or 2 oz cheddar cheese1 hour , 10 ingredients
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Spinach-Chicken Alfredo Lasagna Roll Upslasagna noodles, cooked , tossed with and15 Morelasagna noodles, cooked , tossed with, oil , to prevent sticking, butter or 3 tbsp oil, onion, finely chopped, fresh minced garlic (can use less ), frozen chopped spinach (cooked according to package directions then hand-squeezed dry), cooked chicken, finely chopped (can use more ), ricotta cheese, shredded mozzarella cheese (can use 1-1/2 cups if desired), grated parmesan cheese, seasoning salt (or to taste, or use 1/2 tsp white salt), egg, slightly beaten, nutmeg (use very small pinch!), black pepper (to taste), prepared alfredo sauce (see kittencal s alfredo sauce), grated mozzarella cheese (or to taste)55 min, 16 ingredients
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