563 expert blt Recipes

bacon, strips cooked and crumbled (maple flavored), chopped and seeded tomato, chopped leaf lettuce, prepared pesto sauce, divided, minced fresh basil, salt, pepper, french baguette, olive oil

ripe tomatoes, sliced bacon, iceberg lettuce (about 1/4 of head), shredded cheddar cheese, mayonnaise, white vinegar, old bay seasoning, liquid hot pepper sauce

mayonnaise, thick cut bacon, chopped, red wine vinegar, grape tomatoes, chopped romaine lettuce, crouton, salt and pepper

baking potatoes, bacon, cooked and crumbled, grape tomatoes , cut in fourths, sour cream, shredded lettuce

low-fat mayonnaise, low-fat cream cheese, softened, red bell pepper, finely chopped, black pepper, lettuce, shredded, turkey bacon , cooked crisp,crumbled, roma tomatoes, chopped, red onion, chopped, low-fat shredded cheddar cheese, pita bread

mayonnaise, fresh rosemary, minced, lemon peel, finely grated, thick-cut bacon , cut into 1/2-inch pieces, tomatoes, cut into 1/2-inch cubes, cumin seed, red wine vinegar, boneless skinless chicken breast halves, panko breadcrumbs (japanese breadcrumbs), olive oil

cooked rice, cooled to room temperature, bacon , crisp-cooked, crumbed, shredded iceberg lettuce, tomatoes, seeded and chopped, mayonnaise, ground black pepper

crisp cooked bacon, chopped, diced tomato, chopped lettuce, chopped baby spinach, fat-free mayonnaise, salt, black pepper, cucumber, minced parsley or green onion

uncooked bow tie pasta, torn romaine lettuce, tomatoes, bacon, strips cooked and crumbled, reduced-fat mayonnaise, barbecue sauce (any flavour is good), white vinegar, pepper

turkey bacon, shredded lettuce, beefsteak tomatoes, red onions, fat free thousand island dressing

low-fat turkey bacon, leaves red leaf lettuce, tomato, sliced thinly, fat-free mayonnaise

bacon, converted rice (uncle ben s converted white rice is good), water, salt, divided, sour cream, tomatoes, diced, shredded iceberg lettuce, chopped green onion

extra-virgin olive oil, for drizzling, lean , smoky good quality bacon, chopped into 1/2-inch pieces, ribs celery from the heart of the stalk, finely chopped, carrots, leeks , trimmed of rough tops and roots, bay leaf, salt and pepper, starchy potatoes , such as idaho, peeled, chicken stock, petite diced tomatoes, drained, handful flat-leaf parsley, finely chopped, crusty bread , for dunking and mopping

mayonnaise, sour cream, iceberg lettuce, shredded, vine-ripe tomatoes, chopped, lean bacon , cooked crisp and crumbled, sea salt bagel chips

steaks 1 to 1 1/2-inches thick, extra-virgin olive oil, for drizzling , plus 1/2 cup, salt and freshly ground black pepper, bacon, chopped, leeks , trimmed of rough tops and roots, worcestershire sauce, red wine vinegar, dijon mustard, splash water, hearts romaine lettuce, shredded or chopped, big beefsteak tomatoes

sliced red onion, sliced pancetta, extra-virgin olive oil, crusty italian bread, cut into 1-inch cubes (about 5 cups), kosher salt and freshly ground pepper, mixed heirloom tomatoes, cut into 1 1/4-inch chunks, baby arugula, fresh basil leaves, roughly chopped, pitted kalamata olives, chopped, red wine vinegar, ricotta salata cheese, shaved

canola oil, buster crab, cleaned, salt and pepper, cornmeal, seasoned all-purpose flour, mixed red, yellow and green grape tomatoes, year old balsamic vinegar, minced chives, extra-virgin olive oil, brioche, toasted, aioli or mayonnaise, micro greens or lettuce sprouts