115935 fat curried potato vegetarian Recipes

red potatoes, peeled, eggs, mayonnaise, sour cream, red apples, cored and cut into 1/2-inch chunks, chopped red onion, sweet pickle relish, stalks celery, diced, green onions, thinly sliced, curry powder, salt and pepper to taste

leeks (white and pale green parts only), boiling potato such as yukon gold, unsalted butter, curry powder, water, spinach leaves, milk

potatoes, onion, curry powder, butter, heavy cream, salt, pepper

new potatoes, peeled, mayonnaise, sour cream, fruit chutney, red curry paste, garlic clove, crushed, shallots, chopped, raisins (golden or black ), fresh coriander, chopped, fresh mint, chopped, pistachios, shelled and toasted

yukon gold potatoes, eggs, hard boiled (two should be chopped and the other two sliced for garnish.), peanut oil, cashews, raw and unsalted, chopped onion, chopped celery (about 4 large stalks. retain the leaves for garnish if desired), fresh chili peppers (1 seeded and diced, the other cut into rings for garnish ), garlic cloves, peeled and thinly sliced, fresh ginger, grated, madras curry powder, turmeric, cayenne pepper (optional, more or less as desired), sugar, fresh parsley, chopped, salt and pepper, mayonnaise (or more to taste), paprika (optional, for garnish )

baby potatoes, green shallots, sliced, chopped fresh coriander, chopped fresh mint, pistachios or 2 -3 tbsp pine nuts, toasted, mayonnaise, light sour cream, fruit chutney, bottled red curry paste, garlic clove, crushed

i or 2 large idaho potatoes, vegetable oil, garlic finely minced or 1 tsp of garlic salt, curry powder, salt and pepper if you wish

yukon gold potatoes,peeled and cut into 3/4 chunks, kosher salt, tb unsalted butter, curry powder, cayenne pepper, chickpeas,drained and rinsed, fried onions (1 2.8 oz can), plain greek yogurt, fresh cilantro,plus topping for leaves, tb fresh lime juice, jalapeno pepper,thinly sliced (remove seeds for less heat)

idaho potatoes peeled and chopped, onion diced, garlic minced, i tbsp ginger minced, water, vegetable oil, cumin powder, madras curry powder, salt , and sambal olek to tatse

garbanzo beans (chickpeas), drained, olive oil, coarsely chopped onion, curry powder, red-skinned potatoes, cut into 1/2-inch cubes, vegetable broth, canned unsweetened coconut milk, baby spinach leaves (about 1 1/2 oz)

potato, curry powder, light sesame oil or 3 -4 tsp coconut oil or 3 -4 tsp light vegetable oil, coarse salt

ghee, leeks, washed and cut into 1/4-inch-thick half-moons (about 11/2 cups), carrots, peeled and cut into 1/2-inch dice (about 3 cups), garlic cloves, minced, ginger, grated, curry powder, coconut milk, vegetable stock, yukon gold potatoes, cut into 1/2-inch dice (about 3 cups), frozen peas, thawed, roasted cashews, chopped, cilantro, chopped, plain yogurt (optional), lemon wedge, salt and pepper

potatoes, peeled and grated, onion, grated, ginger, minced, cornstarch, curry powder, crushed red pepper flakes or 1/4 tsp cayenne powder, cumin powder, garam masala powder, fresh cilantro, coarsely chopped, olive oil , as much as needed for frying

onion, chopped, butter, curry powder, potatoes, skin, garlic, minced, chicken stock, bay leaf, parsley, fresh minced

bow tie pasta, steak, cooked and thin sliced, curry powder, cumin, garlic, minced, olive oil, non-stick spray to grill the steak, cauliflower florets, snow peas, diced onion, scallions, chicken broth, pasta water (if needed), plain yogurt (no low fat), curry, cumin, cilantro, red pepper flakes, salt, pepper

ghee or 2 tsp butter, melted, diced onions (2 cups) or 1 large onion, chopped (2 cups), garlic cloves, minced, fresh ginger, minced, curry powder, ground cumin, brown mustard seeds, ground turmeric, yukon gold potatoes , cut into 1/2-inch pieces, head cauliflower, cored and cut into 1-inch pieces, water, sugar, frozen peas, thawed

russet potatoes, cottage cheese, frozen peas, thawed, madras curry powder, all-purpose flour, kosher salt, vegetable oil, for frying, eggs, panko (japanese breadcrumbs), mango or tomato chutney, for serving

yukon gold potatoes, peeled and cut into 3/4-inch chunks, kosher salt, unsalted butter, curry powder, cayenne pepper, chickpeas, drained and rinsed, fried onions (1 2.8-oz can), plain greek yogurt, chopped fresh cilantro, plus leaves for topping, fresh lime juice, jalapeno pepper, thinly sliced (remove seeds for less heat)