136085 emeril chicken creole style Recipes

vegetable oil, all-purpose flour, green pepper, chopped, onion, chopped, cooked chicken (i stew a whole chicken and tear meat off bones for rustic look), stewed tomatoes, undrained and squished, sliced mushrooms, undrained, fresh parsley, chopped, worcestershire sauce, garlic cloves, minced, soy sauce, sugar, fresh ground pepper, salt, hot sauce, file powder

chopped green pepper, sliced onion, chopped celery, garlic clove, minced, canola oil, divided, sliced fresh mushrooms, undrained diced tomatoes, chicken broth, minced fresh oregano or 1/2 tsp dried oregano, lemon juice, minced fresh basil or 1/4 tsp dried basil, salt, pepper, crushed red pepper flakes, boneless skinless chicken breasts, cubed, hot cooked rice, minced fresh parsley , optional

flour, oil, onion, chopped, celery ribs, chopped, green pepper, chopped, garlic cloves, minced, stewed tomatoes, tomato paste, bay leaf, worcestershire sauce, hot pepper sauce, salt, pepper, boneless skinless chicken breasts, cooked and chopped

boneless chicken breast, butter (and a little oil), onion, peeled and sliced, green pepper, seeded & chopped, sliced celery, diced tomatoes, stock, bay leaf, thyme, garlic powder, cayenne pepper, tabasco sauce, salt & pepper

hard-cooked eggs, diced cooked chicken, mayonnaise, chopped onion, honey mustard, ground mustard, hot pepper sauce, minced fresh parsley

boneless skinless chicken breast halves (1-1/2 lb), cut into 1-inch cubes, salt, divided , optional, pepper, vegetable oil, chopped onion, sliced celery, diced green pepper, garlic cloves, minced, diced tomatoes, undrained, water, paprika, cayenne pepper, bay leaf, cornstarch, cold water

onions, chopped, fresh mushrooms, skinless, boneless chicken breast halves, salt, ground black pepper, paprika, chopped fresh chives, dried parsley, chicken broth, brandy, prepared dijon-style mustard

boneless chicken breast halves, butterflied, roma (plum) tomatoes, sliced, jalapeno peppers, chopped, dry ranch-style dressing mix, shredded colby-monterey jack cheese, bacon

skinless boneless chicken breasts, olive oil, condensed cream of chicken soup (regular or 98% fat free), water, chopped green chilies, lime juice, sour cream, hot cooked regular long-grain white rice

boneless chicken breast halves, olive oil, cream of chicken soup, water, chopped green chilies, lime juice, sour cream, hot cooked rice

onion, chopped, chopped green bell pepper, chopped celery, minced garlic, olive oil, all-purpose flour, crushed tomatoes, chicken broth, salt, ground red pepper, bay leaves, boned and skinned chicken breast, cut into bite-size pieces, hot cooked rice

boneless skinless chicken breasts , cut into 3/4-inch pieces, canola oil, divided, onion, chopped, green pepper, chopped, celery rib, chopped, diced tomatoes, undrained, reduced-sodium chicken broth, tomato paste, pepper, dried basil , oregano, thyme and marjoram, hot cooked rice

chicken breast halves, skinned , boned, and cut into 1-inch strips, tomatoes, cut up, low-sodium chili sauce, green peppers, chopped (1 large), celery, chopped, onion, chopped, garlic, minced, fresh basil or 1 tsp dried basil, fresh parsley or 1 tsp dried parsley, red pepper, crushed, salt

whole chicken breast, butter or margarine, onion sliced, celery sliced diagonally, green pepper slivered, tomato sauce, chili powder, thyme leaves, granulated sugar, tabasco sauce, mushrooms, white rice

chicken , white meat,cooked and diced, mayonnaise, apple, peeled and diced, raisins, celery, diced, walnuts, chopped, salt and pepper

whole chickens, cut up, italian dressing , plus, italian dressing, celery, coarsely chopped (with leaves ), carrot, peeled and coarsely chopped, chicken broth or 3 cups chicken stock, tomatoes, chopped, sugar, dried thyme, whole onions, drained, white wine (chardonnay, sauvignon blanc or pinot grigio), saffron (optional)

roaster chicken , about 5 to 6 lb, garlic, minced, branch fresh rosemary, leaves removed and minced, salt and pepper, extra-virgin olive oil, yellow onions, coarsely chopped, portobello mushrooms, cut into 1-inch cubes, pancetta, finely diced, white wine, tomato puree, chicken stock , recipe follows, sugar, red chili flakes, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

water, unsweetened coconut milk, fresh lemon or lime juice (2 lemons or 3 limes), salt, couscous, garlic clove, minced, ground curry powder, peanut butter , preferably chunky, skinless boneless chicken tenders , or chicken breasts cut into strips about 1/2-inch wide and 3 inches long, unsalted butter, freshly ground pepper, chopped roasted peanuts and cilantro, for garnish, optional