299621 emerils chicken thighs preserved lemons olives Recipes
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chicken breast halves, salt, pepper, olive oil, lemons and7 Morechicken breast halves, salt, pepper, olive oil, lemons, onions, chopped, garlic cloves, chopped, olive, pitted and halved (recipe says green, i would use black), chicken broth, water, dried thyme, crushed red pepper flakes40 min, 12 ingredients
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organic boneless, skinless chicken thighs (about 11/2 lb)... and18 Moreorganic boneless, skinless chicken thighs (about 11/2 lb), trimmed of excess fat, sea salt, freshly ground black pepper, extra-virgin olive oil, yellow onion, diced, garlic, thinly sliced, turmeric, ground cumin, ground coriander, generous pinch red pepper flakes, cinnamon stick, or 1/4 tsp ground, bay leaf, grated lemon zest, freshly squeezed lemon juice, canned chickpeas, drained, rinsed, and mixed with a spritz of lemon juice and a pinch of salt, thawed frozen or jarred artichoke hearts (see note), quartered, pitted green olives , such as picholine or manzanilla, chopped fresh mint or cilantro19 ingredients
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olive oil, chicken thigh fillets, halved, onions, sliced and9 Moreolive oil, chicken thigh fillets, halved, onions, sliced, garlic cloves, crushed, ground turmeric, ground cumin, desiree potatoes, peeled, cut into wedges, pitted green olives, preserved lemons , cut into strips, lemon , juice of, parsley, chopped, turkish bread, sliced, to serve1 hour , 12 ingredients
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Roast Chicken With Meyer Lemon Shallot Saucechicken, kosher salt, meyer lemons, olive oil, divided and4 Morechicken, kosher salt, meyer lemons, olive oil, divided, dried thyme, shallot, reduced sodium chicken broth, dry white wine5 hour , 8 ingredients
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Chicken Saltimbocca With Lemon Sauceboneless skinless chicken breast halves, fresh sage leaves and8 Moreboneless skinless chicken breast halves, fresh sage leaves, prosciutto (about 8 thin slices), all-purpose flour, all-purpose flour, butter, olive oil, dry white wine, low sodium chicken broth, fresh lemon juice30 min, 10 ingredients
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Chicken.....authentic Chinese Lemon Chickenboneless chicken breast, -cut in 1 1/2-inch cubes and13 Moreboneless chicken breast, -cut in 1 1/2-inch cubes, egg white, salt, cornstarch, peanut oil, homemade chicken broth, fresh lemon juice, sugar, light soy sauce, rice wine, garlic, finely sliced, dried and crushed red chilies, grated lemon zest, cornstarch , blended with 1 tsp water40 min, 14 ingredients
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Chilled Fennel-Grapefruit Velouté with Lemon Olive Oillemon olive oil , plus more for garnish and5 Morelemon olive oil , plus more for garnish, fennel bulb, cored and thinly sliced , plus chopped fennel fronds, for garnish, salt, water, fresh grapefruit juice, strained, sugar1 hour 15 min, 6 ingredients
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Brazilian Chicken and Rice with Olivesskinless boneless chicken thighs , cut into 1/2-inch-wide... and9 Moreskinless boneless chicken thighs , cut into 1/2-inch-wide strips, olive oil, garlic cloves, finely chopped, grated orange peel, water, orange juice, yellow rice mix with seasoning packet (from 8-oz box), pimiento-stuffed spanish olives, halved, chopped fresh cilantro, orange wedges10 ingredients
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Herb and Tomato Salad with Preserved Lemons (Emeril Lagasse)red wine vinegar and15 Morered wine vinegar, preserved lemon juice , from preserved lemons, recipe follows, toasted cumin seeds, extra-virgin olive oil, salt and freshly ground black pepper plus 1/2 tsp, tomatoes, cored and cut into wedges, preserving brine from preserved lemons, chopped preserved lemon rind from preserved lemons, roughly chopped fresh cilantro leaves, roughly chopped fresh parsley leaves, sliced red onions, head butter lettuce, washed, cored, and quartered, dozen medium size fresh lemons, washed and patted dry, coarse sea salt, plus more if desired, art) glass jar with a non-metal lid*, sterilized, extra-virgin olive oil , for storing20 min, 16 ingredients
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Chicken Pasta Salad With Mustard and Sagelemons , juice and zest of, whole grain dijon mustard and14 Morelemons , juice and zest of, whole grain dijon mustard, crushed garlic cloves, salt, sugar, olive oil, curly pasta shells, chicken thigh fillets, thinly sliced, whole grain dijon mustard, olive oil, preserved lemons, rinds sliced thinly, sage leaves, green onions, sliced, raisins, capers, slightly crushed, lettuce leaf, to serve25 min, 16 ingredients
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Chipotle & Apricot Glazed Chicken Thighsrosemary, stems removed and minced and13 Morerosemary, stems removed and minced, thyme, stems removed and minced, garlic cloves, olive oil, salt, pepper, chicken thighs, cleaned, chicken stock, apricot preserves, chipotle peppers , canned in adobo sauce, adobo sauce , from the can above, parsley, fresh, salt, pepper30 min, 14 ingredients
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Apricot Glazed BBQ Chicken Thighsskinless chicken thighs, salt, pepper, apricot preserves and4 Moreskinless chicken thighs, salt, pepper, apricot preserves, balsamic vinegar, olive oil, dijon mustard, garlic cloves, minced18 min, 8 ingredients
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Grilled Chicken Thighs with Brazilian Vinaigrette Salsa (Emeril Lagasse)garlic cloves, peeled, boneless skin on chicken thighs and10 Moregarlic cloves, peeled, boneless skin on chicken thighs, melted butter, coarse sea salt, ground bay leaf, vinaigrette salsa , recipe follows, peeled, seeded and 1/4-inch diced tomato, diced red bell pepper, diced green bell pepper, white wine vinegar, olive oil, salt and freshly ground black pepper48 min, 12 ingredients
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