Spinach Alfredo Stuffed Pasta Shells Recipe

Posted by
Rate It!
Spinach Alfredo Stuffed Pasta Shells
Add your photo!



  1. Heat olive oil in skillet.
  2. Cut turkey bacon in half lengthwise, then start snipping every 1/2 .
  3. Add onion, bacon, garlic powder and blackened redfish seasoning to oil.
  4. Cook until onion is tender (4 minutes).
  5. Add spinach and mix well.
  6. Remove from heat.
  7. Add bread crumbs and cheese and mix very well.
  8. Add as much Alfredo as you like to the mixture (reserve some for topping).
  9. Stuff Pasta shells and place in greased 9x13 pan.
  10. After all stuffed, drizzle remaining Alfredo over shells.
  11. Bake at 350 degrees until heated through.
  12. (The remaining mixture can be frozen before baking).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.79 Kcal (2134 kJ)
Calories from fat 376.68 Kcal
% Daily Value*
Total Fat 41.85g 64%
Cholesterol 58.39mg 19%
Sodium 1459.08mg 61%
Potassium 251.33mg 5%
Total Carbs 12.13g 4%
Sugars 1.61g 6%
Dietary Fiber 0.93g 4%
Protein 21.55g 43%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 206.9mg 21%
Amount Per 100 g
Calories 332.49 Kcal (1392 kJ)
Calories from fat 245.67 Kcal
% Daily Value*
Total Fat 27.3g 64%
Cholesterol 38.08mg 19%
Sodium 951.63mg 61%
Potassium 163.92mg 5%
Total Carbs 7.91g 4%
Sugars 1.05g 6%
Dietary Fiber 0.61g 4%
Protein 14.05g 43%
Vitamin C 0.7mg 2%
Iron 1.1mg 10%
Calcium 134.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13.5
  • 14

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top