490 ellie suey Recipes

cornstarch, soy sauce, oil, pork, cut into 1/8 pieces, chicken stock, carrot, sliced in 1/4 inch pieces, celery, cut in 1/4 inch pieces, mushroom, canned, egg

all-purpose flour, baking soda, white sugar, ground cinnamon, eggs, crushed pineapple with juice, chopped walnuts, sugar, milk

shortening, diced pork loin, diced onion, diced celery, water, salt, ground black pepper, bean sprouts, drained and rinsed, cold water, cornstarch, soy sauce, white sugar

pork tenderloin, all-purpose flour, vegetable oil, divided, sliced bok choy, chopped celery, red bell pepper , cut into 1/4 inch strips, sliced mushrooms, water chestnuts, sliced, garlic, minced, chicken broth, soy sauce, cornstarch, dry sherry, ground ginger

lean ground beef, chopped celery, chopped onion, stewed tomatoes, spaghetti with sauce

stalks celery, onion, garlic, sliced waterchestnuts, reduced sodium soy sauce, tblsp corn starch, tblsp olive oil, lite tofu

pork tenderloin (view), flour (view), tblsp vegetable oil (view), spinach, sliced (view), celery, sliced (view), green pepper, sliced, mushrooms, sliced (view), water chestnuts, drained (view), garlic, minced (view), chicken broth , 99% fat-free, soy sauce, low-sodium, tblsp cornstarch (view), tblsp white wine, ground ginger (view)

soy sauce, cornstarch, sirloin, well trimmed, vegetable oil, stalks celery, with leaves, sliced diagonally into 1/2 inch pieces, scallions, sliced diagonally into 1 inch pieces, button mushrooms, water chestnuts, rinsed and drained, salt, pepper, bean sprouts or finely shredded cabbage

garlic cloves, minced, oyster sauce, soy sauce, salt, cornstarch, pork tenderloin , cut crosswise into 1/8-inch-thick strips, celery ribs diagonally cut into 1/4-inch-thick slices, snow peas diagonally cut into 1/4-inch-thick slices, bok choy, cut into 1/4-inch-thick slices (leaves and ribs separately), mushrooms cut into 1/4-inch-thick slices, onion , halved lengthwise and into 1/4-inch-thick strips, green bell pepper cut into 1/4-inch-thick strips, then halved crosswise, mung bean sprouts, rinsed and drained, sliced water chestnuts, sliced bamboo shoots, chicken broth, vegetable oil, water, salt and pepper to taste

canola oil, halved onion, sliced, stalks celery, chopped napa cabbage, scallion, chopped fine, whole skinless chicken breast, water or 3 cups chicken broth, bean sprouts, water chestnuts, molasses, soy sauce, cornstarch, flour

pork steaks, yellow onion, stalks celery, fresh white mushrooms (or 2 small cans of stems and pieces), vegetable oil, butter, bean sprouts, undrained, molasses, soy sauce, swanson chicken broth, white pepper, water, cornstarch

butter, yellow onion, chopped, green bell pepper, stemmed, seeded, and chopped, garlic cloves, minced, ground beef, dried oregano, dried basil, ground black pepper, kosher salt, diced tomatoes, tomato sauce, tomato paste, tomato juice, sugar, elbow macaroni

flour, sugar, eggs, baking soda, crushed pineapple, undrained (i use the natural juice pineapple), walnuts, chopped, grated coconut, cream cheese, softened, butter, softened, sugar, milk, vanilla, chopped nuts, for garnish

nonfat plain yogurt , or 1/3 cup nonfat greek style yogurt, lowfat buttermilk, mayonnaise, lemon juice, dijon mustard, onion powder, garlic powder, chopped fresh chives, salt

lasagna noodles, ricotta cheese, pressed garlic, ground beef, spaghetti sauce, shredded italian three-cheese blend

head suey choy or 1 head napa cabbage, sliced 1/2 inch wide, brown button mushroom, quartered, ginger, peeled and sliced into long matchsticks, green onion, sliced, head broccoli , cut into bite sized pieces, mild fish fillets (enough for 4-6 people), soy sauce, pepper, cornstarch, water

mazola corn oil, diced pork steak, chopped onion, salt, pepper, chopped celery, water, drained lachoy bean sprouts, cold water, cornstarch, lachoy soy sauce, sugar (optional, i don tsp use this )