62050 faiths cabbage soup Recipes

soup stock, butter, onion, sliced thin, turnip, shredded, cabbage, shredded, salt, pepper, sour cream

cabbage, chopped fin ely in strips, chicken broth, salt and pepper, carrots, chopped fin ely in strips (optional)

cabbage, stewed tomatoes, onion, hamburger meat, bay leaf, uncooked rice

cabbage, shredded, celery, onion flakes, equal sugar substitute, lemon juice, tomato juice, water, chicken bouillon cubes, carrots, sliced, salt and pepper

cabbage, coarsely shredded, onions, sliced, garlic cloves, minced, potatoes, peeled and cubed, ham, cubed, paprika, chicken broth, butter, flour

cabbage (small head, cored and sliced ), russet potatoes (peeled and cut into chunks ), cooked ham (diced , lean), chicken broth or 6 cups stock, half-and-half

cabbage, coarsely shredded, onion, diced, vegetable oil, butter or 1 tbsp margarine, raw rice, lemon (juice only, save rind for another use), frozen vegetarian breakfast sausage patties, chopped, tomato sauce, water, curry powder , to taste, granulated sugar, brown sugar, salt & pepper, raisins (optional)

cabbage, salsa, vegetable broth, tomatoes, onions, bell peppers, packs of mushrooms, shredded carrots, a few stalks of celery, steak sauce

head cabbage, diced tomatoes, zucchini, carrots, onion soup mix, water

water, green onions, sliced, green bell peppers, diced, diced tomato, celery, sliced, head cabbage, chopped, lipton onion soup mix, juice, salt, beef bouillon

green pepper, celery, onion soup mix, cabbage, mushroom, diced tomato

head cabbage, diced tomatoes (1 28 oz can), zucchini, carrots, onion soup mix, water, cubes chicken boullion (or 3 tbsp dry bullion)

head cabbage, yellow onion, green bell peppers, celery, carrots (peeled ), mushrooms, vegetable soup mix, low-sodium v8 juice, mexican-style tomatoes, extra virgin olive oil

head cabbage, chopped, onion, diced, red pepper, diced, celery, chopped, baby carrots, diced, cut green beans (drained ), mushroom, diced, dry onion soup mix, stewed tomatoes, garlic, minced, balsamic vinegar, dry basil, black pepper, vegetable juice (spicy - 1 use about 3/4 of the bottle), water (i use the stewed tomato can), tabasco sauce, lemon juice

carrots, sliced thin, zucchinis, halved and sliced, yellow squash, halved and sliced, green bell peppers, chopped, celery ribs, sliced, onion, chopped, shredded cabbage, minced garlic, beef broth, beefy onion soup, bay leaves, garlic salt, diced tomatoes, tomato soup & 1 can water, i added water as well but didn tsp write it down. start with 1 cup and taste

cabbage, cored and chopped fine, bacon, chopped, leek, white and green parts,chopped ,washed thoroughly,and patted dry, all-purpose flour, potatoes, peeled and diced, chicken stock, carrots, chopped, dry white wine, sugar, caraway seed, half-and-half, chopped dill

green peppers , chopped, head (1248g) cabbage , shredded, baby carrots . chopped, stalk, medium (7-1/2 - 8 long) (320g) celery stalks , chopped, onions , chopped, soup, lipton , recipe secrets onion, mix, dry, tomato juice, diced tomatoes, water, cubes (20g) stock cubes - chicken, mushrooms - button , chopped, garlic powder, salt, pepper, black

extra lean ground turkey, onion, chopped finely, tomatoes (diced ), water, beef consomme (preferably low sodium ), tomato soup (preferably low sodium ), carrots, chopped, celery ribs, chopped, bay leaf, dried thyme, dried parsley, pepper, cabbage, coarsely cut, potato, diced