Spaghetti-Alfredo Pasta Sauce Recipe

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Spaghetti-Alfredo Pasta Sauce
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Ingredients:

  • 1 (15 oz) can roasted red pepper alfredo sauce ( classico brand , 1 can, 15 oz)
  • 1 (26 oz) can chunky garden vegetable spaghetti sauce (ragu brand, 1 can, 1 lb 10 oz)
  • 1 tbsp crushed red pepper flakes (optional)
  • 1 tsp oil
  • 2 (14 1/2 oz) boxes penne pasta (i use ronzoni's smart taste penne, it is high in fiber and calcium. however, you can use whichever b)
  • salt and pepper

Directions:

  1. Follow directions on box to make pasta noodles.
  2. (You can use any kind of pasta noodles you want, such as shells or spirals, but I use penne because I think the sauce sticks well to the penne pasta.).
  3. As for the pasta sauce -
  4. Turn stove on to medium heat and add oil in a medium-sized pot.
  5. Once the oil is hot, saute the minced garlic until light brown.
  6. Once the garlic is light brown, pour Ragu spaghetti sauce and Classico alfredo sauce into the pot.
  7. Stir the sauces together to make a beautiful orange colored sauce.
  8. Turn heat up to medium-high until the sauce boils.
  9. Turn heat back down to medium and add salt and pepper to taste. (I usually do not add very much, just a few pinches of each.)
  10. (Optional!) Add crushed red pepper to add a spicy kick to the sauce. If you want you can add more or less, it is really up to you!
  11. Serve pasta noodles on plates and pour sauce over each serving. (I would not recommend mixing the pasta into the sauce until it is ready to serve because the noodles will get soggy.).
  12. Enjoy! =O.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.75 Kcal (99 kJ)
Calories from fat 13.82 Kcal
% Daily Value*
Total Fat 1.54g 2%
Cholesterol 2.76mg 1%
Sodium 24.71mg 1%
Potassium 8.89mg 0%
Total Carbs 1.74g 1%
Sugars 0.34g 1%
Dietary Fiber 0.44g 2%
Protein 0.56g 1%
Vitamin C 2.4mg 4%
Calcium 4.2mg 0%
Amount Per 100 g
Calories 132.87 Kcal (556 kJ)
Calories from fat 77.32 Kcal
% Daily Value*
Total Fat 8.59g 2%
Cholesterol 15.42mg 1%
Sodium 138.25mg 1%
Potassium 49.72mg 0%
Total Carbs 9.71g 1%
Sugars 1.92g 1%
Dietary Fiber 2.44g 2%
Protein 3.11g 1%
Vitamin C 13.5mg 4%
Iron 0.2mg 0%
Calcium 23.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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