Chermoula Mayonnaise Recipe

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Ingredients:

Serving

1/2 cup chopped fresh cilantro leaves
4 garlic cloves, crushed
1 tsp ground cumin
1 tsp ground paprika
1/2 tsp cayenne (to taste) or 1/2 tsp harissa (to taste)
1 lemon, juiced
1 tsp kosher salt
6 tbsp extra-virgin olive oil
1 cup mayonnaise

Directions:

Combine the cilantro, garlic, cumin, paprika, cayenne, lemon juice, salt, and olive oil in a blender and process until well blended. Put the mixture in a small bowl and fold in the mayonnaise. Cover and refrigerate until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2334.76 Kcal (9775 kJ)
Calories from fat	2294.23 Kcal
		% Daily Value*
Total Fat	254.91g	392%
Cholesterol	92.4mg	31%
Sodium	3531.02mg	147%
Potassium	322.84mg	7%
Total Carbs	14.38g	5%
Sugars	6.7g	27%
Dietary Fiber	3.5g	14%
Protein	4.47g	9%
Vitamin C	37.5mg	62%
Vitamin A	0.1mg	2%
Iron	2.9mg	16%
Calcium	85.9mg	9%

Amount Per 100 g
Calories	588.07 Kcal (2462 kJ)
Calories from fat	577.86 Kcal
		% Daily Value*
Total Fat	64.21g	392%
Cholesterol	23.27mg	31%
Sodium	889.38mg	147%
Potassium	81.32mg	7%
Total Carbs	3.62g	5%
Sugars	1.69g	27%
Dietary Fiber	0.88g	14%
Protein	1.13g	9%
Vitamin C	9.4mg	62%
Iron	0.7mg	16%
Calcium	21.6mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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