131080 emerils style braised thighs lemons Recipes

bone-in skinless chicken thighs, fat removed, vegetable oil, orange juice, soy sauce, cider vinegar, sugar, minced garlic, cornstarch, water

aired chilled chicken thighs, salt and pepper, limes , juice of, peanut oil, garlic powder, pineapple slices, diced, moroccan olives (green, purple, black ), ground coriander, cumin, saffron

chicken stock, garlic cloves, sliced thin, butter, olive oil, chicken thighs, lemons, skinned and sliced, lemon , juice of, flour, dry white wine, fresh parsley, chopped

lemon, grated fresh ginger, salt, honey, reduced sodium soy sauce, chicken thighs, with bone, vegetable oil, sliced green onions and lemon wedge (optional)

chicken broth, garlic, butter, olive oil, chicken thighs, lemon, peeled and sliced thinly, plain flour, dry white wine, salt and pepper, garnish with chopped parsley or basil

chicken broth, garlic cloves, butter, olive oil, chicken thighs, lemon, peeled , pith removed and sliced thin, flour, dry white wine, salt and black pepper, to taste, fresh basil, chopped for garnish

lemons, halved, artichokes with long stems, fresh lemon juice, water, extra-virgin olive oil, chopped mint, divided, garlic cloves, minced

bone-in skinless chicken thighs, lemon juice, plain low-fat yogurt, garlic cloves (minced ), fresh ginger (minced ), hot paprika, dried mint, salt

salt, onion powder, garlic powder, cayenne pepper (a little or a lot you control the heat!), spice mix (dried thyme, marjoram or oregano, sumac, sesame seeds), chicken wings (whole , or a mixture of flats and drummettes or about 3.5 lbs thighs), lemon (juiced and seeds removed), honey

garlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper, skinned and boned chicken thighs, lemon

boneless skinless chicken thighs (4 oz each), lemon juice, olive oil, reduced-sodium soy sauce, chili powder, salt, pepper, fresh mint leaves, fresh basil leaves, garlic cloves, minced, fresh cilantro leaves

olive oil, zaatar, lemon juice, lemon zest, minced garlic, salt, pepper, chicken thighs (6 to 8 oz. each), lemon, cut into 4 wedges, green onions

wisconsin fontina cheese, shredded, wisconsin parmesan cheese, grated, prepared pesto sauce, green onion, thinly sliced, bacon , fried crisp, diced, salt and pepper, chicken thighs, bone-in with skin (about 2 lb)

white beans, rinsed, breadcrumbs, extra-virgi olive oil, divided, bonless , skinless chicken thighs, trimmed of fat and cut into thirds, onion, chopped, garlic roughly chopped, tps. dried rosemary, tps. dried thyme, tps. freshly ground pepper, dry white wine, chicken broth, water, turkey kielbasa, sliced into 1/2-inch pieces, tbps finely chopped parsley

chicken stock, garlic cloves, butter, olive oil, chicken thighs, lemon, peeled , pith removed and thinly sliced, plain flour, dry white wine, salt & fresh ground pepper, chopped fresh parsley (to garnish ) or basil (to garnish)

boneless skinless chicken thighs , about 1 1/2 lbs), lemon juice, garlic, cumin , paprika, thyme, cinnamon, ground red pepper, uncooked couscous, zucchini , shallots, feta cheese

lemon, juiced, simple syrup, unflavored gelatin, heavy cream, chilled, lemon curd, sponge cake , recipe follows, sweetened whipped cream, fresh mint, lemons, egg yolks, sugar, butter, cold, milk, unsalted butter, eggs, sugar, all-purpose flour, baking powder, salt, pure vanilla extract

braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper