66900 fat vegetarian thai curry Recipes

  • Red Thai Curry Stir-Fry (Pork)
    coconut milk, thai red curry paste, carrots, sliced and
    6 More
    coconut milk, thai red curry paste, carrots, sliced, stalks celery, sliced, sweet onion, quartered, red bell pepper, green bell pepper, pork, olive oil
    9 ingredients
  • Steamed Mussels in Thai Curry Sauce
    unsweetened coconut milk * (3 1/2 cups) and
    11 More
    unsweetened coconut milk * (3 1/2 cups), thai red curry paste, chicken stock or canned low-salt chicken broth, fresh basil leaves, stalks lemongrass,** trimmed, coarsely chopped (about 1/3 cup) or 1 tbsp grated lemon peel, fresh lime juice, fish sauce (nam pla), kaffir lime leaves or 3 tbsp fresh lime juice plus 1 1/2 tsp grated lime peel, peanut oil, mussels , scrubbed, debearded, tomatoes, diced (about 1 cup), chopped fresh cilantro
    12 ingredients
  • Soup Thai Curry and Coconut Butternut Squash Soup
    butternut squash (about 2 lb), oil, onion, minced and
    9 More
    butternut squash (about 2 lb), oil, onion, minced, freshly grated ginger, garlic cloves, thai red curry paste , more if you like it hotter, fresh lime leaves , middle vein removed and torn into pieces, chicken broth, unsweetened coconut milk, kosher salt, freshly squeezed lime juice, toasted coconut (to garnish )
    1 hour 20 min, 12 ingredients
  • Thai Chicken Curry
    thai basil, fish sauce, eggplant, cubed, potatoes, cubed and
    8 More
    thai basil, fish sauce, eggplant, cubed, potatoes, cubed, frozen green beans, chunk pineapple, red curry paste, ginger powder, brown sugar, coconut milk, chicken broth, chicken breast
    15 min, 12 ingredients
  • Pan-Roasted Fish with Thai Curry Sauce
    olive oil, minced shallots, garlic, minced and
    11 More
    olive oil, minced shallots, garlic, minced, stalks fresh lemon grass, thai green curry paste, minced fresh ginger, turmeric, coconut milk, asian fish sauce, sugar, grated lime peel, salt, in. thick; 5 oz. each) boned , skinned tender, white-fleshed fish, such as sturgeon or black cod, rinsed and dried, fresh-ground pepper
    14 ingredients
  • Grilled Salmon with Thai Curry Sauce and Basmati Rice Grilled Salmon with Thai Curry Sauce and Basmati Rice
    basmati rice, water, unsalted butter and
    21 More
    basmati rice, water, unsalted butter, minced peeled fresh gingerroot, minced garlic, peanut oil, ground coriander seeds, curry powder, thai red curry paste, paprika, ground cumin, well-stirred unsweetened coconut milk, tomato puree, soy sauce, dark brown sugar, shredded green cabbage, julienne strips of seeded peeled cucumber, chopped fresh coriander, chopped fresh mint leaves, soy sauce, rice vinegar (not seasoned ), four 6-oz pieces salmon fillet, olive oil for brushing salmon, roasted peanuts
    24 ingredients
  • Vegetable Thai Curry Stir Fry Vegetable Thai Curry Stir Fry
    light coconut milk, light soy sauce (reduced-fat ) and
    8 More
    light coconut milk, light soy sauce (reduced-fat ), red curry paste, canola oil, fresh ginger (grated ), red bell peppers, snow peas, frozen corn kernels, firm tofu (cubed ), cooked brown rice
    20 min, 10 ingredients
  • Chicken Wings With Curry Lime Butter Chicken Wings With Curry Lime Butter
    chicken wings, extra-virgin olive oil and
    7 More
    chicken wings, extra-virgin olive oil, kosher salt & freshly ground black pepper, unsalted butter, softened, big fat tbsp thai red curry paste, honey, soy sauce, lime, halved, chopped cilantro leaf, for garnish
    30 min, 9 ingredients
  • Salmon Burgers with Curry Mayo and Asian Slaw Salmon Burgers with Curry Mayo and Asian Slaw
    salmon, skin and fat removed, cut in about 1/2-inch dice and
    25 More
    salmon, skin and fat removed, cut in about 1/2-inch dice, diced ginger, chopped scallions, salt, table grind pepper, egg, beaten, crushed panko breadcrumbs, vegetable oil, for greasing, curry mayo sauce , for serving, recipe follows, hamburger buns, buttered and toasted, asian slaw , for serving, recipe follows, mayonnaise, thai curry paste, salt, cayenne pepper, juice of 1 1/2 limes, rice wine vinegar, ponzu sauce, sugar, salt, black pepper, juice of 3 limes, seedless cucumbers, peeled, seeded and julienned, red bell pepper , julienned, head green cabbage, shredded, head red cabbage, shredded
    40 min, 26 ingredients
  • Monk's Mussels in Thai Curry Sauce Monk's Mussels in Thai Curry Sauce
    vegetable oil, stalk lemongrass , smashed and chopped and
    12 More
    vegetable oil, stalk lemongrass , smashed and chopped, ginger, grated, garlic, finely minced, unsweetened coconut milk, thai red curry paste, clam broth or 1 cup chicken stock, fresh basil leaf, lime zest, fresh lime juice, nam pla (fishsauce), mussels , scrubbed, debearded, tomatoes, diced, fresh cilantro, chopped
    25 min, 14 ingredients
  • Kevin and Kathleen's Thai Curried Pumpkin, Chicken, Rocket Salad Kevin and Kathleen's Thai Curried Pumpkin, Chicken, Rocket Salad
    pumpkin, diced very small (1/4-inch dice ), chutney and
    8 More
    pumpkin, diced very small (1/4-inch dice ), chutney, coconut milk, peanut butter , chunky, fresh cilantro, minced, lime juice, thai red curry paste, arugula, washed, chicken breasts, cilantro, minced
    35 min, 10 ingredients
  • Steamed Mussels in Thai Curry Sauce Steamed Mussels in Thai Curry Sauce
    unsweetened coconut milk (3 1/2 cups) and
    11 More
    unsweetened coconut milk (3 1/2 cups), thai red curry paste, chicken stock or 1 cup canned low sodium chicken broth, fresh basil leaf, stalks lemongrass, trimmed, coarsely chopped (about 1/3 cup) or 1 tbsp grated lemon peel, fresh lime juice, fish sauce (nam pla), kaffir lime leaves or 3 tbsp fresh lime juice plus 1 1/2 tsp lime zest, peanut oil, mussels , scrubbed, debearded, tomatoes, diced (about 1 cup), chopped fresh cilantro
    30 min, 12 ingredients
  • Pei Wei Asian Diner Khao Soi (Northern Thai Curry Soup) Pei Wei Asian Diner Khao Soi (Northern Thai Curry Soup)
    vegetable oil, garlic cloves, minced and
    17 More
    vegetable oil, garlic cloves, minced, fresh lemongrass, minced, turmeric, peeled & minced, salt, red curry paste, massuman curry paste, palm sugar, grated, chicken stock, coconut milk, fish sauce, fresh lime juice, thai basil, kaffir lime leaves , bruised with knife, chicken breast, boneless, skinless & sliced thin, shrimp, peeled and deveined, chinese egg noodles, wide & cooked, fresno chilies, cut into rings, fresh cilantro
    30 min, 19 ingredients
  • Crock Pot Thai Chicken Curry Crock Pot Thai Chicken Curry
    onion, sliced, eggplant, diced and
    9 More
    onion, sliced, eggplant, diced, sweet potato, peeled and chopped, carrot, chopped, skinless chicken thighs, minced ginger, garlic cloves, sliced, coconut milk, soy sauce, fish sauce, thai curry paste
    4 hour 15 min, 11 ingredients
  • Clams and Mussels in Thai Curry Sauce (Food Network Kitchens) Clams and Mussels in Thai Curry Sauce (Food Network Kitchens)
    vegetable oil, ginger, peeled and finely chopped and
    11 More
    vegetable oil, ginger, peeled and finely chopped, garlic, finely chopped, thai chile peppers or jalapenos, seeded and chopped, thai red curry paste, ketchup, juice of 2 limes , plus lime wedges for serving, littleneck clams , scrubbed, mussels , scrubbed, red bell pepper , cut into thin strips, fresh cilantro, fresh basil, crusty bread , for serving (optional)
    25 min, 13 ingredients
  • Thai Shrimp Red Curry Thai Shrimp Red Curry
    thai red curry paste, light coconut milk, fish sauce and
    7 More
    thai red curry paste, light coconut milk, fish sauce, brown sugar, lime juice, zuccini, yellow squash, red bell pepper, shrimp, rice
    45 min, 10 ingredients
  • Thai Chicken Curry Stir Fry with Asparagus Thai Chicken Curry Stir Fry with Asparagus
    thai red curry paste, coconut milk, hoisin sauce and
    7 More
    thai red curry paste, coconut milk, hoisin sauce, soy sauce, orange juice, boneless skinless chicken breasts or thighs, cut into chunks, asparagus , bottom 2 inches trimmed off cut into diagonals, fresh or frozen peas, fresh baby spinach, green onions , thinly sliced on the diagonal
    10 ingredients
  • Halibut in Thai Curry Sauce Halibut in Thai Curry Sauce
    brown sugar, fresh cilantro leaves, chopped and
    7 More
    brown sugar, fresh cilantro leaves, chopped, garlic, finely chopped, grated fresh ginger, green onions, chopped, halibut fillets, light coconut milk, lime, cut into wedges, thai red or green curry paste or powder
    25 min, 9 ingredients




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