125448 fat carb spinach artichoke bread bowl Recipes

carton (15 oz) fat-free ricotta cheese, shredded part-skim mozzarella cheese, divided, frozen chopped spinach, thawed and squeezed dry, reduced-fat sour cream, dry bread crumbs, garlic powder, onion powder, tomato juice, chunky salsa, crushed tomatoes, uncooked manicotti shells

bread, cream cheese, room temperature, shredded sharp cheddar cheese, cubed fully cooked ham, chopped green onion, chopped fresh chives, italian bread, sliced into bite-size cubes

french bread, artichoke hearts, drained, olive oil, parmesan cheese, garlic clove, minced, pepper, mozzarella cheese, shredded

artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, garlic clove, finely chopped, italian bread , halved lengthwise

warm water (105 f to115 f), active dry yeast, salt, sugar, canola oil, bread flour, divided, egg, beaten, milk

rhodes whole wheat bread dough or 1 loaf white bread dough, thawed but still cold, egg, beaten

warm water (105f-115f), active dry yeast, salt, sugar, oil, bread flour, egg, beaten, milk

water, bread flour, sugar, salt, bread machine yeast, egg yolk, water

whole-wheat penne pasta, extra-virgin olive oil, divided, frozen artichoke hearts , defrosted, drained and quartered, bundle farm fresh spinach, stems trimmed, shallot, peeled and coarsely chopped, chicken or vegetable stock, just eyeball the amount, a handful fresh mint leaves, a handful lightly toasted slivered almonds, kosher salt or freshly ground sea salt and black pepper, garlic - peeled, a handful grated parmigiano-reggiano cheese

french bread , cut in half lengthwise, sour cream, butter, melted, shredded cheddar cheese, fresh grated parmesan cheese, artichoke hearts, drained and finely chopped, garlic , run through press

unsalted butter, onion,peeled and chopped, garlic,chopped, frozen chopped spinack,thawed and squeezed dry, marinated artichokes,drained and chopped, cream cheese,cut in cubes, pt. sour cream, shreaaded cheddar cheese, grated parmesan cheese, paprika, black pepper, salt, red pepper flakes, tortilla chips or crackers for serving

loaves french bread, butter or margarine, garlic, sour cream, parmesan cheese, artichokes, drained and quartered, sesame seeds, parsley, monterey jack cheese, shredded, lemon pepper, cheddar cheese, shredded

sourdough bread, sliced 1/2 inch thick, garlic clove, halved, marinated artichokes, drained and thinly sliced , oil reserved, salt and freshly ground pepper, manchego cheese, rind removed , cheese thinly sliced, whole milk, eggs, lightly beaten

parmesan cheese, mayonnaise, heavy cream, artichoke hearts drained and chopped, frozen chopped spinach defrosted, green onions thinly sliced, pimento peppers chopped

sour cream, parmesan cheese shredded, artichoke hearts in water drain, frozen spinach chopped thaw and drain, monterey jack cheese shredded, garlice, hot pepper sauce

whole-wheat penne pasta, olive oil, divided, artichoke hearts, drained & quartered, bundle fresh spinach, stems trimmed, shallot, peeled & coarsely chopped, chicken broth, handful fresh mint leaves, handful lightly toasted slivered almonds, sea salt and black pepper, garlic, handfull grated parmigiano reggiano cheese