9958 farro heart shaved Recipes

fresh spinach, rinsed and dried, hearts of palm, drained and chopped, tomatoes, avocados - peeled, pitted and diced, fresh mushrooms, sliced, sliced almonds, canola oil, white vinegar, ketchup, garlic, chopped, sugar, salt, dry mustard powder, paprika

butter, olive oil, chopped onion, arborio rice, dry white wine, boiling vegetable broth, sliced hearts of palm, grated parmesan cheese, salt and pepper to taste, chopped fresh parsley, butter

fresh lemon juice, white wine vinegar, garlic cloves, chopped, dried oregano, olive oil, hearts of palm, drained, rinsed, ham , cut into matchstick-size strips (about 1 1/2 cups), assorted olives, pitted, sliced, lettuce leaves

crumbled roquefort cheese (about 3 cups), mayonnaise, plain yogurt, water, hot pepper sauce, hearts of romaine , quartered lengthwise, pecan halves, toasted, coarsely chopped

mayonnaise, red-wine vinegar, tangerine, a 14.8-oz j r or c n he rts of p lm, california avocado, trimmed arugula

mixed baby lettuces, hearts of palm, drained, each cut into 1/2-inch-thick rounds, red bell pepper , halved lengthwise, thinly sliced crosswise, tomatoes, halved, canned pickled beets, halved, crumbled blue cheese (about 3 oz), green onions, chopped, bottled balsamic dressing

hearts of romaine (an 18-oz package), unsalted butter, dry white wine, water, fresh parsley stems, fresh thyme sprigs, whole black peppercorns, salt

hearts of palm, thinly sliced, tomato, thinly sliced, avocado, quartered and thinly sliced, extra virgin olive oil, fresh orange juice, fresh lime juice, salt and pepper

hearts of palm (drained and sliced ), olive oil, fresh parsley, chopped roughly, shredded parmesan cheese, garlic salt, pepper

hearts of palm, lettuce leaf, lime , juice of, fresh, salt, fresh ground black pepper, vine ripened tomato, chopped (optional), red bell peppers, chopped (optional) or 1 yellow bell pepper (optional), mayonnaise (posted separately) (optional)

heads boston lettuce (torn), green onions (white part only-sliced ), hearts of palm (drained , sliced horizontally), garlic (cloves,minced ), sugar, lemon zest (from 1 lemon), seasoned salt, black pepper, paprika, lemon juice, sour cream

chickpeas, rinsed and drained (aka garbanzo beans), hearts of palm, drained, and sliced into small pieces, tomatoes, seeded and diced, red onion, diced, fresh parsley, chopped, olive oil, red wine vinegar, salt and pepper

hearts of palm, chopped red bell pepper, chopped yellow bell pepper, chopped parsley, fresh lemon juice, dijon mustard, low sodium chicken broth (remove fat ), olive oil, ground pepper, very small amount salt (optional), lettuce leaf

olive oil, fresh lemon juice, salt, freshly ground black pepper, sliced fennel bulb (about 2 bulbs), italian-blend salad greens (about 8 cups), loosely packed celery leaves, coarsely chopped, shaved fresh parmesan cheese

fresh asparagus, carrot, shaved parmesan cheese, lemon juice, olive oil, kosher salt, pepper

fresh poblano chiles, red bell peppers, cabrales or other blue cheese, grated, chopped fresh oregano, chopped fresh chives, fresh lime juice, extra-virgin olive oil, hearts of romaine, separated into leaves

vegetable oil, apple cider vinegar, frozen apple juice concentrate, thawed, minced red onion, salt, ground nutmeg, ground ginger, ground black pepper, sliced red onion, gala apples, peeled, cored, cut into 1/4-inch dice (about 1 lb), hearts of romaine lettuce , halved lengthwise, pecans, toasted, coarsely chopped

canned chick-peas, drained, coarsely chopped tomato, hearts of palm , cut into 1 inch pieces, pitted black olives, halved, chopped scallion, chopped parsley, olive oil, fresh lemon juice, garlic clove, minced, dried oregano, pepper