53150 england roast pudding Recipes

pistachio instant pudding, crushed pinapple , including liquid, marshmeilows (coloured look good but white are fine), coolwhip (at room temperature )

pudding, cubed white bread crumbs, raisins, milk, butter, sugar, eggs (beaten ), nutmeg, vanilla extract, vanilla sauce, sugar, brown sugar, whipping cream, butter, vanilla

pudding, flour, whole wheat flour, fresh (or thawed frozen) cranberries, molasses, baking soda, boiling water, sauce, salted butter, sugar, evaporated skim milk (not sweetened condensed ), vanilla

pudding, sugar, day old french bread , cut into 1/2 in. slices then divided in 1/2, butter, melted, pineapple, chopped, fresh or canned, semisweet chocolate chips, eggs, beaten, milk, tequila, kahlua, vanilla, cream, whipping cream, sugar, cajeta sauce, milk, baking soda, sugar, cornstarch, cold water, powdered sugar, to garnish

pudding, eggs, whole milk 15 oz canned pure pumpkin, dark brown sugar, pumpkin pie spice, cinnamon, vanilla, cubes egg or french bread (about 10 oz), golden raisins, caramel sauce, dark brown sugar, unsalted butter, whipping cream

roasted garlic, head jumbo garlic (do not use elephant garlic, which is too bitter), olive oil , as needed, preheat oven to 325 degrees. lightly baste head of garlic with a little olive oil. wrap garlic in foil, and poke a few small holes in foil. bake for 1 1/4 to 1 1/2 hours, until garlic meat is soft.( i never wrapped mine in tin foil)., roasted garlic can be added to other dishes or served alone as a spread with french bread. after roasting, the garlic will keep for several days if refrigerated., serve , slice the garlic in half horizontally, drizzle olive oil over it, and warm in oven until golden. gently squeeze each half to remove meat.), penne pasta with roasted garlic, tomatoes, stemmed and halved, extra virgin olive oil, head roasted jumbo garlic, white wine, unsalted butter, fresh thin asparagus spears, fresh penne pasta, fresh basil, chopped, salt and pepper to taste, goat cheese, room temperature

butter, softened, brown sugar, sugar, instant pudding, any flavor, vanilla, eggs, flour, baking soda, morsels

pudding mix, chocolate cake mix, chocolate chips, chopped nuts

flour, serving s instant vanilla , chocolate or butterscotch pudding, butter or margarine softened, brown sugar, baking soda, egg, egg white, semi-sweet chocolate chips

pudding, egg or challah bread, cut into 1 inch cubes (the drier the better), eggs, sugar, kosher salt, eggnog, cinnamon, nutmeg, sauce, powdered sugar, whiskey, salt, vanilla, butter, heavy cream

vegetable cooking spray with flour, yellow cake mix, veg. oit, water, eggs, vanilla instant pudding mix, mandarin oranges undrained, crushed pineapple drained and reserve liquid.

pudding, eggs beaten gently, milk, sweetened condensed milk, honey, vanilla, rice sauce, equal parts sweetened condensed milk and honey, cinnamon (optional)

butter, brown sugar, white sugar, eggs, vanilla, flour, baking soda, salt, instant pudding, flavor of your choice, add in of choice , to complement pudding flavor

pudding mix; flavor your choice, milk or more, extract of your choice; optional

pudding, flour, whole milk, brown sugar, chopped dates, baking powder, syrup, brown sugar, granulated sugar, water, lump of butter, chopped pecans, cream

pudding, sugar, milk, grapenuts cereal, butter, eggs, coconut, vanilla (i use 1/2 and 1/2 almond), white sauce, sugar, flour, vanilla (i use 1/2 and 1/2 almond), butter, milk (i use a light cream,such as half and half)

pudding, milk, coarse bread, melted butter, sugar, eggs, slightly beaten, salt, raisins, cinnamon, sauce, margarine, sugar, egg, whiskey

margarine softened, chocolate flavor instant pudding, boiling water, seni-sweet baking chocolate, white baking chocolate