Crock Pot Beef Stroganoff Casserole Recipe

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Crock Pot Beef Stroganoff Casserole
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Ingredients:

Directions:

  1. In crock pot add meat cubes, salt and pepper, and then uncooked noodles on top of meat. Then add beef broth, water, sour cream, and mushroom soup. Cook on medium heat for at least 6 hours, covered. There is no need to stir or mix ingredients. The soup, broth & water will make a tasty broth with the sour cream, meat and noodles.
  2. NOTES:
  3. Make sure you place the meat and noodles in the crock pot first so the noodles absorb the sauce and cook evenly. This recipe can also be made exactly the same way using an 8 oz bag of frozen meatballs, just as delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 486.86 Kcal (2038 kJ)
Calories from fat 318.09 Kcal
% Daily Value*
Total Fat 35.34g 54%
Cholesterol 119.26mg 40%
Sodium 1087.83mg 45%
Potassium 575.4mg 12%
Total Carbs 8.51g 3%
Protein 30.62g 61%
Vitamin C 0.6mg 1%
Iron 4.2mg 23%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 171.13 Kcal (716 kJ)
Calories from fat 111.81 Kcal
% Daily Value*
Total Fat 12.42g 54%
Cholesterol 41.92mg 40%
Sodium 382.36mg 45%
Potassium 202.25mg 12%
Total Carbs 2.99g 3%
Protein 10.76g 61%
Vitamin C 0.2mg 1%
Iron 1.5mg 23%
Calcium 17.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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