84468 fat bacon artichokes ray Recipes
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bacon, low-fat mayonnaise, red wine vinegar and7 Morebacon, low-fat mayonnaise, red wine vinegar, chopped fresh basil, french bread , cut into 1/2 inch pieces, salt, ground black pepper, canola oil, romaine lettuce, rinsed,dried ,and torn into bite-size pieces, tomatoes, quartered35 min, 10 ingredients
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bacon , cut into 1/2 inch pieces, fresh mushrooms, sliced and8 Morebacon , cut into 1/2 inch pieces, fresh mushrooms, sliced, green onions, sliced, fettuccine, uncooked, fat free cream cheese, nonfat milk, garlic powder, dried basil leaves, dried thyme leaves, tomato, chopped48 min, 10 ingredients
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bacon, cooked and crumbled (i usually bake) and7 Morebacon, cooked and crumbled (i usually bake), head romaine lettuce, chopped, tomatoes, halved, heads broccoli, cut into florets, red onion, medium., thinly sliced, mayonnaise (low fat ), parmesan cheese, grated, sugar12 hour 30 min, 8 ingredients
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bacon, chopped onion, fat-free buttermilk, olive oil and9 Morebacon, chopped onion, fat-free buttermilk, olive oil, egg, lightly beaten, all-purpose flour (about 1 cup), yellow cornmeal, baking powder, baking soda, salt, ground red pepper, shredded sharp cheddar cheese (about 1/2 cup)13 ingredients
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Artichoke Tapenadeartichoke bottoms, drained and rinsed well (or 8 oz fresh... and8 Moreartichoke bottoms, drained and rinsed well (or 8 oz fresh artichoke hearts), capers, kalamata olives (about 3 tbsp. pitted , halved olives), dried basil, fresh parsley, ground black pepper, garlic, crushed, lemon or lime juice (optional; use more for fresh, artichokes )9 ingredients
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Artichoke Spinach Pastaartichoke and spinach noodles cooked and drained and8 Moreartichoke and spinach noodles cooked and drained, marinated artichoke hearts.-save juice , chop artichokes, fresh basil chopped, few tbsp fresh chopped frsh cilanto, pitted black olives sliced or to taste, fresh mozarella balls, sliced into small pieces or to taste, extrav virgin olive oil to taste and moisten, garlic minced or to taste, salt and pepper20 min, 9 ingredients
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Artichokes and Spinach au Gratinartichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. ea... and6 Moreartichokes (4 to 4 1/2 in. wide ) or 2 packages (9 oz. each) frozen artichoke hearts, dried thyme, coriander seed, dried basil, coarsely crushed black peppercorns, spinach filling, shredded gruyere or swiss cheese7 ingredients
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Low-Fat Bacon Mustard Dressingchopped uncooked bacon (about 1/4 slice) and7 Morechopped uncooked bacon (about 1/4 slice), fresh orange juice, nonfat sour cream, fresh lemon juice, dijon mustard, chopped white part of scallions (about 3), garlic clove, minced, brown sugar8 ingredients
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Bacon Ranch Crockpot Pastabacon, strips cooked and crumbled, minced garlic and5 Morebacon, strips cooked and crumbled, minced garlic, ranch dressing mix, condensed cream of chicken soup (98% fat free), nonfat sour cream, chicken breasts, penne pasta, cooked3 hour 10 min, 7 ingredients
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Bacon and Mushroom Bread Puddingbacon , cooked crisp and chopped (reserve fat), olive oil and13 Morebacon , cooked crisp and chopped (reserve fat), olive oil, mushrooms, roughly chopped (any combination of mushroom varieties will work), garlic cloves, minced, shallots, finely diced, fresh basil, chopped, fresh parsley, chopped, dried rubbed sage, fresh thyme, chopped, eggs, half-and-half, parmesan cheese, freshly grated (divided ), salt, ground pepper, roughly chopped day-old challah, crusts on1 hour 30 min, 15 ingredients
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Bacon Cheddar Chive Muffinsbacon, all-purpose flour, splenda sugar blend for baking and10 Morebacon, all-purpose flour, splenda sugar blend for baking, baking powder, salt, garlic powder, fresh chives, snipped, parmesan cheese, grated, light cheddar cheese (i recommend cabot 50% light), egg beaters egg substitute, skim milk, fat-free cream of mushroom soup, vegetable oil40 min, 13 ingredients
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