545 ena roja pollo Recipes

all-purpose flour, salt, ground black pepper, lemon pepper (see note ), cayenne pepper (see note ), dry mustard (see note ), paprika (see note ), dried basil (see note ) or dried oregano (see note) or dried thyme (see note) or dried sage (see note) or allspice (see note) or cumin (see note) or ginger (see note), chicken breasts, garlic cloves, minced, olive oil, butter, white wine, chicken stock, parsley, chopped, sherry wine, brandy, salt & freshly ground black pepper, to taste, parsley (to garnish )

boneless skinless chicken thighs, trimmed and cut into 2-inch pieces, extra virgin olive oil, chili peppers, chopped (anaheim or poblano preferred), onion, chopped, dried oregano, crushed, sweet paprika, salt, tomato sauce, tomato, chopped, pimientos, rinsed, pimento stuffed olives, sliced, capers, rinsed, water, brown rice, fresh cilantro, chopped

chicken, cut in 8 pieces, garlic cloves, minced, sweet bell pepper, chopped, onions, peeled and chopped, tomato, diced, rice, water, saffron (bijol can be used)

whole chickens, cut into 10 serving pieces, olive oil, divided, salt & freshly ground black pepper, ground cumin, dried oregano, sweet paprika, cayenne pepper, chorizo sausage, cut into 1 inch chunks, spanish onion, chopped, garlic, minced, red bell pepper, seeded and chopped, bay leaves, grain white rice, diced tomatoes with juice, low sodium chicken broth, warm, pimento stuffed olive, jalapeno pepper, seeded and minced, fresh cilantro leaves, blanched almond, toasted, olive oil, lime, juiced

butter, olive oil, chicken breast (chunked), green onion (chopped ), garlic (finely minced ), half-and-half, fresh mushrooms (thinly sliced ), canned tomatoes (chopped and drained ), frozen peas, salt, pepper (freshly ground ), fresh basil leaf (or 2 tbsp. dry ), fettuccine pasta (dry, or 1 lb fresh ), parmesan cheese

cooked chicken breasts (boiled and shredded, i use boneless skinless , but any chicken meat will do), shredded mozzarella cheese, corn tortillas, vegetable oil, wooden toothpicks

cubes italian bread (from a 1/2 lb crusty round loaf), extra virgin olive oil, salt, red wine vinegar, dijon mustard, chopped shallots, sugar, salt, black pepper, extra virgin olive oil, coarsely shredded cooked chicken (1/2 lb, from a rotisserie chicken), bocconcini (small fresh mozzarella balls, 6 oz), romaine lettuce hearts , torn into bite-size pieces (3/4 lb total), roasted red peppers, rinsed, drained , and cut lengthwise into 1/4 inch wide strips, assorted marinated oil-cured olives (5 oz)

chicken, parts separated, garlic cloves, asados, black peppercorns, tomatillos, serrano peppers, pork fat, cold water, epazote, 1 stem, parsley , 1 tie, leaves thai holy basil , hoja santa ligeramente asadas, salt

bone-in chicken thighs, skin removed, salt, black pepper, all-purpose flour, olive oil, onion, chopped, garlic clove, peeled and chopped, tomato paste, paprika, white wine, chicken broth, carrot, sliced, potatoes, peeled and quartered, frozen peas, raisins

chicken, quartered, dried ancho chiles, water, hot, onions, quartered, green pepper , cut into strips, carrots, cut into 4 pieces, dried whole coriander seed, chicken broth, water, peanut butter, salt, cinnamon, ground, dried whole thyme, rice, hot, cooked, tortilla

broiler-fryer chickens, butter, melted, tomatoes, cut into wedges, green peppers, cut into rings, onions, sliced, garlic clove, chopped, smoked ham , fully cooked and cut up (1 cup), pitted ripe olives, cut in half, salt, pepper

onion, finely chopped, olive oil, coconut milk, chicken, thighs, capsicum, finely chopped, fresh coriander leaves, finely chopped, salt, achiote

green bell pepper , julienned, red bell pepper , julienned, broccoli florets, cut small, zucchini , sliced 1/4 inch then halved, yellow squash , sliced 1/4 inch then halved, olive oil, fettuccine, cooked and drained, olive oil, olive oil, boneless chicken breast, diced into 1 inch cubes, chicken thighs, yellow onions, diced, carrot, peeled and julienned, garlic, minced, chicken broth, italian plum tomatoes with juice, dried oregano, dried rosemary, salt, black pepper, wondra flour (quick-mixing flour)

frying chicken, flour, salt, pepper, bacon, cut in small pieces, carrots, sliced, peeled green chilies, cut in strips, chopped parsley, bay leaf, thyme, lemon, thinly sliced, tomato juice

flour , to lightly coat chicken, chicken breast, cut into bite size pieces (about 1-lb), olive oil, salt and pepper, to taste, fresh thyme, chopped, diced green olives, sherry wine

boneless skinless chicken breasts, fat free cream cheese, room temp, fat-free cream of chicken soup, diced green chilies, green onions, chopped, low-carb flour tortillas, red enchilada sauce, reduced-fat monterey jack cheese, shredded, reduced-fat cheddar cheese, shredded

chicken breasts, onions, chipotle chiles in adobo, whole tomatoes, tomatillo, chicken broth, butter, kosher salt, dried ancho pepper, dried cascabel chiles

boneless skinless chicken breasts, white chopped white potatoes, chicken bouillon cube, sofrito sauce, tomato sauce, recaito, bay leaves, olive oil, adobo seasoning , with cumin, sazon goya seasoning, onion (cut in petal, rings, strips, your preference), green bell pepper (cut in petel, rings, strips, your preference), water