169073 fat crock pot green casserole Recipes

french style green beans, cut green beans, fat-free cream of mushroom soup, mushroom pieces, nonfat milk, worcestershire sauce, black pepper, onion

green chili pepper (diced ), ground pork, potatoes (finely chopped ), tomatillos, diced tomatoes, chicken broth, jalapenos, white onion, garlic cloves (minced ), cumin, chili powder, flour

boneless skinless chicken breast , cut into bite-sized chunks (sams_club says frozen breasts work out fine too), great northern beans or navy beans, rinsed and drained, hominy or white corn, rinsed and drained, taco seasoning, chopped green chiles, condensed cream of chicken soup , fat free, chicken broth, light or fat free, sour cream , fat free, chopped green onion (optional), reduced fat or fat free cheese (jack or white cheddar are best) (optional)

ground beef, browned, diced tomatoes and green chilies, cream of onion soup, taco seasoning mix, water, corn tortillas , cut into 1/2 in strips, sour cream, shredded cheddar cheese, green onions, sliced (optional)

potatoes, cubed, carrots, sliced, green beans, drained, corn, drained, onion, chopped, hamburger, tomato soup, water, salt, pepper

frozen hash brown potatoes, cooked ham, cubed, onion, chopped, green bell pepper, chopped, olive oil, cheddar cheese, shredded, eggs, milk, salt, pepper

frozen hash browns, cheddar cheese, grated, milk, half-and-half, green onion, sliced, frozen peas, salt, pepper, paprika

vegetable oil, turkey sausage, chopped green onions, cubed french bread, shredded mild cheddar cheese, skim milk, egg beaters egg substitute or 5 beaten eggs, prepared mustard, ground black pepper

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

whole chicken (half the size of your crock pot), green beans (or any of your liking)

green beans drain 2 cans, olive oil, cube beef boullion, sugar

chuck roast, cubed in 2-3 inch cubes, approx 6 oz uncooked wide egg noodles, condensed mushroom soup, beef broth , fill empty can with warm water and add to crock pot., sour cream, salt , pepper to taste

potatoes peeled & slice thin.dice green onion, chopped chives,sliced onions,parsley , velveeta cheese & cup of milk or a can cream of mushroom,garlic pow, der or minced garlic, pepper & salt ,and a crock pot

ground beef, chopped onion, very diced tomato, green bell pepper, red bell pepper, tortillas (6-8 inch), mexican blend cheese ((cheddar, monterrey, pepper-jack), salt, pepper, garlic salt , to taste

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish