217733 endive candied pecans blue cheese robin Recipes

  • Endive  Chips  with Blue Cheese Dip and Bacon Dust
    thick bacon (2 oz.) chopped, greek-style yogurt and
    4 More
    thick bacon (2 oz.) chopped, greek-style yogurt, crumbled gorgonzola cheese, chopped fresh rosemary, divided, black pepper, leaves of endive (from about 3 heads )
    6 ingredients
  • Blue Cheese Dip
    kosher salt, garlic clove, coarsely chopped and
    7 More
    kosher salt, garlic clove, coarsely chopped, red wine vinegar, chopped fresh thyme, smoked (or regular) blue cheese, crumbled, sour cream, mayonnaise, freshly ground black pepper, assorted fresh vegetables for dipping (such as baby carrots, green beans, and endive leaves)
    15 min, 9 ingredients
  • Romaine With Apple, Pecans and Blue Cheese
    blue cheese dressing, blue cheese, white vinegar and
    9 More
    blue cheese dressing, blue cheese, white vinegar, dijon mustard, orange juice, plain non-fat yogurt, salad, hearts of romaine lettuce , torn into pieces, unpeeled apple, chopped, hass avocado, cubed, chopped red onions, toasted pecan pieces
    12 ingredients
  • Blue Cheese Coleslaw With Apples and Walnuts
    mayonnaise, sour cream, crumbled blue cheese , plus and
    5 More
    mayonnaise, sour cream, crumbled blue cheese , plus, crumbled blue cheese, divided, garlic salt, chopped granny smith apple, shredded mixed red and green cabbage and carrot coleslaw mix, coarsely chopped candied walnuts
    10 min, 8 ingredients
  • Blue Cheese and Pecan Crackers
    crumbled blue cheese (about 4 1/2 oz), chilled and
    4 More
    crumbled blue cheese (about 4 1/2 oz), chilled, unsalted butter, room temperature, coarsely ground black pepper, all purpose flour, pecans, lightly toasted , coarsely chopped pecan halves
    5 ingredients
  • Spinach Salad With Oranges, Dried Cherries, and Candied Pecans
    candied pecans (such as those from trader joe s) or 1 cup... and
    8 More
    candied pecans (such as those from trader joe s) or 1 cup spicy (such as those from trader joe s), navel oranges, shallot, chopped (about 2 tbsp), balsamic vinegar, olive oil, salt and pepper, to taste, baby spinach, dried cherries, crumbled goat cheese
    20 min, 9 ingredients
  • Blue Cheese Dip with Pecans
    cream cheese, room temperature and
    4 More
    cream cheese, room temperature, purchased refrigerated blue cheese dressing, chopped pecans, toasted, crumbled blue cheese (about 4 oz), assorted cut-up fresh vegetables and fruits (such as carrots, bell peppers, celery, broccoli, apples and small clusters of grapes)
    5 ingredients
  • Blue Cheese and Pecan Stuffed Dates
    bacon, red onion, chopped, orange juice and
    4 More
    bacon, red onion, chopped, orange juice, blue cheese, crumbles, cream cheese (light or fat free are fine), chopped pecans, divided, pitted dates
    30 min, 7 ingredients
  • Zesty/Peppery/Sweet-Blue Cheese and Date Spread -- or Balls!
    pecans (measured, then toasted and chopped fine) and
    8 More
    pecans (measured, then toasted and chopped fine), low-fat cream cheese, softened (lower fat neufchatel suggested), blue cheese (crumbled ), sharp cheddar cheese (grated equals 1 cup), salt, lemon , zest of (save pulp or juice for another purpose), freshly grated black pepper, chopped dates, pecans (if making into balls toasted and chopped fine) (optional)
    2 hour , 9 ingredients
  • Blue Cheese and Pecan Stuffed Celery
    cream cheese softened, blue cheese crumbled and
    4 More
    cream cheese softened, blue cheese crumbled, pecans toasted and chopped, dried cranberries chopped, celery, cracked pepper
    6 ingredients
  • Blue Cheese Crescent Spirals
    pillsbury refrigerated crescent dinner rolls and
    6 More
    pillsbury refrigerated crescent dinner rolls, butter, melted, crumbled blue cheese (1/4 cup), chopped pecans, red plum jam, ground red pepper (cayenne), crumbled blue cheese
    35 min, 7 ingredients
  • A Yummy Winter Salad of Beets, Fennel, and Apples, with Stilton and Maple-Candied Pecans A Yummy Winter Salad of Beets, Fennel, and Apples, with Stilton and Maple-Candied Pecans
    pecan halves, maple syrup and
    9 More
    pecan halves, maple syrup, uncooked) beet, peeled and coarsely grated, fuji apple (or any other hard apple), peeled, cored and coarsely grated, fennel bulb, trimmed and coarsely grated, fresh mint , stems discarded, coarsely chopped, salt, freshly ground black pepper, olive oil, balsamic vinegar, stilton , or other blue cheese, crumbled
    35 min, 11 ingredients
  • Blue Cheese Dip with Michigan Dried Tart Cherries Blue Cheese Dip with Michigan Dried Tart Cherries
    garlic, crushed, minced chives or onions, minced parsley and
    7 More
    garlic, crushed, minced chives or onions, minced parsley, lemon juice, sour cream, mayonnaise, crumbled blue cheese, salt and pepper, chopped michigan dried cherries, serve with red and yellow peppers , endive, celery, zucchini and blanched sugar snap peas and broccoli.
    3 hour , 10 ingredients
  • Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette (Emeril Lagasse) Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette (Emeril Lagasse)
    toasted bread crumbs, chopped toasted walnuts and
    24 More
    toasted bread crumbs, chopped toasted walnuts, unsalted butter, melted, good-quality blue cheese, at room temperature, cream cheese, at room temperature, eggs, garlic, minced, minced fresh rosemary, salt and freshly ground black pepper, pear vinaigrette , recipe follows, candied walnuts , recipe follows, firm-ripe pear, peeled, cored and cut into 1/4-inch thick slices, champagne vinegar, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil, unsalted butter, walnut halves, light brown sugar
    1 hour 40 min, 26 ingredients
  • Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse) Blue Cheese Butter Spread, and Blue Cheese Butter-Stuffed Chicken Breasts with Butter-Infused Pan Sauce (Emeril Lagasse)
    skinless, boneless chicken breast halves, about 6 oz each and
    23 More
    skinless, boneless chicken breast halves, about 6 oz each, blue cheese butter spread , plus 2 tbsp, recipe follows, salt, ground black pepper, all-purpose flour, clarified butter , or vegetable oil, french bread, cut into thin rounds, accompaniment, minced shallots, minced garlic, tawny port, chicken stock, lemon juice, cold unsalted butter , cut into pieces, chopped fresh parsley, fresh watercress, rinsed, patted dry and tough stems removed, blue cheese, softened (about 1 cup), unsalted butter, softened, chopped lightly toasted pecans, minced shallots, minced garlic, fresh lemon juice, worcestershire sauce, salt, ground black pepper
    1 hour 10 min, 24 ingredients
  • Toasted Pecan and Blue Cheese Truffles Toasted Pecan and Blue Cheese Truffles
    blue cheese (at room temperature ) and
    5 More
    blue cheese (at room temperature ), cream cheese (at room temperature ), basil, freshly chopped, black pepper, freshly grounded, grapes, pecans (or walnuts)
    45 min, 6 ingredients
  • Pecan Pimento Blue Cheese Ball Pecan Pimento Blue Cheese Ball
    cream cheese, softened, kraft pimento spread and
    2 More
    cream cheese, softened, kraft pimento spread, blue cheese, crumbled, pecans, chopped and toasted
    15 min, 4 ingredients
  • Blue Cheese - Pecan Ball Blue Cheese - Pecan Ball
    cream cheese, blue cheese crumbles, minced celert and
    4 More
    cream cheese, blue cheese crumbles, minced celert, minced onion, italian salad dressing, cayenne, crushed pecans
    7 ingredients




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