21339 english seaside tangy tartar fish Recipes
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good quality mayonnaise or 150 ml home-made mayonnaise and9 Moregood quality mayonnaise or 150 ml home-made mayonnaise, plain yogurt or 150 ml creme fraiche or 150 ml sour cream, shallot, peeled and finely chopped, chopped capers, chopped gherkins or 4 tsp cornichons, chopped english fresh curly-leaf parsley, chopped chives, lemon juice, salt , to taste, white pepper , to taste10 min, 10 ingredients
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fish - 1/4 kg- (if using canned tuna ,take 2 small cans) ... and10 Morefish - 1/4 kg- (if using canned tuna ,take 2 small cans) - (i like to use halibut, king fish or any of the white meat fish with tougher textures. salmon is also fine but be careful as they tend to break up.), potato - 2, shallots chopped - 1 cup, ginger &garlic thinly sliced-1 tsp each (or ground), green chillies chopped - 2 pieces, ground black pepper powder - 1 tsp, fish masala - 1 tsp, egg - 2, bread crumbs, salt to taste, oil for frying (or else you can bake this dish as well)30 min, 11 ingredients
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Cod with Tangy Tartar Sauceflour, kosher salt, freshly ground black pepper, paprika and4 Moreflour, kosher salt, freshly ground black pepper, paprika, cod fillets, tangy tartar sauce, tangy tartar sauce17 min, 8 ingredients
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Good Ol' English-Style Beer-Battered Fish 'n Chipswhite cod fish fillet, flour, egg, milk, beer , flattened and5 Morewhite cod fish fillet, flour, egg, milk, beer , flattened, salt, vegetable oil, malt vinegar, idaho potatoes, vegetable oil45 min, 10 ingredients
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Fish Piquantfish (haddock or flounder), french dressing and4 Morefish (haddock or flounder), french dressing, onion, small finely chopped, butter (or non stick cooking spray ), lemon, sliced, tartar sauce25 min, 6 ingredients
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English Muffin With Wafer Thin Ham, Gruyere, and Mustardenglish muffin, split, whole grain mustard, wafer thin ham and1 Moreenglish muffin, split, whole grain mustard, wafer thin ham, gruyere cheese, sliced8 min, 4 ingredients
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