Grandmas Gourmet Cranberry Pudding Recipe

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Grandmas Gourmet Cranberry Pudding
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  1. -Pudding-
  2. Preheat oven to 350F, and place a shallow baking pan of water on the bottom rack.
  3. Grease a loaf pan and set aside.
  4. In a medium bowl, whisk together flours, baking powder and cranberries.
  5. In another bowl blend together molasses, baking soda and water (mixture will foam substantially).
  6. Pour molasses mixture into the cranberry mix and beat quickly to blend well.
  7. Pour into the loaf pan.
  8. Bake 55 minutes.
  9. -Sauce-
  10. In a small saucepan, melt butter.
  11. Stir in sugar and milk, bring to a slow boil.
  12. Cook 5 minutes, remove from heat and stir in vanilla.
  13. Serve warm over hot pudding.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.41 Kcal (1471 kJ)
Calories from fat 83.34 Kcal
% Daily Value*
Total Fat 9.26g 14%
Cholesterol 16.77mg 6%
Sodium 663.56mg 28%
Potassium 327.94mg 7%
Total Carbs 64.82g 22%
Sugars 40.92g 164%
Dietary Fiber 1.79g 7%
Protein 2.99g 6%
Vitamin C 20.1mg 33%
Vitamin A 0.1mg 3%
Iron 2.3mg 13%
Calcium 105.4mg 11%
Amount Per 100 g
Calories 265.09 Kcal (1110 kJ)
Calories from fat 62.87 Kcal
% Daily Value*
Total Fat 6.99g 14%
Cholesterol 12.65mg 6%
Sodium 500.56mg 28%
Potassium 247.38mg 7%
Total Carbs 48.89g 22%
Sugars 30.86g 164%
Dietary Fiber 1.35g 7%
Protein 2.26g 6%
Vitamin C 15.2mg 33%
Vitamin A 0.1mg 3%
Iron 1.7mg 13%
Calcium 79.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
  • 10

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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