131 fat veal Recipes

celery ribs, chopped, chopped onion, rendered chicken fat or canola oil, matzo farfel, minced fresh parsley, egg, lightly beaten, chicken broth, salt, rubbed sage, paprika, pepper, bone-in veal breast with pocket (8 lb), olive oil

hungarian sweet paprika, salt, freshly ground black pepper, ground sage, ground ginger, thick) veal scaloppine, olive oil, divided, butter, divided, freshly chopped shallots, presliced mushrooms, irish whiskey, fat-free , less-sodium chicken broth, sherry, chopped fresh parsley (optional)

dry sherry, fat-free , less-sodium chicken broth, thawed apple juice concentrate, undiluted, water, cornstarch, chopped granny smith apple, chopped fresh or 1/8 tsp dried thyme, veal medallions, salt, black pepper, vegetable oil

water, divided, fresh lemon juice (about 4 lemons), divided, artichokes (about 10 oz each), lemons, cut in half, veal round, trimmed and cut into 2-inch cubes, coarsely chopped onion, dry white wine, fat-free ,less-sodium chicken broth, divided, chopped fresh dill, sea salt, freshly ground black pepper, egg, water, divided, fresh lemon juice, cornstarch, chopped fresh dill, lemon wedges (optional)

lean ground veal (10% fat or less), red onion, chopped, chopped fresh mint, chopped fresh parsley, curry powder, minced garlic, plain nonfat yogurt, chopped avocado (optional), olive oil, whole wheat or onion pita breads, cut in half crosswise, tomato, sliced

veal roast, flour, salt, pepper, ground ginger, fat or 3 tbsp drippings

veal or beef shank, salt, pepper, all-purpose flour, vegetable oil, divided, diced carrot, diced celery, diced yellow onion, garlic cloves, minced, dry white wine, fat-free beef broth, divided, no-salt-added whole tomatoes, undrained and chopped, water, dried basil, wild rice, uncooked pearl barley, carrot curls (optional), basil sprigs (optional)

veal cutlets or 1/2 lb chicken cutlet, all-purpose flour, margarine, olive oil, orange juice (no sugar added), orange, peeled and sectioned, dry marsala wine, chopped fresh parsley, pepper

potato cakes, fat-free , less-sodium chicken broth, dry marsala, cornstarch, salt, olive oil, veal scaloppine , cut into 3-inch pieces, freshly ground black pepper, sliced mushrooms, bottled minced garlic

vegetable cooking spray, lean veal loin chops (3/4 inch thick ), fresh shiitake mushrooms, thinly sliced, fresh oyster mushrooms, thinly sliced, canned no-salt-added chicken broth, evaporated skimmed milk, shredded reduced-fat swiss cheese, minced fresh thyme

breast of veal, 1 side only , boned and partially de-fatted, virgin olive oil plus 3 tablespoons, beet greens or swiss chard, cut into 1-inch ribbons, washed and drained, freshly grated pecorino, sundried tomatoes, eggs, dry white wine, basic tomato sauce , recipe follows

unsalted butter, leeks (white and pale green parts only), halved lengthwise, sliced into 1/2-inch pieces (about 6 cups), sugar, dried thyme, crumbled, salt and freshly ground white pepper, chicken stock or canned low-salt broth, boiled untilreduced to 1/2 cup, thick veal loin chops (about 8 oz each), fat and sinewtrimmed, dried thyme, crumbled, freshly ground pepper, unsalted butter, brandy, whipping cream, unsalted butter, cut into 6 pieces, room temperature, roquefort cheese, crumbled (about 1/2 cup), salt and freshly ground white pepper

veal cutlets, salt, butter, parsley, minced, onion, peeled and minced, lard or 2 tbsp other fat, water, cream or 3/4 cup beef stock or 3/4 cup water, flour, worcestershire sauce, salt and pepper

boneless veal roast, minced fresh basil, garlic powder, pepper, dry white wine, beef-flavored bouillon granules, fat-free sour cream, dijon mustard, sugar-free maple syrup, minced peeled fresh ginger

fresh fettuccine, fat-free , less-sodium chicken broth, cornstarch, veal cutlets, salt, black pepper, sliced green olives, fresh lemon juice (about 1 lemon)

unsalted butter, onion, finely minced, salt, garlic cloves, minced, port wine (or madeira), carrots, trimmed into 1/4-inch wide , 5-inch long strips, bacon, ground lean pork, ground veal, ground pork fat, eggs, minced fresh chives, salt, dried marjoram, fresh ground black pepper, five-spice powder, cognac, ham, sliced into 9 thin strips, 1/4-inch wide , 5 inches long, natural pistachios, shelled

veal loin (approx . 8 oz each) or 6 rib chops, well trimmed, cut 1 inch thick (approx. 8 oz each), salt, lime peel, grated, mint sprig, mango, peeled, seeded , cut into 1/2-inch pieces, prepared low-fat salsa, red onion, minced, fresh lime juice

cooking spray, olive oil, (5 1-second sprays ), veal, salt, black pepper, fat free chicken broth, reduced sodium, canned artichokes , hearts, without oil, drained and halved, capers, drained, fresh lemon juice, dried oregano, parsley, chopped, fresh