1080 extra mayonnaise Recipes

extra-sharp cheddar cheese, freshly grated, cream cheese, softened well, diced pimentos, with juice, garlic cloves, minced (approximate, adjust to your liking), dijon mustard, fresh ground pepper, paprika, drops hot sauce, sugar

bread, i use white, canned pea beans (out of the can or fridge, not heated, and drained of any extra juice) or canned navy beans, as many as you like, loaded about 1-inch thick. (out of the can or fridge, not heated, and drained of any extra juice), mayonnaise , to taste, salt and pepper, to taste

garlic cloves, peeled and smashed with side of a large heavy knife, whole milk plus additional for thinning sauce, flat anchovies (56 g; about 12 fillets), drained, extra-virgin olive oil, mayonnaise

chopped fresh cilantro leaves, garlic cloves, crushed, ground cumin, ground paprika, cayenne (to taste) or 1/2 tsp harissa (to taste), lemon, juiced, kosher salt, extra-virgin olive oil, mayonnaise

white bread , torn into large pieces, milk, garlic, minced, zest from 2 lemons, mayonnaise, plain nonfat yogurt, extra-virgin olive oil, salt and pepper, to taste

trimmed watercress or arugala, fresh basil leaves, fresh tarragon chopped, fresh chives chopped, lemon peel grated, mayonnaise, creme fraiche or sour cream, fresh lemon juice, anchovy filets, dijon mustard, garlic clove peeled

blanched almonds, seedless white grapes, garlic, chopped, sherry vinegar, spanish extra-virgin olive oil, mayonnaise, spanish extra-virgin olive oil, crimini mushrooms, sliced, madeira wine, sea salt and freshly ground black pepper, ground chuck, linguica sausage (portuguese pork sausage), finely chopped (if unavailable, substitute chorizo), sea salt, freshly ground black pepper, vegetable oil , for brushing on the grill rack, onion rolls, sliced in 1/2, iberico cheese, grated, tomato

lemon, juiced, garlic cloves, minced, ground cumin, ground cinnamon, ground paprika, red pepper flakes, kosher salt, honey, chopped fresh flat-leaf parsley, extra virgin olive oil, carrots, peeled and grated, chopped fresh cilantro leaves, garlic cloves, crushed, ground cumin, ground paprika, harissa (north african hot sauce), lemon, juiced, kosher salt, extra-virgin olive oil, mayonnaise, ground chuck, merguez (north african-style lamb sausage), casing discarded, dried apricots, diced, dried dates, diced, ground cumin, ground cinnamon, chopped fresh cilantro leaves, chopped fresh mint leaves, harissa, kosher salt, freshly ground black pepper, vegetable oil , for brushing the grill rack, kaiser (or hamburger) rolls, split, shredded romaine lettuce

garlic cloves, fresh flat-leaf parsley, chopped, extra-virgin olive oil, salt and freshly ground black pepper, leg of lamb (about 7 lb), thighbone removed (see note), turkish spice mix , recipe follows, fennel bulbs, trimmed and quartered, salt and freshly ground black pepper, lemon, juiced, extra-virgin olive oil, walnut pieces, mayonnaise, garlic cloves, chopped, roasted red pepper , torn into narrow strips by hand, fresh hot red chile, stemmed, sugar, lemon, juiced, salt and freshly ground black pepper, allspice berries, whole black peppercorns, fennel seeds, cumin seeds, coriander seeds, cinnamon stick

whole-grain dijon mustard, lemon, juiced, chopped fresh thyme leaves, chopped fresh parsley leaves, salt and freshly ground black pepper, extra-virgin olive oil, stale white bread, about 1 1/2 cups, roughly ground or panko or unseasoned stuffing bread crumbs, side of salmon, about 3 lb, skin and pin bones removed, extra-virgin olive oil, mayonnaise, arugula, stemmed and coarsely chopped, plus 1 bunch, stemmed, lemon, juiced, salt and freshly ground black pepper, cocktail loaf pumpernickel bread, toasted , optional

ciabatta or french bread, 14 to 16 inches in length, ends trimmed on the bias, pesto mayonnaise , recipe follows, dried cranberries or cherries, coarsely grated parmesan, sliced baked turkey breast, chiffonade romaine lettuce, fresh basil leaves (about 2 oz), lightly toasted pine nuts, minced garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan, mayonnaise (good quality store bought, or homemade )

sole fillets, egg whites, cornstarch or 1/2 cup flour, flour, cornmeal, cayenne, sea salt, pepper, olive oil or vegetable oil, egg yolk , from an extra large egg (or 1 large yolk plus a tsp of a second), lemon juice, dry mustard (or 1/2 tsp dijon mustard), extra virgin olive oil, vegetable oil (such as canola or grape seed oil), sea salt or kosher salt, fresh ground black pepper, coarsely chopped fresh basil (parsley, thyme, tarragon work, as well, but do not use dried herbs)

fresh tarragon leaf, extra virgin olive oil, fresh lemon juice, dijon mustard, mayonnaise, salt and pepper

red bliss potatoes, good quality mayonnaise (not low fat or fat free), extra virgin olive oil, garlic, finely minced, salt and pepper, chopped parsley

bacon, sun-dried tomatoes packed in oil, drained, garlic clove, chipotle chile in adobo, seeded , or, hot sauce, cider vinegar, mayonnaise, salt & freshly ground black pepper, ground beef, extra virgin olive oil, for brushing, kaiser rolls, split, arugula, thick stems removed (6 oz)

sirloin steaks, olive oil, lemon, plus extra halves to serve, ciabatta, garlic cloves, halved lengthways, mixed green salad leaves, mayonnaise, dijon mustard, chili sauce, salt and pepper

shrimp (25 30 count ), organic extra virgin olive oil, chopped garlic, grated fresh ginger, lime juice, fresh ground pepper, mayonnaise, grated fresh ginger, grated lime zest, lime juice, sugar, wasabi , paste* to taste

basic boiled asparagus ,recipe folows, extra-virgin olive oil, salt and pepper, truffle oil, your favorite mayonnaise, recipe courtesy james peterson , author vegetables, asparagus , the thicker the better, salt (for boiling water)