141459 faced corn cake salad sandwich Recipes

fresh corn kernels (about 4 ears ), olive oil, assorted small heirloom cherry or pear tomatoes, halved, english cucumber , sliced into half moons, sliced radishes, champagne vinegar, extra virgin olive oil, shallot, finely chopped, country-style dijon mustard, kosher salt, freshly ground black pepper, avocados, chopped, fresh basil leaves , torn

coarsely crumbled corn bread, diced tomato, diced green pepper, chopped green onions, chopped celery, mayonnaise, bacon strips, cooked and crumbled

bacon slices, hard-boiled eggs, peeled, coarsely chopped, chopped celery, chopped pimiento-stuffed green olives, mayonnaise, dijon mustard, white sandwich bread, toasted, red leaf lettuce leaves

mayonnaise, parmesan cheese, freshly grated, anchovy fillets, minced, garlic, minced, dijon mustard, fresh lemon juice, olive oil, boneless skinless chicken breast halves, flattened slightly,tenders reserved separately, sandwich buns, split, arugula, large stems removed

hard-cooked eggs, chopped, mayonnaise, onion, chopped, sweet pickle, diced, prepared mustard, sweet pickle juice, salt, minced fresh parsley, pepper, dried oregano, garlic powder, chili powder, paprika, bacon strips, cooked and crumbled, lettuce leaves, sandwich rolls, split

bacon strips, cooked and crumbled, mayonnaise, spicy brown mustard, capers, drained, hard-cooked eggs, chopped, sandwich bread, lettuce leaves

hard-cooked eggs, chopped, crispy cooked bacon, chopped, creamy salad dressing (such as miracle whip), or more to taste, chopped red onion, dijon mustard, honey mustard, chopped fresh chives, lemon juice, dill, seasoned salt, kaiser rolls, split

hard-boiled eggs, mayonnaise (i use light mayo on mine, don tsp care for salad dressing, use more mayo if needed), mustard (i use regular yellow ), relish, pepper (optional), lettuce (optional), whole wheat bread (any type will do)

chopped fresh cilantro, chopped red onion, fresh blueberries, ear fresh sweet corn, husked, ground cumin, honey, jalapeno pepper, seeded and finely chopped, lime juice, olive oil, cucumber, sliced

tomatoes, sliced in half, dijon mustard, evoo, fresh yellow corn (2-3 ears ), goat or feta cheese, green breans, trimmed, cut 11/2 in . pieces, green onions, thinly sliced ( abt. 3), kosher salt, minced fresh oregano, minced shallot, smei-pearl farro, white wine vinegar

extra virgin olive oil, ear corn (2 1/2 cup) kernals cut from cob, grape tomatoes halved lengthwise, sm red onion thinly sliced lengthwise, flat leaf parsley chopped, snipped chives, coarsely chopped tarragon, white wine vinegar, shrimp shelled & deveined, lemon zest finely grated, lemon juice, watercress thick stems discarded, salt & freshly ground pepper

cubes rye bread, cooking oil, salt, fresh-ground black pepper, mayonnaise, ketchup, worcestershire sauce, pickle relish, hard-cooked egg, chopped, scallions, white bulbs and green tops chopped and reserved separately, head green leaf lettuce (about 3/4 lb), torn into bite-size pieces (about 2 1/2 quarts), head iceberg lettuce (about 1 lb), torn into bite-size pieces (about 1 1/2 quarts), sliced corned beef , cut into 1/2-inch-wide strips

lemon-flavored gelatin, boiling water, cold water, vinegar, salt, whole kernel corn, drained, green pepper, seeded and chopped, chopped pimiento, grated onion, leaf lettuce, mayonnaise

corn bread/muffin mix, egg, beaten, milk, tomatoes, peeled and chopped, green pepper, chopped, onion, chopped, bacon, cooked and crumbled, chopped sweet pickles, mayonnaise, sweet pickle juice, shredded parmesan cheese

ground beef, crumbled corn bread, pinto beans, rinsed and drained, celery ribs, chopped, onion, chopped, tomatoes, chopped, mayonnaise, sugar, vinegar

chicken, cooked and shredded (pouched chicken works great too), light sour cream or 1/2 cup yogurt, mayonnaise, taco seasoning, cilantro, white onion, celery, corn, cabbage, sliced

white chicken meat, drained and rinsed or 1 1/2 cups chopped cooked chicken breasts, crumbled blue cheese, fat-free mayonnaise, carrot, shredded, chopped celery, chopped white onions, garlic clove, finely chopped, salt, ground black pepper, sourdough bread or 6 slices dark rye sandwich bread, toasted

chicken breast halves, bone in and skin on, olive oil, kosher salt, pepper, mayonnaise or 3/4 cup miracle whip, chopped fresh tarragon leaves, celery, diced small, seven-grain bread, mixed salad greens