Directions:
- Starting with canned tomato - Simmer ingredients for approx 25min after last ingredient is added.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.36 Kcal (1907 kJ) | ||
| Calories from fat | 10.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.18g | 2% | |
|---|---|---|---|
| Cholesterol | 2.6mg | 1% | |
| Sodium | 5815.59mg | 242% | |
| Potassium | 3624.97mg | 77% | |
| Total Carbs | 99.2g | 33% | |
| Sugars | 49.27g | 197% | |
| Dietary Fiber | 48.71g | 195% | |
| Protein | 21.78g | 44% | |
| Vitamin C | 480.8mg | 801% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 893.7mg | 89% | |
| Amount Per 100 g | |||
| Calories | 14.05 Kcal (59 kJ) | ||
| Calories from fat | 0.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 2% | |
|---|---|---|---|
| Cholesterol | 0.08mg | 1% | |
| Sodium | 179.41mg | 242% | |
| Potassium | 111.83mg | 77% | |
| Total Carbs | 3.06g | 33% | |
| Sugars | 1.52g | 197% | |
| Dietary Fiber | 1.5g | 195% | |
| Protein | 0.67g | 44% | |
| Vitamin C | 14.8mg | 801% | |
| Calcium | 27.6mg | 89% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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