53 enchilada bake corn tortilla Recipes

brown rice, cooked, taco seasoning, enchilada sauce, corn tortillas, pinto beans, green onions, chopped, cheddar cheese (can use soy replacement), canned diced green chiles, fritos corn chips

egg beaters egg substitute, corn, drained, green chilies, chopped, oil, green onions, sliced, whites and greens kept separated, garlic, chopped, red enchilada sauce, baked corn tortilla chips, broken up (we use salt free), mexican cheese blend

corn tortillas (6 inches), ground beef, onions, chopped, jalapeno pepper, seeded and chopped, garlic cloves, minced, black-eyed peas, rinsed and drained, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, diced tomatoes and green chilies, undrained, enchilada sauce, hot pepper sauce, shredded sharp cheddar cheese

ground sirloin or 1 lb lean ground beef, instant minced onion or 1/4 cup chopped fresh onion, taco bell taco seasoning mix, cavenders all purpose greek seasoning, water, corn tortillas, cheese (cheddar & montery jack), taco seasoning mix , remainder of packet for cheese, recipezaar delicious enchilada sauce (honey muffins)

boneless skinless chicken breasts, cooked and shredded, stewed tomatoes, drained, chopped green chilies, enchilada sauce, chicken broth, chopped onion, garlic cloves, minced, ground cumin, chili powder, pepper, sea salt, chopped fresh cilantro, frozen whole kernel corn, yellow squash, diced, zucchini, diced, ripe avocado, tostitos baked corn tortilla chips, shredded cheddar cheese

lean ground beef, diced sweet onion, enchilada sauce (i use old el paso), picante sauce (i use pace.), corn tortillas, shredded cheddar cheese (i use a cup of each) or 2 cups mexican cheese (i use a cup of each)

ground turkey, onion (diced ), black olives(chopped ), taco seasoning, enchilada sauce(red ), corn tortillas, cheese(grated )

cubed rotisserie chicken, green enchilada sauce, sour cream, corn tortillas (6 inches), cut into 1-1/2-inch pieces, shredded monterey jack cheese

olive oil flavored cooking spray, boneless skinless chicken thighs, onion, chopped, bell pepper, chopped, diced tomatoes with garlic, chili beans , in sauce, enchilada sauce, diced green chilies, cumin, fat free sour cream, to garnish, chopped fresh cilantro, to garnish, baked corn tortilla chips, to garnish

shredded zucchini, chopped sweet red pepper, olive oil, garlic clove, minced, frozen corn, black beans, rinsed and drained, salt, ground cumin, salsa, minced fresh cilantro, corn tortillas (6 inches), shredded cheddar cheese, sour cream , optional

lean ground beef, reduced-sodium condensed cream of chicken soup, cubed velveeta (1/2-inch cubes), divided, corn tortillas, cut in half, ro*tel diced tomatoes and green chilies, undrained

enchilada sauce, corn tortillas, cooked chicken, chopped or shredded, shredded mexican blend cheese

corn tortillas, refried beans, corn, shredded mexican cheese, enchilada sauce, ground beef, cooked rice, onion, chopped, garlic cloves, minced

boneless skinless chicken breasts, onion, chopped, poblano peppers, seeded and chopped, garlic cloves, finely minced, diced tomatoes, drained, olive oil, olive oil, red bell pepper, chopped, onion, chopped, garlic cloves, finely minced, enchilada sauce, crushed tomatoes, ground dried chipotle pepper, corn tortillas (6-inch round), enchilada sauce, monterey jack cheese, shredded, vegetable oil (for frying tortillas) or lard (for frying tortillas), chopped scallion, chopped fresh cilantro, sliced black olives

cubed chicken , rotisserie, green enchilada sauce, sour cream, corn tortillas, cut or torn into 1 inch pieces, shredded cheese , pepper jack or 4 cups monterey jack cheese

cubed cooked rotisserie chicken, green enchilada sauce, sour cream, corn tortillas, cut into 1-1/2in pieces (6 in), shredded monterey jack cheese

roasted whole chicken (either bought from the grocery store or home baked), corn tortillas (i like white, use more or less depending on the chicken), green enchilada sauce (i use la victoria), canned diced green chiles, mexican blend cheese (more or less , depending how cheesy you like it), basil, mexican seasoning (use judgment since chicken sizes vary ), salt and pepper, vegetable oil (use more or less )

boneless skinless chicken breast, cut into bite-size pieces, onion, chopped, green bell pepper, chopped, salsa, frozen corn, thawed, drained, corn tortillas (6 inch), sour cream, mexican style finely shredded four cheese